Maharajah Rondebosch
Menu: Vegetarian, Indian, Curry, Dessert, Traditional, Chicken, Homemade, Bunny Chow
Highlights
Most Ordered 💯
Starter
13
Pappadums (2 Pieces)
from R25.00
2 Pieces.
Chillibites (4pieces)
from R75.00
Served 4pieces in a portion
Fish Tikka
from R179.00
4 cubes of fish marinated in exotic spices
Prawn Tikka
from R179.00
4 Prawns grilled in tikka spices
Potato Samoosa (4pieces)
from R75.00
Served in portion of 4pieces
Chicken Samoosa (4pieces)
from R75.00
Served in portion of 4pieces
Lamb Mince Samoosa (4pieces)
from R79.00
Served in portion of 4pieces
Cheese and Corn Samoosa (4pieces)
from R75.00
Served in portion of 4pieces
Chicken Tikka
from R149.00
Tender cubes of chicken, marinated in yogurt, lemon, and traditional tandoori spices, then char-grilled to smoky perfection.
Chicken Malai
from R149.00
Succulent chicken pieces marinated in a rich blend of cream, yogurt, and delicate spices, then grilled until perfectly soft and melt-in-the-mouth
Tandoori Gobi
from R120.00
Florets of fresh cauliflower marinated in a vibrant blend of yogurt, garlic, ginger, and tandoori spices, then roasted in the clay oven until lightly charred and tender.
Paneer Tikka Starter
from R130.00
Soft cubes of paneer marinated in yogurt, herbs, and classic tandoori spices, then grilled to a smoky, golden finish. A flavourful vegetarian favourite with a perfect balance of spice and char.
Lamb Seekh Kebab
from R179.00
Minced lamb blended with fresh herbs, garlic, ginger, and aromatic spices, shaped onto skewers and grilled for a smoky, juicy finish. A classic kebab bursting with authentic taste.
Chicken Dishes
6
Chicken Off The Bone
from R230.00
Traditional Durban style curry served with parboiled rice.
Butter Chicken
from R230.00
Marinated deboned chicken tikka cooked with tomato and a creamy sauce. Served with parboiled rice.
Chicken Korma
from R230.00
Deboned chicken cooked with yogurt, cream, and cashew nuts. Served with parboiled rice
Chicken Saagwala
from R230.00
Deboned chicken cooked with spinach. Served with parboiled rice
Chicken Madras
from R230.00
A classic south Indian dish of toasted spices in a deep rich coconut sauce. Served with parboiled rice.
Chicken Tikka Masala
from R230.00
Marinated deboned chicken tikka cooked with tomato, peppers and onions in a creamy sauce. Served with parboiled rice.
Lamb Dishes
6
Lamb Curry On The Bone
from R315.00
Traditional Durban style lamb, falling off the bone. Served with parboiled rice.
Lamb Curry Off The Bone
from R315.00
Traditional Durban style lamb, deboned. Served with parboiled rice.
Lamb Korma
from R315.00
Slow cooked with cream, yoghurt, coconut and cashew nuts. Served with parboiled rice.
Lamb Rogan Josh
from R315.00
Slow cooked with yoghurt and exotic spices. Served with parboiled rice.
Lamb Saagwaala
from R315.00
Slow cooked with spinach. Served with parboiled rice.
Lamb Madras
from R315.00
A classic south Indian dish of toasted spices in a deep rich coconut sauce. Served with parboiled rice.
Seafood
5
Prawn Curry
from R379.00
A Traditional South Indian style blend of prawns and exotic spices.
Line Fish Curry
from R345.00
South African style fish curry
Fish Breyani
from R345.00
Marinated fish of the day, cooked with coriander, breyani lentils, tamarind, aromatic spices and layered with basmati rice.
Fish Malabar
from R345.00
Marinated Fish of the day cooked with a delicious coconut cream gravy and aromatic spices.
Prawn Korma
from R379.00
Slow cooked with cream, yoghurt, coconut and cashew nuts. Served with parboiled rice.
Vegetarian Dishes
11
Mix Vegetable Curry
from R185.00
Seasonal vegetables in a south Indian style. Served with parboiled rice.
Vegetable Korma
from R195.00
Seasonal vegetables cooked with yogurt, coconut and cashew nuts. Served with parboiled rice.
Paneer Butter Masala
from R195.00
Homemade Indian cheese cooked in a rich creamy tantalizing sauce. Served with parboiled rice.
Palak Paneer
from R195.00
Homemade Indian cheese cooked in a decadent spinach sauce. Served with complimentary parboiled rice.
Aloo Jeera
from R139.00
Potatoes sautéed in jeera and spices. Served with parboiled rice.
Dhal Makani
from R169.00
Black lentils cooked with butter and cream and layered with aromatic flavours.
Sugar beans curry
from R149.00
Delicious sugar beans cooked with potato. Served with complimentary parboiled rice and sambals.
Paneer Tikka Masala
from R195.00
Homemade Indian cheese cooked in a rich tomato and onion sauce.
