Punjab Stellenbosch
Curry, Indian, Wraps, Dessert, Salad, Fish, Chicken, Light Meals, Healthy, Dinner
Chats & Bitings
8
Pani Puri Aks Gol Gappa
from R79.00
Crispy, hollow wheat shells filled with spiced potatoes and chickpeas, served with tangy, flavoured water for a fun and refreshing bite.
Sev Puri
from R79.00
Crispy wheat shells topped with spiced potatoes,onion, sweet yoghurt, chutneys, and crunchy sev for a sweet, tangy, and spicy flavour
Bombay Bhel
from R79.00
A classic street snack from the shores of Chowpatty Beach, made with puffed rice, spiced potatoes, onions, tomatoes, fresh herbs, chutneys, and crispy sev, for a crunchy, sweet, and tangy bite.
Samoosa Chaat
from R79.00
Crushed crispy samosas topped with spiced chickpeas, sweet yoghurt, chutneys, onions, tomatoes, and fresh herbs for a mix of crunchy, tangy, and spicy flavours.
Peanut Chaat
from R59.00
Roasted peanuts tossed in a spiced mix, with fresh onions, tomatoes, herbs, and a hint of chaat masala and lemon juice. A perfect, crunchy snack to enjoy with beers and cocktails
Crispy Naan Strips
from R79.00
Served with - Pineapple chutney and mildly spiced hummus.
Golden Madras Spiced Prawn & 99 Crispy Calamari
from R99.00
Spiced prawns & crispy calamari with tangy turmeric aioli.
Samoosa (4pcs)
from R35.00
It is a triangular-shaped savory pastry typically filled with a mixture of spiced ingredients.
Kebabs
10
Paneer Tikka Hariyali (4pcs)
from R129.00
Paneer marinated in fresh herbs, yoghurt, and spices, then grilled in the tandoor for a smoky, flavourful bite. Served with Lacha onions and mint chutney
Malai Brocoli
from R105.00
Creamy marinade, fragrant spices. Served with yogurt slaw & mint chutney. Served with Lacha onions and mint chutney.
Mock Punjab Chicken Tikka (Vg)
from R132.00
Mock chicken, gluten free, marinated in smoky spices & a hint of mild Kashmiri chilli, then grilled in tandoor. Served with Lacha onions and mint chutney.
Chicken Tikka Punjabi
from R129.00
Juicy chicken pieces marinated overnight in spiced yoghurt with a hint of Kashmiri chilli, then grilled in the tandoor for a smoky, flavourful bite. Served with Lacha onions and mint chutney.
Chicken Tikka Malai
from R129.00
Tender chicken marinated overnight in a creamy blend of yoghurt, cheese, mild spices, and dried rose petals, then grilled in the tandoor for a rich, smoky flavour. Served with Lacha onions and mint chutney.
Half Tandoori Chicken
from R140.00
Chicken on bone marinated overnight in a blend of spices and yoghurt, then slow-cooked in the tandoor for a smoky, tender, and flavourful experience. Served with Lacha onions and mint chutney.
Lamb Kandhari Seekh Kebab
from R149.00
Double minced lamb blended with aromatic spices and herbs, shaped onto skewers, and slow-cooked in the tandoor for a smoky, tender bite. Served with Lacha onions and mint chutney.
Grilled Barah Lamb Chops
from R169.00
A house specialty! Juicy lamb chops with a bit of fat, marinated in a rich blend of yoghurt, spices, herbs, and ginger juice, then grilled to perfection. Served with Lacha onions and mint chutney.
Lasooni Fish Tikka
from R189.00
Succulent kingklip fish marinated in garlic, yoghurt, and spices, then grilled in the tandoor for a smoky, flavourful bite. Served with Lacha onions and mint chutney.
Grilled Prawns Recheado Butter
from R190.00
Juicy prawns marinated in a tangy recheado paste, made with a blend of spices, vinegar, and herbs, combined with rich butter, then grilled for a smoky, bold flavour. Served with Lacha onions and mint chutney.
