The Venda Pot
Menu: African, South African, Cooldrinks
Most Ordered 💯
5
Tshikopo Stew (Cow Head)
from R160.00
Tender, slow-cooked meat from the cow’s head, simmered in a richly seasoned stew, bold, flavorful, and deeply satisfying.
Magulu, Mala Mogodu & Tripe
from R138.00
A traditional mix of cow intestines, stomach lining mala & mogodu, and hooves, slow-cooked until tender in a spicy, aromatic gravy.
Umleqwa (Hard Body Chicken)
from R139.00
Free-range chicken with firm, flavorful meat, traditionally boiled or stewed with onions, herbs, and spices, a taste of home-style cooking.
Beef Stew
from R128.00
Tender beef simmered with hearty vegetables for a comforting, savory stew experience.
Chicken Stew
from R100.00
With starch of your choice. Tender chicken simmered to perfection in a savory stew, offering a comforting and hearty meal.
Mains
6
Tshikopo Stew (Cow Head)
from R160.00
Tender, slow-cooked meat from the cow’s head, simmered in a richly seasoned stew, bold, flavorful, and deeply satisfying.
Magulu, Mala Mogodu & Tripe
from R138.00
A traditional mix of cow intestines, stomach lining mala & mogodu, and hooves, slow-cooked until tender in a spicy, aromatic gravy.
Magwanda a Kholomo (Cow Heels)
from R138.00
Gelatin-rich cow feet, boiled until soft and served in a savory broth, hearty, sticky, and full of flavor.
Umleqwa (Hard Body Chicken)
from R139.00
Free-range chicken with firm, flavorful meat, traditionally boiled or stewed with onions, herbs, and spices, a taste of home-style cooking.
Beef Stew
from R128.00
Tender beef simmered with hearty vegetables for a comforting, savory stew experience.
Chicken Stew
from R100.00
With starch of your choice. Tender chicken simmered to perfection in a savory stew, offering a comforting and hearty meal.
Sides & Extras
9
Tshipinatshi (Spinach)
from R20.00
Slow cooked and lightly salted spinach.
Chakalaka
from R30.00
Spicy and colorful South African relish made from vegetables, beans, and curry spices.
Coleslaw
from R20.00
Crunchy shredded cabbage and carrots tossed in a creamy or tangy dressing refreshing and crisp..
Cabbage
from R17.00
Lightly sautéed or stewed cabbage, gently seasoned, simple and comforting.
Hot Chillie
from R22.00
Hot chillie relish.
Pap
from R30.00
A traditional South African maize porridge with a firm texture, perfect for soaking up stews and sauces.
Dumpling
from R30.00
Steamed bread-like dough, soft and fluffy, served as a hearty side with stews.
Samp
from R30.00
Hearty traditional corn kernels, stamped and slow-cooked to perfection. A wholesome staple dish with a satisfying texture, often served as a side or paired with beans for a complete meal.
Yellow Pap
from R30.00
Creamy maize porridge made from ground yellow corn. This versatile South African staple has a smooth, comforting texture and mild flavor that pairs beautifully with stews, curries, or savory sauces.
Cold Beverages
3
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