Indian, Bunny Chow, Roti Roll, Curry, Chips, Seafood, Dessert, Milkshake, Fried, Salad
from R66.00
Four small pastry turnovers of Indian origin filling
from R92.00
Tender pieces of chicken marinated overnight in exotic spices and cooked in clay oven
from R92.00
Tender pieces of chicken marinated in Yoghurt & cream with rare mild spices and cooked in clay oven
from R158.00
Lamb mince deliciously flavored with herbs and spices and prepared on skewer in clay oven served with chips and vegtable rice
from R156.00
Boneless chunk of fish marinated in delicious spices and then grilled in clay oven served with chips and salad
from R150.00
platter contain with chicken boti, chicken reshmi kebab, lamb shish kebab, lamb boti, kingklip fish, prawns
from R54.00
Four small pastry turnovers of Indian origin filled with mashed potatoes, peas and corn
from R60.00
Chopped onion marinated in a spicy pasty and deep fried
from R70.00
Potatoes, cauliflower, brinjal, paneer and onions flavored with Indian spices and herbs, deep fried
from R98.00
Indian cottage cheese marinated in Indian spices and herbs cooked with tomato, onion and green pepper in clay oven
from R98.00
Six Large Mushrooms cooked with onion, tomato and green pepper in clay oven and serbed with salad
from R104.00
Platter contains - Vegtable samosa, paneer tikka, tandoori mushrooms, stuff tandoori aloo, chilly bites and assorted pakodas
from R75.00
Whole chicken marinated overnight in traditional Indian
from R150.00
Tender pices of chicken Marinated with youghrt and cream and cooked in clay oven, and served with veg rice, chips and salad
from R150.00
Tender pices of chicken Marinated overnight and cooked in clay oven, and seved with veg rice, chips, and salad
from R199.00
Tender pices of lamb- soft, juicy kebab on skewers that will simply melt in your mouth, served rice, chips, salad
from R199.00
Marinated overnight in exotic spices and gradually cooked in clay oven - 4 pcs.
from R42.00
Juicy, ripe tomatoes are paired with crisp, sweet onions and spicy chillies to create a delightful medley of flavors.
from R48.00
Mixed green salad, perfect as a light starter or a healthy side dish.
from R42.00
Maased Cucumber mix with Yoghurt
from R42.00
Maased potatoes mix with Yoghurt
from R42.00
Bundi Raita is a popular Indian side dish made from yogurt and tiny fried gram flour balls.
from R42.00
Creamy yogurt, juicy tomatoes, crunchy onions, and fiery green chillies.
from R16.00
Green chutney is a vibrant and zesty condiment made from fresh cilantro and mint leaves. It is blended with green chilies, garlic, and ginger to create a spicy and aromatic paste.
from R16.00
Tangy and spicy condiment made from raw mangoes, a blend of aromatic spices, and oil.
from R12.00
A classic, crispy, and thin lentil wafer, lightly salted and deep-fried or roasted.
from R143.00
Tender pieces of chicken cooked in butter and tomato gravy
from R150.00
Chicken traditionally prepared in tomato gravy, and potatoes
from R158.00
Tender pieces of chicken cooked in coconut, and rich cream and cashew nuts souce,
from R158.00
Tender pieces of chicken cooked in rich cream and crushed almond souce,
from R146.00
Tandoori oven grilled chicken cubes cooked in green pepper, onion, tomato gravy and flaverd with butter and cream souce
from R158.00
Tandoori oven grilled chicken chunks cooked in tomato gravy and flavoured with butter and cream sauce
from R150.00
Tender pieces of chicken cooked with tomato , onion gravy, flavored with coconuts cream sauce, traditionally in south indian style.
from R150.00
Tender pieces of chicken cooked with onion gravy and fresh lemon.
from R150.00
Tender pieces of chicken cooked with onion, tomato and green pepper prepared in cashew nut and brown gravy.
from R150.00
Boneless pieces of chicken cooked with onion and tomato thick gravy
from R184.00
Tender pieces of lamb traditionally prepared with potato in a tasty gravy. Served with rice.
from R174.00
Pieces of lamb on bone traditionally prepared with potatoes, whole red chilli and exotic tomato gravy.
from R178.00
Tander pieces of lamb cooked with coconut and cashew nuts gravy,
from R178.00
Tender pieces of lamb cooked with crushed almond and cashew nuts gravy, flavored with cream sauce
from R174.00
Tender pieces of lamb cooked with tomato and brown onion gravy.
from R174.00
Tender pieces of lamb cooked with onion, tomato and green pepper prepared in cashew nut, brown gravy.
from R174.00
Tender pieces of lamb cooked with onion, tomato and green paper with sweet & sour flavour.
from R185.00
Tandoori grilled lamb chops cooked with tomato and onion tasty gravy, served with rice.
from R199.00
Pieces of Kingklip spiced and prepared in a delicious gravy.
