Mumbai Cafe George
Menu: Curry, Indian, Soup, Salad, Traditional, Fried, Banting, Bunny Chow, Dinner, Milkshake
Most Ordered 💯
5
Chicken Tikka
from R126.00
Boneless chunks of chicken marinated in tandoori masala flavoured yoghurt chargrilled
Mutton Bunny
from R106.00
Lamb Kadhi
from R219.00
Lamb is slow cooked in a Kadhi (Indian pot) that is infused with spices including cumin seeds, fresh chilli.
Chicken Hyderabadi Dum Biryani
from R193.00
Chicken pieces marinated in a special hyderabadi masala, cooked with aromatic basmati rice, fried onions on a dum in a sealed earthen pot.
Lamb Vindaloo
from R219.00
Traditional GOAN dish, spicy & hot made with tomatoes, coconut and lots of red chilli.
Starter - Vegetarian
8
5 Veg Samoosa
from R67.00
An all time favourite, fried pastry packets packed with cumin ginger, green chillies tempered with steamed potatoes and green peas
Papdi Chaat
from R67.00
Papdi topped with grated mashed potato, beaten yoghurt topped with sweet and sour tamarind chutney sprinkled with chilli powder and sev.
Paneer Tikka
from R160.00
Char grilled paneer (Indian cottage cheese) marinated in Indian spices along with onions and pepper.
Mixed Chilli Bites
from R67.00
Combination of mixed vegetables with julienne peppers and green chilli mixed in chana flour and deep fried.
Onion Bhajia
from R67.00
Crispy spiced deep - fried onions
Cheese Corn Rolls
from R80.00
Puffed crispy corn snack, stuffed with potatoes and cheese.
Hara Bhara Kebab
from R80.00
Vegetarian kebab - spinach & green peas perked with authentic Indian spices
Mixed Veg Platter
from R160.00
A combination of onion bhajia, green chilli, veg seekh kebab & veg samoosa.
Starter - Non Veg
11
5 Non Veg Samoosa
from R67.00
Fried packets of pastry packed with chicken or kema (lamb mince)
Salt And Pepper Prawn
from R160.00
Deep fried prawns marinated in peppery sauce
Chicken Tikka
from R126.00
Boneless chunks of chicken marinated in tandoori masala flavoured yoghurt chargrilled
Tandoori Chicken (Half)
from R146.00
Half a baby chicken marinated in a special tandoori masala flavored yoghurt chargrilled.
Chicken Malai Kebab
from R126.00
Melt in the mouth morsels of chicken marinated in yoghurt flavoured cream.
Chicken Garlic Kebab
from R126.00
Succulent chicken kebabs marinated in yoghurt and garlic.
Seekh Kebab
from R126.00
Flavourful lamb mince meat blended with fresh corriander, mint, ginger, subtle spices, skewered and chargrilled.
Fish Tikka
from R160.00
Boneless fish fillet blended with herbs and Indian spices, grilled in the tandoor oven
Tandoori Prawns
from R239.00
Succulent prawns marinated with herbs and spices, grilled in tandoor oven
Tandoori Platter For 2
from R239.00
Consists of 4 piece chicken tikka boneless, 2 piece tandoori chicken in the bone, 2 piece chicken malai kebab boneless, 2 piece garlic kebab boneless, 2 piece seekh kebab.
Tandoori Platter For 4
from R452.00
Consists of 8 piece chicken tikka boneless, 4 piece tandoori chicken in the bone, 4 piece chicken malai kebab boneless, 4 piece garlic kebab boneless, 4 piece seekh kebab.
Soups
4
Cream Of Tomato Soup
from R67.00
A delectable soup made of freshly ripened tomato, garnished with cream.
Murgh Adraki Soup
from R67.00
Exotic chicken flavoured soup boiled with onion, Indian herbs and spiced finished with chicken dices.
Murgh Adraki Soup
from R67.00
Exotic chicken flavoured soup boiled with onion, Indian herbs and spiced finished with chicken dices.
Brocolli Soup
from R67.00
Prepared with brocolli, stork and loads of cream.
