from R96.00
Warm focaccia served with tzatziki & hummus.
from R101.00
Homemade with red onion, coriander and chilli. Served with lime mayo.
from R105.00
3x50g lamb, feta, mint and pistachio nut meatballs served with sumac yoghurt, roasted peppers and feta.
from R101.00
Chicken livers sauteed in our famous peri peri with a dash of cream. Served with toasted ciabatta.
from R101.00
150g Halloumi deep fried, served with a tomato, aubergine, paprika & cumin dip.
from R122.00
150g Cajun fillet cubes, served on crispy truffle potato skins with melted cheese and bacon bits. Drizzled with garlic & aioli.
from R125.00
Grilled marinated lamb riblets served with mint yoghurt.
from R139.00
125g calamari tubes grilled in peri marinade with sliced chorizo and pitted olives.
from R75.00
A flavorful & aromatic Italian bread that combines the robust flavors of garlic with a blend of herbs.
from R88.00
A delightful variation of the traditional Italian bread known for its aroma & flavor.
from R125.00
Mixed greens, cucumber, tomato, green pepper, olives, feta.
from R148.00
Rocket, tomato, fior de latte mozzarella ball, balsamic reduction and basil pesto.
from R178.00
Mixed lettuce, sliced harissa chicken strips, crispy bacon, avo, soft poached egg.
from R178.00
Grilled lemon ans chive chicken breast served on mixed lettuce, roasted butternut, rosa tomatoes, feta, pine nuts and a honey mustard dressing.
from R178.00
Mixed greens, grilled corn, red onion, rosa tomato, gorgonzola, grilled balsamic beef fillet cubes.
from R140.00
Ciabatta toasted, topped with rocket, hummus, roasted veg, mushrooms, avo, feta & roast tomatoes.
from R172.00
Ciabatta toasted, topped with 200g harissa chicken, streaky bacon,, red onions, feta and avo.
from R178.00
Ciabatta toasted, topped with rocket, roasted peppers, mushrooms, feta and cajun beef fillet cubes.
from R178.00
250g Chicken breast cooked in lemon zest and chives, served on a base of creamy parmesan gnocchi, topped with crispy onion rings.
from R165.00
Grilled pork rib eye, served on baby potato, roasted veg, topped with feta and reduced balsamic.
from R165.00
12 Steamed mussels in a creamy white wine and garlic sauce, served with toasted ciabatta.
from R172.00
125g calamari tubes, deepdried and 100g deep fried peri squid heads.
from R165.00
Battered hake, deep fried, served with chips and tartar.
from R178.00
Hake coated in peri peri and baked in the pizz oven, served with vegetables.
from R178.00
Deboned peri rosemary and garlic chicken thighs, grilled and served with crispy potatoes and roasted veg.
from R147.00
Soft tortilla wraps toasted and filled with mozzarella, sundried tomto, mushroom, feta and spinach.
from R166.00
Soft tortilla wraps toasted and filled with mozzarella, peri peri chicken strips, mushroom, onion, peppers and chilli.
from R125.00
Brioche bun toasted and topped with lettuce, tomato and red onion, brown mushroom, refried black beans, avo and caramelised onion. served with chips and crispy onion rings.
from R178.00
Brioche bun toasted and topped with lettuce, tomato and red onion, double beef patty, cheese and bacon. served with chips and crispy onion rings.
from R172.00
brioche bun toasted and topped with lettuce, tomato and red onion, double peri peri chicken breast, avo and feta. served with chips and crispy onion rings.
from R152.00
brioche bun toasted and topped with lettuce, tomato and red onion, peppedew mayo, panko coated deep fried chicken fillet and an avo salsa. Served with chips and onion rings.
from R152.00
Wild mushrooms, cream, chives, parmesan and truffle oil.
from R165.00
Gnocchi tossed with gorgonzola, cream, roasted butternut, candied walnuts. Topped with rocket.
from R165.00
Garlic, onion, zucchini, chilli flakes, parmesan, cream and topped with deep fried artichoke
from R139.00
Slow cooked napolitana with a touch of chilli. Served with pasta of choice.