from R199.00
Pieces of kingklip cooked with Potato, whole red chili and tomato and gravy
from R199.00
Prawns cooked to perfection in special blend of spices, flavoured with coconut cream
from R199.00
Prawns prepared with potato and whole red chilli in exotic gravy
from R199.00
Prawns cooked in a rich cream and crushed cashew nut sauce.
from R181.00
Prawns and chicken cooked in tomato & onion thick gravy
from R199.00
Crab cooked in tomato and onion gravy
from R174.00
Lamb marinated with herbs and spices gradually cooked with basmati rice
from R150.00
Tander pieces of chicken marinated with herbs and spices gradually cooked with basmati rice
from R199.00
Fish deliciously flavoured with spices and cooked with basmati rice.
from R199.00
Mixed seafood simmered herbs and spices, cooked with basmati rice
from R199.00
Prawns simmered in delicious herbs and spices.
from R135.00
Mixed fresh vegetables blended with herbs spices, and cooked with basmati rice
from R55.00
Steamed basmati rice cooked with green peas
from R40.00
Steamed basmati rice cooked with green peas. Steamed basmati rice cooked with herbs and spice
from R32.00
Steamed basmati rice cooked with cumin seeds.
from R105.00
Steamed potatoes spiced and cooked with whole coriander seeds and cumin seeds.
from R118.00
Potatoes, cauliflower & green peas cooked in a delicious spicy gravy.
from R125.00
Indian cottage cheese prepared in rich tangy gravy.
from R135.00
Indian cottage cheese cooked in a gravy blened with crushed cashew nuts & cream.
from R125.00
Indian cottage cheese tastefully prepared with spinach and cream.
from R125.00
Indian cottage cheese tossed with green peas and cooked in delicious tomato gravy.
from R125.00
Indian cottage cheese coked in a tasty butter & tomato gravy.
from R110.00
Mixed veg cooked in tangy gravy.
from R135.00
Fresh vegetables cooked in cashew nut & cream. served with rice.
from R125.00
Indian cottage cheese cooked with onion, tomato - thick gravy
from R118.00
Mashed brinjals cooked in onion pasty sauce.
from R118.00
Chick peas cooked with herbs and spices.
from R110.00
Black lentils cooked with red kidney beans in butter.
from R105.00
Yellow lentils fried with onion and tomatoes.
from R118.00
Fresh mixed vegetables cooked in tomato gravy. Sweet & sour flavor.
from R139.00
Indian cottage cheese cooked with onion, tomato and green pepper in cashew nut and brown gravy.
from R16.00
Whole wheat bread thinly rolled and backed in clayoven (Tandoor)
from R22.00
Flat leavened white bread baked in tandoor
from R28.00
Buttered white bread baked in tandoor
from R36.00
Garlicky white bread baked in tandoor
from R36.00
Garlicky white bread baked in tandoor
from R32.00
white bread topped with sesame seed and butter baked in tandoor
from R28.00
Thin soft bread made in Indian style
from R30.00
Indian Brown bread pasty rolled and cooked in tandoor
from R45.00
Whole wheat bread stuffed with potatoes or cauliflowe or onion and backed in clayoven (Tandoor)
from R78.00
White bread filled with lamb mince and topped with butter and baked in tandoor
from R65.00
Indigenous to South India, is crispy crepe made with a fermented batter of rice and lentil
from R84.00
Crespy crepe made with a fermented batter of rice and lentil, stuffed with spiced and savory potato filling
from R118.00
Crespy savory crepe made with a fermented batter of rice and lentil, stuffed with paneer spiced and filling
from R90.00
Crespy savory crepe Topped with onion chunks
from R90.00
A fusion of the soth Indian and indo- chinese cuisine filled with veggies and schezwan souce
from R90.00
Crispy savory crepe topped with tender coconut
from R72.00
A type of savory rice cake made with a batter consisting of fermented black lentil and rice
from R75.00
Savory rice cake made with a batter consisting of ferented black lentil and rice topped with butter
from R72.00
Idli soacked in a soup like dish made with tamarind spices, herbs and veggies
from R65.00
Vada served with sambar, a popular South Indian or snacks
from R65.00
Pancake made with idili dosa Batter, onion chunks and tomatoes served with sambar
from R95.00
Pancake made with idili dosa Batter, and topped with paneer, served with sambar
from R48.00
Rice pudding is a creamy mixture of rice and milk that is cooked until it's thick and soft. It can be sweet or savory.
from R48.00
Sooji Halwa is a Pakistani and Indian dessert made with semolina, ghee/butter, and sugar.
from R42.00
Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder.
from R42.00
2 Pieces. An authentic and traditional bengali milk-based dessert recipe made with chenna.
from R30.00
Rasmalai is a popular East Indian delicacy made with milk, a curdling agent, sugar, nuts, saffron and cardamoms.
