Despite its name meaning ‘hot mixture’, the full-bodied aroma of garum masala offers a warm, pungent complement to any curry. Sprinkle 1 teaspoon of garum masala over your curry 5 minutes before serving. Stir through and garnish with fresh coriander. An excellent spice for meatballs and other mince dishes.

Get groceries at in-store prices

Shop over 10,000 of your Pick n Pay favourites

Your groceries delivered in under an hour