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R360.00

Mexico in Mzansi

In Mexico in Mzansi, chef Aiden Pienaar brings local flair to some traditional Mexican favourites. Like the ubiquitous taco, this cookbook is filled with a surprising array of flavours and influences to excite even the most experienced chefs and exhausted home cooks.

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Includes Mexican-inspired recipes with a South African twistEasy-to-follow instructions for minimal prepTeaches how to make tortillas, salsas, and presentation techniquesFeatures a mix of traditional and innovative dishesCovers diverse cooking methods like braising, grilling, and air-fryingUse of local South African ingredients and techniquesStep-by-step guidance for all skill levelsVariety of recipes including mains, desserts, and cocktails

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