Platter For Two
2
Curries
7
Butter Chicken B.E
from R185.00
Tender chicken cooked in a creamy, rich tomato gravy with a perfect blend of spices. It’s a comforting, flavourful dish that’s sure to satisfy your taste buds!
Chicken Tikka Masala
from R185.00
Discovered in the UK, this classic features tender chicken in a rich, spiced tomato gravy for the perfect smoky, creamy flavour. A timeless favourite!
Chicken Korma
from R185.00
A mild, creamy curry, enriched with cashew nuts and fragrant spices for a smooth, indulgent flavour.
Chicken Ludhianvi
from R185.00
A creamy, rich dish with tender chicken cooked in a blend of aromatic spices, finished with a sprinkle of toasted sesame seeds for an extra crunch and flavour.
Chicken Pepper Fry
from R185.00
A spicy & savory dish with tender chicken stir-fried in black pepper, curry leaves, and aromatic spices for a bold, flavorful kick.
Chettinad Chicken Rara
from R190.00
A bold new dish! Tender chicken & chicken mince cooked in a rich, spiced gravy with Chettinad spices, delivering a deep, aromatic flavour with the perfect balance of heat.
Genuine Chicken Vindaloo
from R185.00
A fiery, authentic dish with tender chicken simmered in a tangy, spicy sauce made with vinegar, garlic, and a blend of traditional spices for an intense, bold flavor.
Lamb
7
Rogan Gosht B.E
from R235.00
A Kashmiri delight! Tender lamb slow-cooked in a fragrant, rich gravy with aromatic spices and a hint of Kashmiri chilli, delivering a bold, melt-in-your-mouth experience.
Saag Gosht
from R235.00
A real Punjabi treat! Tender lamb slow-cooked with a mix of mustard greens and spinach, crafted to be just as good as my dad’s legendary recipe. Packed with deep, earthy flavours and love!
Lamb Chettinad
from R235.00
A bold, spicy dish with tender lamb cooked in a rich, aromatic Chettinad gravy, featuring a blend of fiery spices, herbs, and fragrant curry leaves for an authentic chettiar flavour.
Lamb Korma
from R235.00
Tender lamb simmered in a creamy, rich sauce made with aromatic spices, nuts, and a touch of sweetness for a smooth, indulgent flavour.
Railway Lamb Curry
from R235.00
A hearty dish inspired by Indian railway cuisine! Tender lamb and potatoes simmered in a rich, spiced gravy, offering a perfect balance of heat and flavor for a comforting, nostalgic taste.
Dal Gosht
from R235.00
A bold new dish! Tender lamb cooked with yellow dal in a rich, spiced gravy, topped with crispy kale for a crunchy contrast and a burst of flavour in every bite.
Laal Maas
from R235.00
A fiery new dish! Tender lamb cooked in a rich, spicy red gravy made with hot chilies and aromatic spices, delivering a bold, intense flavour that’s not for the faint-hearted.
Prawn & Fish
7
Prawn Malabar
from R240.00
A coastal delight! Juicy prawns cooked in a rich, coconut-based gravy with a blend of Malabar spices, delivering a creamy, aromatic flavour with a hint of heat.
Prawn Butter Masala
from R240.00
A true favorite! Juicy prawns cooked in a creamy, rich tomatobased gravy with a touch of butter, creating a smooth, flavourful dish that’s simply irresistible.
Prawn Gassi
from R240.00
A traditional Mangalorean dish, prawns cooked in a rich, coconutbased curry with aromatic spices. This dish offers a perfect balance of heat and creaminess, bringing the flavours of the Southern coast to your plate.
Truckers Fish Curry
from R210.00
A hearty, rustic curry inspired by the roadsides of India! Tender fish cooked in a bold blend of crushed ginger, garlic, green chili, tomatoes, and onions, offering a flavourful, spicy kick that’s perfect for a satisfying meal.
Truckers Fish Curry
from R210.00
Kingklip cubes in a rustic tomato, onion, fresh ginger and herbs gravy. Served with basmati rice and sambals.
Rava Fried Fish, Cumin Tamarind Potato, Turmeric Aioli
from R210.00
Rava fried fish, cumin tamarind potato, turmeric aioli.
