Bawas Food Infinite
Indian, Soup, Chips, Bunny Chow, Healthy, Homemade, Traditional, Spicy, Fried
Seafood Specialities
7
Fish Curry
from R216.00
Pieces of Kingklip fish spiced and prepared in a delicious gravy.
Fish & Prawn Curry
from R230.00
Kingklip and prawns cooked in a delicious gravy.
Prawn Masala
from R235.00
Prawns cooked in a special blend of spices.
Prawn Vindaloo
from R240.00
Prawns prepared with potato and whole red chillies in exotic gravy.
Prawn Korma
from R240.00
Prawns cooked in a rich cream and cashew nut sauce.
Prawn & Chicken Curry
from R228.00
Prawns and chicken cooked in a delicious gravy.
Fish Vindaloo
from R220.00
Kingklip pieces cooked with potato and hot chillies in exotic gravy.
Bunny Chow & Roti Rolls
4
Mixed Veg Bunny Chow
from R108.00
A delightful blend of seasonal vegetables, including carrots, peas, potatoes, and beans, cooked in a flavorful, spiced gravy. Served in a hollowed-out loaf of bread, this vegetarian version of the popular South African dish is both satisfying and packed with flavor.
Paneer Bunny Chow
from R122.00
A hearty and flavorful dish featuring cubes of paneer (Indian cottage cheese) cooked in a rich and spiced tomato-based gravy. Served in a hollowed-out loaf of bread, this vegetarian Bunny Chow offers a perfect combination of soft paneer and bold spices, making it a comforting and delicious meal.
Chicken Bunny Chow
from R122.00
A South African favorite, the Chicken Bunny Chow is a delicious dish featuring tender pieces of chicken cooked in a fragrant, spicy curry sauce.
Lamb Bunny Chow
from R145.00
The Lamb Bunny Chow is a flavorful and hearty South African dish, featuring succulent pieces of lamb cooked in a spicy curry sauce. This savory curry is served inside a hollowed loaf of soft bread, allowing the bread to soak up the rich, flavorful sauce.
Veg Starters
8
Samoosa - Veg (4pcs)
from R64.00
A fried pastry with a savoury filling.
Onion Bhaji
from R60.00
The onion bhaji is a spicy Indian snack of which the main ingredient is fried onion.
Potato Pakora
from R60.00
Potato deep fried with chickpea flour, with Indian spice.
Veg Platter for 1
from R90.00
2 Pieces of pakora, 2 pieces of onion bhaji and 2 pieces of paneer pakora.
Tandoori Mushroom
from R121.00
Mushrooms cooked in clay oven with onion, tomato and green pepper.
Paneer Tikka
from R125.00
Indian cottage cheese marinated and cooked with tomato, onion and green pepper in clay oven.
Paneer Pakora
from R84.00
Indian cottage cheese marinated in a spicy paste and deep fried.
Veg Platter 2
from R165.00
Platter contains veg samoosa, paneer tikka, tandoori mushroom and associated pakoras.
Non Veg Starters
10
Samoosas (4 Pcs)
from R80.00
A fried pastry with a savoury chicken or lamb mince filling.
Chicken Tikka
from R122.00
Tender chicken pieces marinated overnight in exotic spices and slow cooked in clay oven.
Chicken Malai Tikka
from R130.00
Tender chicken pieces marinated with cashew nut paste, rich cream, spices and cooked in clay oven.
Chicken Tikka Hara Bhara
from R135.00
Tender chicken pieces marinated in mixture of mint leaves, coriander leaves, curd cooked in clay oven.
Tandoori Chicken
from R125.00
Whole/half chicken marinated overnight in Indian spices and gradually cooked in clay oven - Chips are only served with the full portion
Lamb Chops
from R205.00
Lamb chops marinated overnight in exotic spices and slow cooked in clay oven.
Lamb Seekh Kebab
from R160.00
Lamb mince deliciously flavoured with herbs and spices, prepared on a skewer in a clay oven.
Fried Prawns
from R195.00
Six queen prawns marinated and deep fried in butter.
Non Veg Mixed Platter for 1
from R170.00
Included in the platter are chicken samosa, lamb samosa, chicken tikkas, lamb seekh kebab.
Non Veg Mixed Platter For 2
from R260.00
Included in the platter are Chicken samosas, Lamb samosas, chicken tikkas and lamb seekh kebabs.
Chef's Recommendation
3
Chips
1
Soups
1
Chicken Delights
11
Punjabi Chicken Curry (off the bone)
from R162.00
Chicken traditionally prepared in Punjabi style tasty gravy.
