Chicken, Fish, Portuguese, Salad, Seafood, Steakhouse, Lunch, Coffee, Dessert, Kids
from R59.94
from R71.94
from R107.94
from R89.94
from R71.94
from R71.94
from R71.94
from R107.94
from R83.94
from R77.94
from R89.94
from R95.94
With chips or rice
from R88.00
Beautifully crafted garden greens with a vinaigrette dressing.
from R100.00
Add feta and a delicious creamy herb dressing for an amazing salad experience.
from R113.00
Lightly spiced chicken strips with a delicious creamy herb dressing.
from R88.00
Lightly dusted goats milk cheese, grilled or fried and served with red onion marmelade.
from R113.00
Just a taste teaser. 5 of our marvellous medium prawns to get you going.
from R107.94
Because you decide what your mouth wants most, choose 3 from 6 different options.
from R113.00
We source the world’s finest mussels and finish them in cream and garlic for a marvellous mouth full.
from R113.00
Cubed rump cutlets, pan fried and served in our traditional Portuguese trinchado sauce
from R88.00
Mind blowing livers cooked with onions, peppers and finished in a mild cream sauce.
from R94.00
Rolled in our famous spicy wing dust and deep fried.
from R94.00
Tantalizing tentacles dusted with spiced flour and fried.
from R100.00
Hot wings served with our famous creamy blue cheese sauce.
from R94.00
Sticky and sweet. The wing without the zing.
from R113.00
The most tender baby Falkland tubes, lightly spiced and grilled together with the heads.
from R113.00
Avocado pear and prawns laced with a tangy seafood dressing. Some things were just meant to be.
from R27.54
Fluffy, crisp traditional Portuguese pastry filled with delicate chicken or prawn filling.
from R50.00
Because everything is better with cheese!
from R179.94
This petite poultry option offers a unique taste experience.
from R313.00
While there have been many interpretations of a proper Portuguese chicken, sometimes it’s better to just do it the traditional way – Peri-Peri, no Peri-Peri?
from R313.00
Our Portuguese peri-peri chickens are arguably the best birds in the world. Choose from mild, medium, hot or extra hot. Lemon & herb is just as good.
from R185.00
Home-made is the secret to this success, our golden crumbed chicken breasts could only be better with a creamy delicious sauce. Choose cheese or mushroom to best your breast.
from R71.94
A soft succulent chicken breast on a Portuguese roll with Prego sauce.
from R157.00
Juicy tender breasts brushed with peri-peri or lemon and herb.
from R188.00
A tender grilled breast topped with onion, avo, tomato, mayo and caramelized onion sprinkle.
from R188.00
Tender chicken pieces in a mild coconut creamy sauce.
from R325.00
Meaty mouthful, everyone’s favourite chicken paired with 400g of our award winning beef ribs.
from R288.00
A match made in heaven, two of the most popular meals, why not have them together
from R275.00
Soft, succulent Falkland Calamari tubes joined by our famous mild peri-peri prawns.
from R263.00
A lightly spiced baby hake fillet accompanied by 5 of our mild peri-peri prawns.
from R288.00
200g of tender, aged sirloin steak paired up with our famous mild peri-peri prawns.
from R1125.00
2x garlic rolls, 2x chicken livers, 1 trinchado starter, 1x full LM peri-peri chicken, 20x prince prawns, 2x grilled hake, 4x sides of your choice.
from R463.00
The Portuguese flair for flavour comes together in this seafood packed pot of awesomeness. Blended together with the rice in a rich tomato based sauce, this is our signature dish, and you'll wish it never ends.
from R463.00
This is a Calamari lovers ultimate delight. A carefully crafted stew combining the tubes and the heads of the squid with potatoes, tomatoes, onions, peppers and garlic. Finally, a selection of fresh hand-picked herbs brings it all together in this pot of Calamari awesomeness.
from R257.00
A medley of medium prawns, calamari and hake are skewered with onions and peppers and set to dangle over the plate, leaving the splash of lemon butter with nowhere to go but down
from R463.00
We all know that the business end of a lobster is in the tail, so let’s get down to business. Five of the finest Baby Lobster tails, bursting with full, fresh ocean flavour.
from R1199.94
500g of lobsters, 4 king prawns, 12 medium prawns, calamari, mussels, chips and rice.
from R363.00
125g Calamari, 5 medium prawns, hake, 4 mussels, rice or chips.
from R700.00
250g Calamari, 10 medium prawns, 2 hake, 8 mussels, rice or chips.
from R275.00
10 De-shelled medium prawns in a mild creamy Mozambican style curry with coconut milk and masala.
from R275.00
There’s no holding back on this one, prepare to get your hands dirty as you commit to this Mozambican taste sensation.
from R300.00
10 Medium prawns are joined by succulent chicken strips and simmered in our Mozambican styled curry sauce.
from R263.00
Tender baby tubes from the Falkland Islands, lightly spiced and grilled together with the heads.