Prawn & Fish Moilee
from R235.00
A fragrant Kerala - Style curry with fresh fish & king prawns simmered in a coconut milkgravy, infused with mustard seeds, curry leaves & tumeric. Light, creamy & best enjoyed with steamed rice
Vegetarian & Vegan
12
Paneer Makhani
from R152.00
Soft paneer cubes simmered in a creamy, buttery tomato gravy with a hint of sweetness and aromatic spices. A rich and comforting classic!
Paneer Tikka Masala
from R152.00
Grilled paneer cubes cooked spiced tomato gravy with creamy undertones and a hint of fenugreek, adding depth to this smoky and flavourful classic!
Palak Paneer
from R152.00
A classic North Indian favourite! Tender paneer cubes cooked in a velvety spinach sauce, infused with aromatic spices for a rich and nourishing dish.
Paneer Malabar
from R152.00
A coastal twist on a classic! Soft paneer cubes simmered in a rich, coconut-based Malabar curry with fragrant spices and curry leaves, adding a burst of authentic flavour.
Mock Butter Chicken (Vg)
from R190.00
Tender, plant-based mock chicken simmered in a rich, creamy tomato-butter gravy with aromatic spices for a comforting, indulgent dish.
Punjabi Dal Makhni
from R129.00
Slow-cooked overnight for rich, deep flavours, this dish combines whole black lentils and kidney beans simmered in butter and cream, infused with aromatic spices for a creamy, indulgent treat.
Carrot & Sweet Potato curry (Vg)
from R125.00
A Kerala-inspired dish! Tender carrots and sweet potatoes simmered in a fragrant, spiced coconut-based curry, bringing the warm and comforting flavours
Baingan ka Bharta (Vg)
from R125.00
Smoked aubergine and green pea tempered with cumin, chilli and coriander.
Brinjal Masala
from R125.00
Tender, roasted eggplant cooked in a rich, spiced tomato-based gravy with a blend of aromatic herbs and seasonings. This flavorful, hearty dish offers a perfect balance of smoky, tangy, and savoury notes.
Amritsari Chole (VG)
from R115.00
A Punjabi classic and house favorite! Slow-cooked chickpeas in a rich, spiced gravy with bold flavours and a hint of tanginess, perfect with naan or rice.
Tardka Dal (VG)
from R112.00
Dr. Gupta’s favourite! Yellow lentils slow-cooked until creamy, then tempered with cumin, aromatic spices, and garlic for a comforting, homely taste.
Dal Palak
from R125.00
A nourishing blend of lentils and spinach, slow-cooked with aromatic spices and tempered with cumin and garlic for a wholesome, comforting dish.
Dum Biryani
1
Rice & Bread
10
Basmati Rice
from R35.00
Light, fluffy, & fragrant long-grain rice.
Jeera Pulao
from R40.00
Fragrant basmati rice tempered with cumin seeds and onions, offering a simple, earthy flavour.
Curry Leaf Rice
from R41.00
Fragrant basmati rice infused with aromatic curry leaves, tempered with spices and crunchy peanuts for a flavourful South Indian touch.
Naan
from R29.00
Soft, fluffy, and freshly baked in the tandoor-perfect for scooping up curries or enjoying on its own.
Lacha Paratha
from R35.00
A crispy, multi-layered flatbread, expertly baked in the tandoor for a smoky, flaky, and buttery texture.
Pudina Paratha
from R35.00
A crisp, flaky tandoori paratha layered with dried mint and spices for a refreshing, aromatic twist.
Missi Roti G.F
from R45.00
A rustic gram flour flatbread with chopped onions, dried coriander, and fresh herbs, baked in the tandoor for a flavourful bite.
Aloo Naan
from R45.00
Chicken TIkka Naan,Fenugreek Butter
from R55.00
Naan stuffed with juicy chicken tikka, baked in tandoor, topped with aromatic fenugreek butter.
Lamb Keema Naan
from R59.00
Soft, freshly baked naan stuffed with spiced minced lamb, offering a savoury, aromatic filling in every bite.
