Menu: African, Lunch, Dinner, Grill, Cooldrinks
from R70.00
Boiled cassava flour and water, forming a smooth, dough-like consistency, perfect for pairing with soups.
from R50.00
Boiled cassava flour and water, forming a smooth, dough-like consistency, perfect for pairing with soups.
from R60.00
Boiled cassava flour and water, forming a smooth, dough-like consistency, perfect for pairing with soups.
from R70.00
Boiled yam flour delicacy, perfect for pairing with your favorite soups and stews.
from R70.00
Fermented cassava, perfect for pairing with your favorite soups and stews.
from R160.00
Beef stewed with onions, garlic, and a rich mix of tomatoes, peppers, and spices for a classic Nigerian flavor. It's the perfect sauce for most Nigerian dishes.
from R200.00
Stewed catfish fish with tomatoes, onions, garlic, and bell peppers in rich palm oil.
from R150.00
Stewed Titus fish with tomatoes, onions, garlic, and bell peppers in rich palm oil.
from R200.00
Turkey stewed with onions, garlic, and a rich mix of tomatoes, peppers, and spices for a classic Nigerian flavor. It's the perfect sauce for most Nigerian dishes.
from R170.00
Spaghetti infused with jollof flavors, served with egg and your choice of protein for a hearty meal.
from R70.00
Lightly seasoned or boiled spaghetti, served with choice of sauce.
from R190.00
Flavorful instant noodles prepared Nigerian-style with aromatic spices, sautéed mixed vegetables (carrots, green beans, bell peppers), and topped with a perfectly fried egg. A hearty, colorful meal that combines comfort food with fresh, nutritious ingredients.
from R150.00
Spicy catfish soup with pepper, onions, garlic, ginger, and thyme for a warming, aromatic experience.
from R250.00
Boiled goat meat with pepper, onions, garlic, pepper soup spices,ginger, and Can be paired with white yam, bread buns , white rice, ecthyma for a hearty, flavorful soup.
from R200.00
Spicy chicken soup with black pepper, onions, garlic, ginger, and Scotch bonnet peppers for a fiery kick.
from R200.00
Tilapia infused with pepper, onions, garlic, ginger, and Scotch bonnet for a spicy, aromatic delight.
from R250.00
White rice served with spicy catfish peppers soup,
from R150.00
Boiled white yam seasoned with salt, offering a simple and wholesome taste and can be paired with veg fish sauce, stews or pepper soup.
from R180.00
Cooked yams until silky soft. Then mushed until its a porridge like consistency and with a protein of your choice.
from R250.00
Cooked tilapia or red fish.
from R280.00
Indulge in our Smokey, tasty party jellof rice with tomato paste, onions, bell peppers, garlic, and spices for a rich, savory delight. Served with either chicken leg quarters or turkey wings or thighs , with coleslaw and soft drink or water.
from R220.00
Grilled goat meat with rice, bell peppers, onions, and scotch bonnet peppers, boiled for a flavorful experience.
from R65.00
Plain white rice, a versatile staple perfect as a side or base for your favorite dishes.
from R220.00
Boiled Ofada rice with a flavorful sauce of palm oil, bell peppers, onions, locust beans, and assorted tender beef/ proteins and boiled egg.
from R150.00
Indulge in our Smokey, tasty party jollof rice with tomato paste, onions, bell peppers, garlic, and spices for a rich, savory delight. Served with mixture of chicken & beef.
from R90.00
Cooked and seasoned rice with Nigerian spices.
from R90.00
Cooked and seasoned rice with Nigerian spices.
from R220.00
Our Basmati Signature Coconut Rice is a Nigerian-inspired dish made with fragrant basmati rice cooked in creamy coconut milk. We add crayfish, peppers, and onions for a savoury depth, and garnish it with prawns and smoked fish.
from R220.00
Basmati rice cooked in palm oil with assorted meat, peppers, onions, locust beans, and crayfish. A local favourite.
from R390.00
Tender whole tilapia simmered in a aromatic and spicy pepper soup broth, infused with traditional herbs and warming spices. The fish is cooked to perfection, allowing the delicate flavors to meld beautifully with the robust, soul-warming soup. Served alongside fluffy, fragrant basmati rice that perfectly complements the rich, peppery broth. A comforting and flavorful dish that brings together the mild, flaky texture of fresh tilapia with the bold, invigorating heat of authentic pepper soup.
