African, Steakhouse, Grill, Seafood, Burgers, Traditional, Dessert, Bowls, Salad, West African
from R156.00
Fresh mussels cooked in a rich and creamy white wine sauce, infused with garlic and herbs, served with a side of crusty bread for dipping.
from R175.00
Lemon wedges, thai chili dressing, tabasco sauce, and a spring onion mignonette granita for a burst of flavor.
from R100.00
Tender chicken wings grilled to perfection and glazed with a sweet indo-soy sauce, topped with crunchy spring onions for an added burst of flavor and texture.
from R144.00
A vibrant dish featuring tender baby carrots served with a rich and flavorful carrot romesco sauce. Accompanied by a zesty salsa verde and a touch of wholegrain mustard, this dish offers a delightful blend of sweet, tangy, and savory notes, perfect for a refreshing and healthy meal option.
from R100.00
Grilled chicken wings coated in a spicy peri peri sauce, served with a side of rich Napoli sauce and charred dumplings.
from R138.00
Tender calamari served with a creamy cajun sauce, accompanied by a refreshing cucumber and tomato salsa, and topped with crispy tentacles.
from R113.00
Horseradish crème fraiche, orange segments, crispy onions, toasted peanuts and orange gel.
from R114.00
Grilled apple, cranberry jus and parmigiana mash.
from R200.00
St Louis bbq spareribs, peri peri chicken wings served with fries.
from R125.00
Tzatziki and honey glaze.
from R94.00
Basil pesto, tomato, mozzarella, bacon and rocket.
from R175.00
Sticky onion, matured cheddar, crisp lettuce, tomato, spicy mayo and bacon.
from R144.00
Coleslaw, cajun seasoning, peri peri sauce and gem lettuce.
from R119.00
Mustard mayo, spring onions, bacon and cajun chicken.
from R119.00
Gem lettuce, tzatziki, cucumber & tomato salsa, feta cheese and kalamata olives.
from R144.00
Peri peri sauce, fries and side greek salad.
from R156.00
Cajun seasoning, avo, feta cheese, butternut puree and sauteed veggies.
from R113.00
Served with gravy and either pap or dumbling.
from R138.00
Toasted walnuts, rocket, heirloom tomatoes, golden raisins and blue cheese dressing.
from R138.00
Gem lettuce, butternut, beetroot, crispy onions, camembert, pumpkin seeds and white balsamic dressing.
from R157.00
200g of chicken breast, gem lettuce, avo, pancetta, eggs, garlic croutons, anchovies and caesar dressing.
from R113.00
Mixed lettuce, feta, kalamata olives, tomatoes and cucumber.
from R144.00
Pita bread, marinated olives, hummus, tzatziki, artichokes, feta cheese and sun-dried tomatoes.
from R350.00
Pea salsa, pea puree, tender steam broccolini, lemon curd and lemon crème.
from R294.00
Mushroom puree, baby spinach, sauteed exotic mushroom and mustard crème.
from R319.00
Creamy mushroom samp, fine beans, chimichurri and mint jus.
from R319.00
Baby leeks, fine beans, lemon curd, mustard sauce and green oil.
from R200.00
Chicken roulade, streaky bacon, spinach, sun-dried tomato, white wine and red pepper sauce.
from R281.00
Parmigiano mash, baby carrots and tender steam broccolini.
from R169.00
Coconut cream, red curry paste, carrots and coriander.
from R150.00
Exotic mushrooms, parmigiana, truffle oil, cream, sofrito and porcini stock.
from R188.00
Prawn tails, heirloom tomatoes, napoli sauce, cream and parmigiana.
from R181.00
Chicken strips, curry paste, chilli, coriander and cream.
from R300.00
Prawn tails, calamari, mussels, kingklip and white wine.
from R150.00
Beef ragu, napoli sauce and basil.
from R500.00
Lemon crème, blistered tomatoes, kalamata olives, lemon wedge and rocket.
from R575.00
Shellfish risotto, prawn nacional, calamari, roasted line fish and charred veggies.
from R450.00
200g beef chuck, 200g wors, 3 wings, 200g ox liver served with dombolo or pap.
from R1375.00
Baby chicken, pork ribs, lamb chops, beef tomahawk, truffle baby potatoes, creamy spinach, chakalaka, honey butternut served dombolo or pap.
from R275.00
Served with trotters, hard body, mogodu, served with either pap, creamy samp, dombolo and 2 sides (chakalaka & tomato salsa).
from R275.00
Served with skopo, mogodu, chicken feet & gizzards served with either pap, creamy samp, dombolo and 2 sides (chakalaka & tomato salsa)
from R50.00
Golden and crispy French fries, perfectly seasoned and served hot.
from R113.00
Tender baby potatoes tossed in aromatic truffle oil, garnished with fresh herbs and a sprinkle of sea salt. Perfectly roasted to a golden crisp for a rich, earthy flavor.
from R50.00
Smooth and creamy potato puree made with rich butter and a touch of cream, seasoned to perfection for a velvety texture and a comforting, flavorful side dish.
from R50.00
A vibrant mix of fresh vegetables sautéed to perfection in olive oil, seasoned with garlic, herbs, and a touch of salt and pepper for a healthy and flavorful side dish.
from R88.00
Fresh broccolini, lightly steamed to retain its natural crunch and vibrant green color, seasoned with a hint of sea salt and a drizzle of olive oil for a simple, nutritious side dish.
from R81.00
A refreshing mix of crisp greens, vibrant vegetables, and a light dressing, perfect as a complement to a main course.
from R50.00
Fresh spinach leaves cooked to perfection in a rich and creamy sauce, seasoned with garlic and a hint of nutmeg. A deliciously smooth and flavorful side dish that pairs well with any meal.
from R94.00
Vanilla, chocolate, pistachio and chocolate sauce.
from R131.00
A traditional South African dessert, this rich and moist sponge cake is made with apricot jam and served warm with a decadent creamy sauce. Its caramelized exterior and soft interior make it a comforting treat, perfect when paired with custard or ice cream.
from R100.00
A smooth and creamy dessert with a buttery graham cracker crust, this classic cheesecake boasts a rich and tangy flavor from the cream cheese filling.
from R100.00
A decadent and moist cake with a vibrant red hue, this classic dessert is known for its subtle cocoa flavor, paired with the tangy richness of cream cheese frosting.
from R100.00
A rich and indulgent dessert made with layers of moist chocolate sponge, this cake is filled and frosted with creamy chocolate ganache.
from R100.00
A moist and flavorful cake made with freshly grated carrots, this classic dessert is infused with warm spices like cinnamon and nutmeg.