Raita
2
Cucumber Raita
from R49.00
A refreshing yoghurt-based side, mixed with finely chopped cucumber and seasoned with cumin and Himalayan Salt.
Smoked Eggplant Raita With Bhujia
from R55.00
A smoky, creamy yoghurt-based raita made with roasted eggplant, topped with crunchy bhujia for a delightful contrast of flavours and textures.
Pickle/Achar & Onions
5
Desserts
5
Gulab Jamun, Almond Pistachio Rabri
from R81.00
Indian soft koeksisters served with pistachio rabri.
Saffron Kulfi, Faluda
from R89.00
Pistachio & White Chocolate Kulfi
from R89.00
Home made Indian ice cream kulfi, saffron, and soft vermicelli.
Chai Spiced Tiramisu
from R89.00
Soft cream, mascarpone cheese, ladyfinger biscuit soaked in a hint of chai spices. delicate and yum!
Nutella Filled Naan
from R82.00
Soft naan, filled with nutella and nuts served with ice cream.
Soft Drinks
11
Soft Drinks
from R25.00
A non-alcoholic beverage that is usually carbonated and often sweetened.
Soft Drinks (200ml)
from R20.00
A non-alcoholic beverage that is usually carbonated and often sweetened.
Mango Lassi
from R40.00
It is a traditional yogurt-based beverage, typically made with ripe mangoes, yogurt, and a touch of sweetness.
Sweet Cardamom Lassi
from R40.00
A soothing, creamy blend of chilled yogurt infused with a delicate hint of sweet cardamom that evokes the essence of exotic Indian flavors.
Savoury Cumin Lassi
from R35.00
A tangy and invigorating yogurt-based drink infused with earthy roasted cumin and a sprinkle of salt for a savory twist.
Masala Lemonade
from R35.00
Cumin, mint, himalayan salt.
Punjab Iced Tea
from R35.00
a deliciously bold and spiced twist on the classic iced tea. Inspired by traditional Punjabi flavors, this beverage typically combines strong black tea with spices like cardamom, cinnamon, and cloves. (3 Sizes)
Tisers
from R35.00
A sparkling fruit juice beverage made from 100% pure fruit juice.
Bos Ice Tea
from R35.00
A refreshing, cold beverage made primarily from tea leaves.
Red Bull Energy Drink
from R40.00
A type of beverage that is designed to improve physical performance, increase alertness, enhance mental focus, and combat fatigue.
Water
from R25.00
Drinking water packaged in sealed containers for human consumption.
Coffee & Tea
10
Masala Chai
from R32.00
A traditional Indian beverage, made by brewing black tea with milk, water, and a blend of aromatic spices such as cardamom, cinnamon, ginger, cloves, and black pepper.
Turmeric Latte
from R39.00
A warm beverage made with turmeric powder, milk (or non-dairy alternative), and spices like cinnamon, ginger, and black pepper. It's known for its health benefits.
Espresso
from R20.00
A strong and concentrated coffee made by forcing hot water through finely-ground coffee beans. The base for many coffee drinks.
Americano
from R30.00
A diluted version of espresso made by adding hot water to it, creating a milder taste while retaining espresso's robust coffee flavor.
Flat White
from R35.00
An espresso-based drink topped with a thin layer of micro-foamed milk, offering a velvety texture and a balance of coffee and creamy milk.
Cappuccino
from R35.00
A well-loved espresso drink with equal parts espresso, steamed milk, and foamed milk, often garnished with a sprinkle of cocoa powder.
Latte
from R39.00
A creamy coffee drink with one shot of espresso and steamed milk, topped with a thin layer of milk foam. It's often flavored with syrups, such as vanilla or caramel.
Pistachio Latte
from R45.00
A latte made with espresso, steamed milk, and flavored with pistachio syrup. It's often sweet and nutty, creating a delicate flavor balance.
Iced Americano
from R35.00
A cold variation of the Americano, made by combining espresso with cold water and ice. It has a bold, refreshing coffee taste.
Iced Latte
from R39.00
A refreshing coffee drink made with espresso poured over ice and topped with chilled milk (or a dairy-free alternative). Light and smooth, often customizable with various flavors.
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