from R175.00
A succulent hake fillet battered in our very own onion and herb fusion and fried golden crispy.
from R338.00
The slightly smaller East Coast sole is far superior in taste, texture and quality.
from R375.00
the Sole is topped with decadent mushroom cream and shrimp sauce with melted cheese.
from R338.00
Our kingklip is dusted in lightly spiced flour, giving it a beautiful crunchy texture and an intense taste to please the most discerning fish lover.
from R375.00
The kingklip is topped with a decadent mushroom cream and shrimp sauce with melted cheese.
from R338.00
Just like Mai used to make. The thick loin of the Cod fish is grilled on an open flame and topped with roasted peppers, fresh onion, garlic and olives with a heavy splash of olive oil.
from R338.00
Shredded Cod fish pan fried with onion, garlic and olive oil, blended with beaten egg and thinly sliced potato chips.
from R338.00
Shredded Cod fish pan fried with onion, garlic, olive oil and finished with boiled egg and boiled baby potatoes.
from R232.00
For a more traditional European style of enjoying the rump meat, simply rubbed with coarse salt and bay leaves, skewered and hung over the plate to allow free flowing juices.
from R242.00
The meat is skewered with onions and peppers and drizzled with a creamy Madeira sauce, dripping with decadent flavour.
from R150.00
Tender topside on a Portuguese roll - with sauce of course.
from R238.00
Cubed rump cutlets in our traditional Portuguese trinchado sauce.
from R325.00
The softer more delicate meat variety, served in a creamy Madeira sauce.
from R438.00
Flame grilled and basted beef ribs, indulgence has never been this good
from R250.00
280g rump steak topped with fried egg and a creamy Madeira sauce.
from R250.00
280g rump steak covered in luscious garlic infused sauce.
from R250.00
Whole crushed black pepper empowers this lavish sauce.
from R250.00
280g rump steak covered in our delicious mushroom sauce.
from R250.00
This time the Madagascan green pepper variety adorns this luxurious sauce, but beware the bite of Madagascar.
from R250.00
280g Rump steak marinated, slowly baked in a wood fire oven, and finished on an open flame to medium perfection
from R325.00
280g of tunnel cut tenderloin, the premium beef cut with a melt in your mouth performance.
from R425.00
a 500g cut of fillet steak, on the bone to moisten and enhance the flavour of the meat.
from R238.00
An all time South African favourite, the rump meat is carefully aged, flame grilled and full of flavour.
from R325.00
The best of both worlds. The T-Bone separates strip loin from fillet for a well-rounded meat experience.
from R325.00
The soft, juicy loin of the lamb, grilled delicately and served with a chilli and mint infused Tarantu sauce.
from R200.00
Beef strips, mushrooms, garlic in a Napoletana sauce with a touch of cream.
from R188.00
Chicken strips and mushrooms in a creamy sauce
from R225.00
Our savoury seduction. We combine chicken strips with jalapenos, sundried tomatoes, peppadews, mushrooms and feta cheese, tossed in a touch of olive oil
from R163.00
Fresh garden vegetables, mushrooms, zucchini, aubergines and leeks in a delicate Napoletena sauce.
from R300.00
10 Medium prawns tossed in garlic, olive oil and chilli.
from R163.00
Fresh Garlic, Onion and green chilli tossed with a touch of napolitano sauce.
from R300.00
A combination of Mussels, Prawns, Crab Sticks and Calamari in a creamy white sauce.
from R107.00
Cherry tomato, feta and basil
from R100.00
from R138.00
Cheese, tomato and herbs
from R244.00
from R232.00
Beef, salami, macon, mushroom, pepper and chilli
from R219.00
from R207.00
Steak and mushroom
from R163.00
from R200.00
from R200.00
Salami, mushrooms, peppers, olives and onions
from R188.00
Garlic, onions, beef mince or chicken mince and chilli
from R200.00
from R1820.00
1 x Full Chicken, 12 x Queen Prawns, 2x Rump in an oven & 3x sides of your choice.
from R1820.00
1½ Chicken, 2x Rump in oven, 2x Chicken Prego Rolls & 3x Sides of your Choice.
from R1690.00
1x Full Chicken, 2x Rump in oven, 12x wings, 2x Chicken Prego Rolls & 3x Sides of your Choice.
from R1495.00
1x Full Chicken, 30 x Medium Prawns & 3x Sides of your Choice.
from R2080.00
2 Kingklip, 24 Queen Prawns, 250g Calamari and 3 sides of your choice.
from R32.00 Collect only
from R47.00 Collect only
Served with foam or cream.
from R32.00 Collect only
from R63.00 Collect only
from R63.00 Collect only
from R63.00 Collect only
from R63.00 Collect only
from R63.00 Collect only
from R63.00 Collect only
from R32.00 Collect only