The Ghost Corner Wild Ferment Sauvignon Blanc with its pale yellow hue leads with an explosive nose brimming with Cape gooseberry, green nettles and fynbos, reflecting its rugged Agulhas coastline origin. This terroir-driven wine reveals a blackcurrant and fig leaf dustiness which further underpins this complex wine. The broad, chalky mouthfeel with its integrated acidity and exceptional length finishes with a delicious saline note, offsetting its opulent style. Powerful nose, exceptional palate.

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