Matar Paneer
from R185.00
Home made cheese cooked with peas in a spicy tomato gravy
Vegetable and Paneer Madras
from R195.00
Assorted seasonal vegetables cooked with coconut milk and curry leaves
Soya Prawn Breyani
from R195.00
Marinated soya prawns slow cooked in yoghurt, basmati rice and aromatic breyani spices.
Breyani Dishes
4
XLarge Lamb Breyani
from R315.00
Deboned lamb cooked with breyani spices and basmati rice
XLarge Chicken Breyani
from R235.00
Deboned chicken cooked with breyani spices and basmati rice
XLarge Veg Breyani
from R195.00
Fresh assorted vegetables cooked with breyani spices and basmati rice.
Prawn Breyani
from R375.00
Tandoori Dishes
7
Chicken Tikka
from R230.00
Tender cubes of chicken, marinated in yogurt, lemon, and traditional tandoori spices, then char-grilled to smoky perfection
Tandoori Lamb Chops
from R345.00
Juicy lamb chops marinated overnight in yogurt, garlic, ginger, and bold tandoori spices, then cooked in a clay oven for a smoky, charred finish.
1/2 Tandoori Chicken
from R199.00
Half chicken marinated in spiced yogurt, garlic, ginger, and traditional tandoori seasonings, then roasted in the clay oven for a smoky, charred finish. Juicy on the inside with vibrant flavour throughout.
Tandoori Gobi
from R120.00
Florets of fresh cauliflower marinated in a vibrant blend of yogurt, garlic, ginger, and tandoori spices, then roasted in the clay oven until lightly charred and tender.
Paneer Tikka Main
from R189.00
Soft cubes of paneer marinated in yogurt, herbs, and classic tandoori spices, then grilled to a smoky, golden finish. A flavourful vegetarian favourite with a perfect balance of spice and char.
Lamb Seekh Kebab
from R289.00
Minced lamb blended with fresh herbs, garlic, ginger, and aromatic spices, shaped onto skewers and grilled for a smoky, juicy finish. A classic kebab bursting with authentic taste.
Chicken Cheese Malai
from R240.00
Tender chicken pieces marinated in a luxurious blend of cashew nut cream, yogurt, cheese, and mild aromatic spices, then grilled until irresistibly soft and creamy. Rich, melt-in-the-mouth, and lightly charred
Bunny Chows
4
Lamb Bunny
from R235.00
Fresh white bread cut in a quarter and the centre cut out and filled with our delicious Durban style lamb curry. Served with sambals.
Chicken Bunny
from R185.00
Fresh white bread cut in a 1/3 and the centre cut out and filled with our delicious madras style chicken curry. Served with sambals.
Vegetable Bunny
from R130.00
Fresh white bread cut in a quarter and the centre cut out and filled with our delicious fresh assorted vegetable curry. Served with sambals.
Sugar Beans Bunny
from R130.00
Fresh cut white bread cut in a 1/3 and the centre filled with our delicious sugar beans curry and potato.Served with sambals
Side Dishes
8
Sambals
from R29.00
Tomato, onion, and carrot.
Cucumber Raita
from R45.00
Home made yogurt with cucumber.
Plain Raita
from R30.00
Home made yogurt.
Basmati Rice
from R45.00
Tadka Dhal
from R145.00
Hot Sauce
from R45.00
Maharajah Signature hot sauce.
Jeera Rice
from R48.00
Basmati Rice tempered with cumin seeds.
Mango and Lime Pickle
from R45.00
Wraps
4
Traditional Breads
11
Roti ( 2pieces)
from R45.00
Butter Naan
from R39.00
Garlic Butter Naan
from R46.00
Paratha ( 2pieces)
from R48.00
Laccha Paratha
from R48.00
A flaky, multi-layered whole-wheat paratha, skilfully hand-rolled to create delicate spirals
Peshwari Naan
from R79.00
A soft, fluffy naan bread filled with a sweet mixture of coconut and raisins, baked to golden perfection.
Cheese Garlic Naan
from R79.00
A soft, oven-baked naan stuffed with melted cheese and brushed with a fragrant blend of garlic and butter. Warm, fluffy, and indulgent, it’s the perfect accompaniment to any curry or tandoori dish.
Aloo Paratha
from R69.00
A soft, whole-wheat flatbread stuffed with a spiced mashed potato filling, rolled and cooked on a hot griddle with a touch of butter.
Aloo and Cheese Paratha
from R75.00
A wholesome whole-wheat flatbread stuffed with a savory mix of spiced mashed potatoes and melted cheese, cooked on a hot griddle with a touch of butter.
Cheese Naan
from R75.00
Soft, fluffy naan bread generously filled with melted cheese and baked to golden perfection.
Tandoori Roti
from R42.00
Hand-rolled whole wheat bread baked on the walls of a clay tandoor, offering a rustic flavor and light charcoal char.
Sweet Dishes
3
Beverages
7
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
