The Aidan is a character of serious substance. A dry vintage has sculpted a wine with incredible structure, boasting flavours that lean towards the darker spectrum of fruit. At first, aromas of blackcurrant and blackberries fill the nose, until a necessary swirl allows for spices such as star anise, five spice and mace to enter the conversation. Olive tapenade and fresh leather hint in the distance, beautifully balanced by a serious salinity that pins this offering to its maritime environment, where the vines grow on steep slopes circled by the cold Atlantic Ocean.
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