Salad
2
Veg Curries
18
Aloo Jeera (Served Dry)
from R120.00
Dry fusion of baby potatoes and cumin seeds
Punjabi Dum Aloo
from R160.00
Fried baby potatoes simmered in a smooth, creamy Punjabi style yoghurt gravy with tomatoes and cashew nut.
Paneer Makhani
from R160.00
Richly fragrant sauce with spices, cream and paneer (indian cottage cheese)
Paneer Lababdar
from R160.00
Stuffed creamy aromatic cottage cheese, delicately cooked tomato based gravy with dry fenugreek, garam masala & red chilli powder.
Palak Paneer
from R160.00
Homemade cottage cheese cooked with spinach and medium spices laced with cream.
Paneer Kadhai
from R160.00
Homemade cottage cheese cooked with spinach and medium spices laced with cream.
Subzi Bharta Masala
from R160.00
Chopped mixed vegetables, grated paneer cooked in an aromatic gravy along with Indian spices.
Vegetable Korma
from R160.00
Delectable korma loaded with paneer, mixed vegetables in a creamy coconut and cashew nut gravy with hints of cardamom & cumin seeds
Corn Mushroom Masala
from R160.00
Corn and mushroom cooked in a rich brown gravy
Bhindi Dopyaza
from R160.00
Spiced marinated deep fried bhindi tempered with cumin tossed with cubes of onion in a tomato gravy.
Chana Pindi
from R160.00
Chick peas tempered with onions, cumin seeds, red chillies, turmeric powder, garam masala and green chillies.
Methi Matar Malai
from R160.00
A flavour some combination of fenugreek leaves & green peas in a creamy gravy.
Malai Kofta
from R160.00
Roundels of mashed potato and paneer stuffed with nuts and raisins cooked in a mixture of onion and cashew nut gravy.
Aloo Gobhi Adraki
from R160.00
A combination of diced potatoes & florets of cauliflower tossed with onions, tomatoes, spices, tumeric and aroma of ginger.
Dal Makhani
from R146.00
Whole black lentils, red kidney beans, butter, cream and spices. just like mom makes it.
Dal Tadka
from R120.00
Cooked yellow lentils which is tempered with ghee, fried aromatic spices & herbs.
Pakora Kadhi
from R146.00
Indian yoghurt, gram flour curry with fried onion pakora and spices.
Dal Palak Lasooni
from R146.00
Just a handful of Indian spices along with palak (spinach) and yellow lentil come together in a fragrant ghee tadka.
Chicken Curries
10
Butter Chicken
from R180.00
Skinless and boneless chicken portion served in a creamy tomato gravy of spices and cashew nut.
Chicken Tikka Masala
from R180.00
Tantalizing grilled chicken tikka pieces simmered in a flavourful tomato gravy.
Egg Curry
from R180.00
Boiled egg cooked in chefs special gravy
Chicken Kadai Peshawari
from R180.00
Chicken pieces cooked with onions, fresh herbs and spices in a thick based gravy, prepared in a wok.
Chicken Rahra
from R180.00
Tender chicken cooked in a rich tomato based gravy delicately flavoured with spices, chiili powder and cream.
Chicken Kali Mirch
from R180.00
Chicken cooked in a cashew nut gravy and crushed black pepper.
Chicken Chettinad (Hot)
from R180.00
Boneless pieces of chicken in a spicy masala of red chillies, onions, coriander, coconut powder and garam masala.
Chicken Malai Korma
from R180.00
Smooth creamy and refined curry made of chicken, yoghurt fresh cream and Indian spices.
Delhi Chicken Curry
from R180.00
Homestyle chicken curry on the bone.
Chicken Chilly (Chineese)
from R180.00
Deep fried chicken in a pepper sauce along with onions and green peppers
Lamb Curries
11
Lamb Rogan Josh
from R219.00
Pieces of lamb cooked with fried onions, red chillies, pounded garam masala and tomatoes.
Lamb Kadhi
from R219.00
Lamb is slow cooked in a Kadhi (Indian pot) that is infused with spices including cumin seeds, fresh chilli.