Chicken Kadhai
from R168.00
Tender chicken pieces cooked with onion, tomato and green pepper prepared in cashew nut and gravy.
Chicken Vindaloo
from R168.00
Chicken prepared with potatoes and whole red chillies.
Chicken Madras
from R162.00
Tender chicken pieces prepared with coconut flavour in traditional South Indian style.
Chicken Korma
from R168.00
Tender chicken pieces cooked in rich cream and cashew nut sauce.
Chicken Tikka Masala
from R168.00
Boneless chicken pieces cooked in tomato and flavoured with butter and spices.
Chicken Jalfrezi
from R168.00
Tender chicken pieces cooked with onion, tomato and green pepper in sweet and sour flavour.
Chicken Dhansak
from R168.00
Tender chicken pieces cooked with lentils.
Butter Chicken
from R168.00
Tender chicken pieces cooked in butter and tomato gravy.
Chicken Peshawari
from R180.00
Contemporary dish of Perian origin.
Chicken Palak
from R168.00
Boneless chicken pieces prepared with spinach and cream.
Lamb Enthrals
5
Punjabi Lamb Curry
from R210.00
Tender lamb pieces traditionally prepared with potato in a tasty gravy.
Lamb Korma
from R225.00
Tender lamb pieces cooked in rich cashew nut and cream sauce.
Lamb Madras
from R210.00
Tender pieces of lamb prepared with coconut flavour in traditional South Indian style.
Lamb Badami (Almonds)
from R225.00
Tender lamb pieces flavoured with crushed almonds and served in a tasty gravy braised using traditional herbs and spices.
Lamb Do Pyaza
from R225.00
Tender pieces of lamb cooked with tomato, onion and green pepper, flavoured with spiced and simmered in a rich cashew nut sauce.
Vegetarian Ravishes
20
Aloo Mattar Gobhi
from R122.00
Potatoes, cauliflower and green peas cooked in a spicy gravy.
Egg Plant (Baingan Bharta)
from R122.00
Mashed brinjals cooked in a onion paste sauce.
Mattar Mushroom
from R130.00
Mushroom tossed with green peas and cooked in a delicious tomato gravy.
Chana Masala
from R130.00
Chickpeas cooked with herbs and spices.
Dhal Makhni
from R136.00
Black lentils fried cooked with red kidney beans in butter.
Paneer Makhni
from R143.00
Indian cottage cheese cooked in tasty butter and tomato gravy.
Paneer Tikka Masala
from R143.00
Tandoori Indian cottage cheese cooked in a rich buttered tomato gravy.
Vegetable Korma
from R143.00
Fresh vegetables cooked in cashew nut and cream sauce.
Beans Curry
from R130.00
Green beans cooked in onion tomato gravy.
Bombay Potatoes
from R104.00
Steamed potatoes spiced and cooked with coriander seeds and cumin seeds.
Shahi Jeera Aloo
from R104.00
Potatoes cooked with cumin seeds using herbs and spices.
Mixed Vegetable
from R130.00
Mixed vegetables cooked in tangy gravy.
Vegetable Kadai
from R130.00
Fresh vegetables cooked with onion, tomato and green pepper in cashew nut gravy.
Vegetable Makhani
from R130.00
Fresh vegetables cooked in butter and tomato gravy.
Vegetable Jalfrazi
from R130.00
Mixed vegetables cooked in tomato gravy with sweet and sour flavour.
Paneer Masala
from R140.00
Indian cottage cheese prepared in tomato and butter rich gravy.
Paneer Korma
from R150.00
Indian cottage cheese cooked in a gravy blended with crushed cashew nuts and creams.
Paneer Mattar
from R143.00
Indian cottage cheese tossed with green peas and cooked in tomato gravy.
Paneer Bhurji
from R150.00
Scrambled Indian cottage cheese.
Daal Tadka
from R137.00
Yellow lentils fried with onion and tomatoes.
Various Rice & Biryani Dishes
9
Lamb Biryani
from R188.00
Lamb marinated with herbs and spices cooked gradually with basmati rice.
Chicken Biryani
from R163.00
Chicken marinated with herbs and spices cooked gradually with basmati rice.
Fish Biryani
from R210.00
Deliciously flavoured Fish cooked with basmati rice.
Prawn Biryani
from R241.00
Prawns food simmered in herbs and spices and cooked with basmati rice.
Vegetable Biryani
from R142.00
Mixed vegetables blended with herbs and spices, cooked with basmati rice.