from R80.00
Fried beef, perfectly seasoned for a savory and satisfying protein choice.
from R120.00
Turkey wings seasoned with paprika and pepper mix for a rich, savory taste.
from R50.00
Crispy fried fish cuts, golden and savory, offering a delicious protein-packed delight.
from R300.00
Grilled goat meat spiced with pepper, onions, garlic, and ginger for a fiery, flavorful experience.
from R280.00
3 Big Spiced snail with pepper, garlic, and onion for a bold, savory experience.
from R175.00
Spinach soup with stockfish, palm oil, crayfish, pepper, and onions for a rich, hearty taste.
from R175.00
Delicious okra soup with palm oil, crayfish, stockfish, beef, and pepper for a rich and satisfying taste.
from R190.00
Boiled catfish soup with palm fruit extract, pepper, onions, and crayfish, creating a rich, flavorful experience.
from R175.00
Oha soup is a Nigerian delicacy cooked with palm oil, crayfish, stockfish, and assorted meats for a rich, hearty soup experience.
from R175.00
Rich egusi soup with semolina, featuring assorted meat, dry fish, stock fish, and a blend of spices.
from R220.00
Rich Nigerian soup with assorted protein, yam, uziza leaves, crayfish, pepper, onions and hard body chicken or cat fish or goat meat.
from R175.00
Boiled soup featuring bitter leaf, palm oil, crayfish, stockfish, pepper and assorted meat for a robust flavor.
from R175.00
Savor a Nigerian delicacy with ogbono seeds, palm oil, stockfish, crayfish, spinach and assorted meats.
from R300.00
Rich Nigerian soup with waterleaf, pumpkin leaves, palm oil, stockfish, crayfish, and pepper and assorted meat.
from R290.00
Boiled ewedu leaves and gbegiri beans, enriched with palm oil, locust beans and pepper with assorted meat for a savory soup experience. Perfect pair with amala.
from R175.00
A rich Nigerian soup of afang leaf, spinach, beef, and crayfish, complemented by assorted meats, dry fish and stock fish.
from R190.00
Simmered egusi soup with palm oil, spinach, crayfish, stockfish and pepper, offering a rich, savory taste.
from R450.00
Fresh mixed seafood simmered in a rich, savory okra stew with aromatic spices and herbs. Served with smooth, creamy semolina for the perfect pairing of hearty seafood flavors and comforting grain.
from R450.00
A seafood delight originating from Akwa Ibom & Rivers State. Our delicacy is made with assorted seafood like periwinkle, fish, and prawns, with spices such as coco yam and uziza seeds. Best served with fufu or pounded yam.
from R55.00
Sweet, non-alcoholic malt beverage.
from R20.00
Refreshing and distil
from R30.00
Enjoy a refreshing selection of soft drinks.
from R30.00
Enjoy a refreshing selection of soft drinks.
from R30.00
Enjoy a refreshing selection of soft drinks.
from R30.00
Grapetiser is a sparkling, non-alcoholic grape juice beverage known for its refreshing and natural taste.
from R30.00
Canned juice refers to fruit or vegetable juice that is packaged and sealed in aluminum cans for easy storage, portability, and convenience.
from R80.00
Tender, slow-cooked beef in a rich, savory gravy with onions and herbs, encased in a golden, flaky pastry crust. A hearty, comfort food classic that's perfect for any meal.
from R60.00
Fresh, flaky fish seasoned with spices and wrapped in a light, crispy pastry roll. Perfect for a quick, satisfying bite.
from R90.00
Seasoned pork sausage meat wrapped in golden puff pastry, baked to perfection for a classic savory treat.
from R150.00
Tender, marinated beef with fresh vegetables, spicy pepper sauce, and creamy mayo wrapped in soft flatbread. Authentic Nigerian-style preparation.
from R140.00
Juicy, spiced chicken breast with crisp lettuce, tomatoes, onions, and our signature Nigerian pepper sauce in warm pita bread.
from R180.00
Juicy combination of beef and chicken spiced, with crisp lettuce, tomatoes, onions, and our signature Nigerian pepper sauce in warm pita bread.