from R92.00
Crispy fried potatoes deep fried and cooked with spring onion and bell pepper, tosted in honey chilli sauce that’s sweet and spicy
from R98.00
Crispy fried cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger and garlic
from R98.00
crispy fried vegetables balls dunked in slightly sweet, sour and hot manchurien sauce
from R118.00
Consist of crispy coted chicken fried balls, cooked in soya sauce, vinegar, green pepper, and onions
from R118.00
Paneer toasted in a flavored spice made with soya sauce, chili sauce, and vinegar
from R118.00
Made by tossing fried chicken smothered in garlic soya sauce, vinegar, green pepper and onions
from R85.00
Fried rice made with veggies sauteed with soya sauce
from R85.00
Fried rice made with Eggs sauteed with soya sauce
from R90.00
Fried rice made with chicken, veggies, spices, and soya sauce
from R85.00
Hakka noodles prepared with sautéed veggies and soya sauce, vinegar and chili sauce
from R92.00
Hakka noodles prepared with sautéed veggies and Chicken, soya sauce, vinegar and chili sauce
from R98.00
Made by Fried chicken bites coated with flour, cooked with curry leaves and youghrt, slightly sour taste
from R106.00
Made by Fried Cottage cheese bites coated with flour, cooked with curry leaves and yoghurt, slightly sour taste
from R125.00
A bunny-chow is basically made from 1/3 a loaf of bread with inside scooped out and kept dip in the gravy, The hollow loaf is then filled with delicious authentic Indian curry- with potato made from either Lamb, Chicken, Mix Vegetables or Sugar beans
from R105.00
A bunny-chow is basically made from 1/3 a loaf of bread with inside scooped out and kept dip in the gravy, The hollow loaf is then filled with delicious authentic Indian curry- with potato made from either Lamb, Chicken, Mix Vegetables or Sugar beans
from R89.00
A bunny-chow is basically made from 1/3 a loaf of bread with inside scooped out and kept dip in the gravy, The hollow loaf is then filled with delicious authentic Indian curry- with potato made from either Lamb, Chicken, Mix Vegetables or Sugar beans
from R89.00
A bunny-chow is basically made from 1/3 a loaf of bread with inside scooped out and kept dip in the gravy, The hollow loaf is then filled with delicious authentic Indian curry- with potato made from either Lamb, Chicken, Mix Vegetables or Sugar beans
from R125.00
A thin soft bread made by cake flour in Indian style and rolled and filled with potato and tomato onion base gravy, made from Either Lamb, Chicken, Vegetables or Sugar beans
from R105.00
A thin soft bread made by cake flour in Indian style and rolled and filled with potato and tomato onion base gravy, made from Either Lamb, Chicken, Vegetables or Sugar beans
from R89.00
A thin soft bread made by cake flour in Indian style and rolled and filled with potato and tomato onion base gravy, made from Either Lamb, Chicken, Vegetables or Sugar beans
from R89.00
A thin soft bread made by cake flour in Indian style and rolled and filled with potato and tomato onion base gravy, made from Either Lamb, Chicken, Vegetables or Sugar beans
from R8.00
Jalebi is a funnel-cake-like treat made by piping spirals of slightly fermented batter into hot oil, and then soaking the whorls in warm sugar syrup.
from R10.00
Boondi ladoo is a popular ladoo variety made with tiny fried gram flour balls known as boondi.
from R10.00
Besan ladoo are aromatic and delicious traditional North Indian sweet balls made with gram flour, ghee, powdered sugar & cardamoms.
from R14.00
Gulab jamun is an Indian dessert of fried dough balls that are soaked in a sweet, sticky sugar syrup.
from R14.00
Rasgulla is a syrupy dessert made from ball shaped dumplings made from paneer and cooked in a light sugar syrup.
from R15.00
Kalakand is an Indian sweet fudge made with milk and often flavored with cardamom.
from R8.00
Kaju katli is a smooth thin fudge made with cashews & sugar.
from R15.00
Mawa Burfi is delicious, milk-based fudge, and melt-in-the-mouth.
from R15.00
Doda Barfi can be best described as an Indian version of fudge.
from R15.00
A heavenly light and delicious cake drenched in a delectable three milk mixture.
from R15.00
A traditional sweet, deep-fried, half-moon shaped dumpling.
from R30.00
It is a delightful sweet made from soft and spongy cottage cheese dumplings, also known as 'rasgullas', which are soaked in a luscious, creamy, and aromatic milk syrup flavored with cardamom and saffron.
from R60.00
Bombay Crush is a rose, cardamom flavored Indian Milkshake.
from R52.00
Lassi is a traditional Indian yogurt-based drink that is both refreshing and versatile.
from R40.00
A refreshing blend of 100% natural juice with a gentle sparkle.
from R32.00
Enjoy a refreshing selection of soft drinks.
from R38.00
We source only the juiciest, sweetest and most refreshing fruit from local farms so that every sip is packed with flavour and pure-fruit goodness.