The wine has a vibrant light straw colour with flecks of green on the rim
Not for sale to persons under 18
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A blend of Sauvignon Blanc from Stellenbosch and Elgin, combining 2 distinctive cool-climate regionsHand harvested across a spread of ripeness levels for layered flavour intensity & balanceMade with an oxygen-free press & selected yeasts, fermented cool at 15°C in stainless steelA small portion (5.5%) ferments in barrel, adding subtle dimensionBest enjoyed cold on a hot summer's day, alone or with grilled chicken, fish, prawns or fresh oysters