Indian, Sandwiches, Chicken, Dessert, Traditional, Spicy
from R75.00
Crispy puffed puris filled with creamed potato and lentil sprouts, drizzled with our three homemade sauces, (coriander and mint, tamarind and date, chilli and garlic) laced with sweetened yoghurt and gram flour vermicelli. No side accompaniments.
from R70.00
Puffed spiced rice tossed with onions, potatoes, tomatoes, toasted nuts, mango and our three homemade sauces (coriander and mint, tamarind and date, chilli and garlic) topped with gram flour vermicelli. No side accompaniments.
from R70.00
Indian street food favourite a spiced potato patty topped with a white pea gravy topped with our favourite sauces and chopped onion and corriander. (Pattice are spiced potato patties that are shallow fried until they are golden and crispy on the outside. This is a spicy and tangy curry made from white peas or chickpeas.) No side accompaniments.
from R45.00
Traditional homemade samoosas with assorted fillings and Kapoochka love. Choice of chicken tikka, cheese and jalapeno or mince.
from R65.00
Punjabi samoosas topped with our 4 favourite sauces and spice and garnished with gram flour vermicelli.
from R75.00
A Mumbai street food favourite - two layers of green chutney, onions, potatoes, tomatoes & cheese, served toasted or plain.
from R95.00
A Mumbai street food favourite - two layers of green chutney, onions, potatoes, tomatoes & cheese and chicken tikka served toasted or plain.
from R85.00
A Mumbai street food favourite - two layers of green chutney, onions, potatoes, tomatoes & cheese, served toasted or plain.
from R90.00
This dish is made by marinating chunks of chicken in a blend of spices and yogurt, which tenderizes the meat and infuses it with rich flavors.
from R95.00
Tandoori Chicken is a popular dish originating from the Indian subcontinent. It is named after the cylindrical clay oven in which it is traditionally cooked, called a tandoor. This dish is made by marinating chicken in a mixture (including but not limited to) of yogurt and a blend of vibrant spices, including cumin, coriander, garam masala, and turmeric, which gives it a distinctive red or orange color.
from R120.00
Delightful dish that combines the rich flavors of prawns with the soft, versatile texture of roti.
from R95.00
Paneer Tikka is a popular Indian dish made from chunks of paneer (Indian cottage cheese) marinated in spices and yogurt.
from R28.00
A traditional burfi on a stick coated with dark chocolate. Burfi Pop is a delightful and innovative dessert that combines traditional Indian burfi with a fun, modern twist.
from R28.00
A traditional burfi on a stick coated with dark chocolate. Burfi Pop is a delightful and innovative dessert that combines traditional Indian burfi with a fun, modern twist.
from R65.00
An Indian dessert dumpling soaked in sugar syrup served hot.
from R65.00
Grape sized cottage cheese balls soaked in almond flavoured milk. An Indian favourite.
from R65.00
Burfee flavoured soji, a dessert made with semolina, sugar and clarified butter. Burfee Soji is a delightful dessert that combines two popular South Asian treats: Burfee and Soji.
from R55.00
A blend of mango and sweetened yoghurt - a perfect summer drink with any of our poochkas.
from R65.00
A delicious twist on the traditional lassi made with seasonal fruit and flavoured with passion fruit pulp.
from R65.00
Milk based drink served with vermicelli, subja seeds and ice cream a complete deliciousness.
from R75.00
Indian sweetmeats inspired milk based drink with vermicelli, subja seeds and ice cream a must try on our menu.