Andy's Kitchen Heidelberg

Oxtail

from  R139.99

Slow-simmered African-style oxtail stew.

Lamb Shank

from  R350.00

Beef Stew

from  R100.00

Tender beef simmered in beef broth with potatoes, onions, celery, peas, and carrots until it melts in your mouth.

Roast Beef

from  R115.00

Well-seasoned roasted beef, basted in homemade sauce.

Beef Curry

from  R120.00

Fragrant, savory beef curry full of delectable flavors and spices.

Mogodu

from  R110.00

Mogodu is a Southern African dish, a combination of chopped serobe (tripe) and mala (intestines), served as a stew.

Ox Head

from  R110.00

Slow-simmered African-style oxtail stew.

Lamb Stew

from  R200.00

One-pot slowly braised lamb, tender pieces in a rich, velvety broth.

Lamb Chops

from  R210.00

Three grilled lamb chops served with your choice of any salad and vegetable.

Lamb Curry

from  R220.00

Slow-cooked lamb with spices, herbs, and pantry staples. This tender, fall-apart lamb is delicious.

Half Skop

from  R110.00

Grilled half lamb head, deliciously prepared with flavorful spices.

Trotters

from  R30.00

Best slow-cooked pig's trotters, seasoned with in-house spices and finished with a homemade sauce.

Chicken Stew

from  R110.00

Slow-cooked hearty chicken stew.

Roast Chicken

from  R110.00

Well-seasoned roasted chicken, basted in homemade sauce.

Chicken Curry

from  R110.00

Chicken cooked in rich curry sauce.

Cornish

from  R130.00

Chicken Gizzards

from  R90.00

Grilled Hake

from  R90.00

Steak, Wors & Chicken

from  R204.00

Grilled 100g wors, 100g steak and a quarter chicken.

Plain Rice

from  R30.00

Plain Dombolo

from  R30.00

Plain Samp

from  R30.00

Plain Ting

from  R30.00

Salad

from  R12.00

Assorted salads

Vegetables

from  R12.00

Assorted vegetables.