Mattar Pulao
from R72.00
Is a fragrant and flavorful Indian rice dish made with basmati rice and tender green peas (mattar), cooked together with aromatic spices like cumin, cinnamon, and cardamom.
Vegetable Pulao
from R78.00
Is a colorful and aromatic rice dish made with basmati rice and a variety of mixed vegetables like carrots, peas, beans, and potatoes, all cooked together with fragrant spices such as cumin, cinnamon, cloves, and bay leaves.
Plain Rice
from R45.00
Is a simple, versatile dish made from basmati or any preferred variety of rice, cooked with just water, a pinch of salt, and sometimes a small amount of oil or ghee for extra flavor.
Jeera Rice
from R50.00
Is a fragrant and flavorful Indian rice dish made by tempering basmati rice with cumin seeds (jeera) and sometimes a few additional spices like bay leaves, cinnamon, or cloves.
Indian Breads
14
Plain Naan
from R25.00
Flat white bread baked in tandoor.
Butter Naan
from R28.00
Buttered white bread baked in tandoor.
Garlic Naan
from R34.00
Garlic white bread baked in tandoor
Peshwari Naan
from R50.00
White bread topped with coconut and almond.
Aloo Paratha
from R52.00
Indian bread stuffed with potato and spices.
Cheese & Garlic Naan
from R50.00
Garlic and cheese white bread baked in tandoor.
Garlic & Chilli Naan
from R34.00
Garlic white bread baked in tandoor topped with chilli.
Roomali Roti
from R28.00
Thin soft bread made in Indian style
Laccha Paratha / Kerala Parantha
from R37.00
Indian pasty rolled and cooked in tandoor.
Tandoori Roti / Tava Roti
from R25.00
Whole wheat bread thinly rolled and baked in tandoor
Keema Naan (Mince)
from R72.00
White bread stuffed with mince baked in tandoor.
Onion Parantha
from R55.00
Indian bread stuffed with onion and spices.
Gobi Parantha
from R59.00
Indian bread stuffed with cauliflower and spices.
Paneer Parantha
from R72.00
Indian bread stuffed with Indian cottage cheese.
Side Dishes
9
Cucumber Raita
from R52.00
Homemade yoghurt with cucumber.
Bundi Raita
from R52.00
Chickpea balls in yogjurt and Indian spices.
Papadam
from R12.00
Is a thin, crispy Indian snack made from a dough of lentil, chickpea, or rice flour, along with spices like cumin, black pepper, and chili.
Tomato Onion Chilli Salad
from R45.00
Is a refreshing and tangy Indian salad made with simple ingredients that pack a punch. It typically includes fresh, sliced tomatoes, thinly sliced onions, and finely chopped green chilies.
Green Salad
from R58.00
Is a light and healthy salad made with a variety of fresh, raw greens. Common ingredients include lettuce, spinach, cucumber, and radish, often mixed with fresh herbs like cilantro or mint.
Potato Raita
from R45.00
Is a cooling and comforting Indian yogurt-based side dish made with boiled potatoes, yogurt, and a mix of spices.
Tomato Onion Chilli Raita
from R52.00
Is a refreshing and tangy yogurt-based side dish, made with fresh tomatoes, onions, and a kick of green chilies.
Mint Raita
from R52.00
Is a refreshing and cooling yogurt-based side dish made with fresh mint leaves, yogurt, and a blend of spices.
Chutney & Pickle
from R50.00
Chutney and pickle are essential accompaniments in Indian cuisine, offering bold, tangy, spicy, and sweet flavors that enhance the overall dining experience.
Dessert
3
Sooji Halwa
from R48.00
Is a warm, comforting Indian dessert made from semolina (sooji), ghee (clarified butter), sugar, and cardamom.
Gajjar Halwa
from R55.00
Is a traditional Indian dessert made with grated carrots, milk, sugar, and ghee (clarified butter).
Gulab Jamun / Rasgulla 2 pcs
from R46.00
Gulab jamun is a popular and indulgent Indian dessert made from deep-fried dough balls soaked in a sweet, aromatic syrup.
Beverages
4
Soft Drinks 330ml
from R30.00
Enjoy a refreshing selection of soft drinks.
Ice Tea
from R38.00
Ice Tea is a refreshing, chilled beverage made from brewed tea, typically sweetened and flavored with fruits or herbs.
Water 500ml
from R30.00
Water is the most natural and healthiest beverage to drink. Available in still or sparkling water.
Red Bull 250ml
from R52.00
Is an energy drink known for its stimulating effects, primarily due to its combination of caffeine, taurine, B-vitamins, and sugar.
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