from R203.00
Chicken breast, rosemary, parmesan and cream tossed with gnocchi, topped with bacon bits, panko and parmesan crust.
from R203.00
Chicken strips, tossed with garlic, roast peppers, creamy basil pesto and parmesan.
from R203.00
Chicken strips, mixed peppers, white onion & mushrooms tossed in cream and prego.
from R230.00
Plump prawn tails and sliced chorizo tossed in a creamy napolitana sauce with a touch of chilli.
from R253.00
Prawn tails tossed in cream, white wine, prawn stock and prego.
from R125.00
Tomato, mozzarella and fresh basil.
from R152.00
Tomato base, mozzarella, roasted butternut, feta, caramelised onion and rocket.
from R165.00
Tomato base, garlic, thyme, brown mushroom, sundried tomato, feta and spring onions.
from R165.00
Tomato base, mozzarella, bacon and pineapple.
from R178.00
Tomato base, mozzarella, bacon, feta and avo.
from R178.00
Tomato base, mozzarella, bolognaise, roasted peppers, onion and fresh chilli.
from R185.00
Tomato base, mozzarella, chorizo, bacon, feta and fresh tomato.
from R190.00
Mozzarella, creamy prego chicken, crispy onion rings, dill yoghurt and coriander.
from R198.00
Tomato base, mozzarella, BBQ pulled por, peppadews, grilled corn, spring onion and coriander.
from R230.00
Grilled chicken breast topped with cream spinach, sundried tomato, olives and oven baked mozzarella served on crispy potatoes.
from R242.00
Chicken breasts cooked in thermidor sauce with prawn tails and served on parmesan mash.
from R230.00
Chicken breast rolled with a spinach, artichoke and thyme filling, pan fried and served on mash. Topped with a red pepper and tomato salsa.
from R190.00
Half deboned chicken, oven baked in peri peri, rosemary and garlic. Note - only peri peri available. No substitutions.
from R268.00
Grilled kingklip, topped with 2 prawn tails and a creamy garlic sauce, baked with mozzarella and served on mash.
from R254.00
Grilled prince prawns served with lemon, garlic or peri peri, served with savoury rice.
from R250.00
Grilled, served with a choice of side.
from R210.00
Grilled, served with a choice of side.
from R332.00
Grilled in BBQ basting, served with chip and grilled corn.
from R293.00
200g filet grilled, served on baby potato, roasted butternut and wilted spinach, topped with a truffle mushroom sauce.
from R313.00
200g fillet, topped with 3 prawns and a creamy white wine and prego sauce.
from R249.00
200g rump, topped with a dijon cream, feta and avo.
from R250.00
Ostrich fillet, served rare, on butternut puree, parmesan potato, seasonal veg and port jus.
from R268.00
Pork belly rolled with spinach, carrots and garlic, slow cooked in stock. Served on cauliflower puree, seasonal veg and a bourbon apricot glaze.
from R282.00
Slow cooked in soya, honey, chilli flake, beef stock. Served on creamy mash with seasonal veg.
from R35.00
Sauces can be drizzled over food, used as a dip, or cooked into meals to infuse flavor.
from R35.00
Enjoy a side of our golden, crispy chips, perfectly seasoned and ideal for dipping or snacking.
from R35.00
A flavorful and aromatic dish featuring perfectly cooked rice infused with savory spices and a medley of ingredients, making it a versatile and satisfying side or main.
from R38.00
Creamy mashed potatoes enhanced with the rich and savory flavor of Parmesan cheese for a luxurious side.
from R38.00
A selection of fresh, seasonal vegetables prepared to complement any meal with their natural flavors.
from R32.00
A refreshing mix of crisp greens, vibrant vegetables, and a light dressing, perfect as a complement to a main course.
from R44.00
Crispy on the outside and tender on the inside, these zucchini fries offer a flavorful and healthier alternative for a delicious snack or side.
from R76.00
Chicken nuggets, chips, cheese sauce.
from R76.00
Macaroni pasta & cheese.
from R76.00
Chicken burger served with chips.
from R76.00
Tomato base and mozzarella.
from R76.00
Ground beef cooked in a rich & savory tomato-based sauce.