Lamb Bhuna
from R219.00
Bhuna is a process of stirring and browning the spices and meat. Tender lamb cubes stirred with onions, tomato, ginger and garlic paste and red chilli powder.
Lamb Saagwala
from R219.00
Slow cooked lamb mildly spiced with spinach and a dash of cream for added flavour.
Lamb Chop Masala
from R219.00
Tender lamb chops cooked with garam masala, ginger garlic paste, yoghurt, spices and brown onion paste.
Daal Gosht
from R219.00
Cubes of lamb cooked in lentils and a brown gravy.
Rajasthani Laal Maas
from R219.00
Tender morsels of lamb cooked in a traditional RAJASTHANI style.
Lamb Handi
from R219.00
Lamb escallops cooked in yoghurt paste of ginger, garlic, onion and cashew nut, finished in garam masala and spices.
Lamb Vindaloo
from R219.00
Traditional GOAN dish, spicy & hot made with tomatoes, coconut and lots of red chilli.
Delhi Lamb Curry
from R219.00
A homestyle lamb curry on the bone.
Lamb Korma
from R219.00
Lamb cubes cooked in a cashew nut based gravy yoghurt and cream.
Bunny Chows
4
Seafood
5
Shahjani Prawns
from R246.00
Succulent juicy prawns cooked with green peppers, indian spices and cashew nut gravy.
Kadhai Prawns
from R246.00
Prawns sauteed in a tomato and pepper gravy, coconut powder and laced with crushed coriander seeds.
Govani Fish Curry
from R219.00
Boneless fish cooked in brown gravy & indian spices.
Fish Chetinad
from R219.00
Spicy fish curry cooked with curry leaves, coriander seeds, red chilli & a special SOUTH INDIAN spice mixture.
Madras Fish Curry
from R219.00
Durban styled fish curry prepared with fresh ground spices.
Rice Dishes
4
Steamed Bastmati Rice
from R33.00
A long grain Indian rice with a delicate fragrance.
Jeera Rice
from R53.00
Long grained Basmati rice tempered with cumin seeds.
Masala Khichdi
from R80.00
Bastmati rice, moong dal, toordal & lots of spices and ghee.
Veg Pulao
from R67.00
Long grained Bastmati rice with mixed vegetables
Indian Breads
7
Naan
from R27.00
Made with white flour, a type of leavened bread, typically of tear drop shape and traditionally cooked in the tandoor oven.
Garlic Naan
from R33.00
Made with white flour, a type of leavened bread, typically of tear drop shape and traditionally cooked in the tandoor oven with fresh garlic.
Tandoori Roti
from R33.00
Traditional flat bread made of whole wheat flour and cooked in the tandoor oven.
Tandoori Paratha
from R33.00
Whole wheat indian bread layered with butter and cooked in tandoor oven.
Lacha Paratha
from R33.00
Style of paratha that has several layers, delightfully crisp, light and flaky.
Stuffed Parathas
from R67.00
Wheat flour flat bread, stuffing of your choice with aloo, gobhi, cheese, paneer, mince or chilli.
Onion Paneer Kulcha
from R53.00
Soft, fluffy, slathered with butter & filled with a mixture of onions and paneer.
Biryani
4
Veg Dum Biryani
from R160.00
Layers of fragrant long grained bastmati rice and vegetables cooked on dum in a sealed earthen pot.
Chicken Hyderabadi Dum Biryani
from R193.00
Chicken pieces marinated in a special hyderabadi masala, cooked with aromatic basmati rice, fried onions on a dum in a sealed earthen pot.
Mutton Dum Biryani
from R219.00
Layers of fragrant long grained bastmati rice and boneless lamb cooked on a dum in a sealed earthen pot.
Prawns Dum Biryani
from R246.00
Prawns simmered with chillies, garam masala, ginger, cooked with saffron flavoured basmati rice in a sealed earthen pot.
Accompaniments
6
Plain Yoghurt
from R20.00
Simply yoghurt.
Cucumber Raita
from R27.00
Cucumber & yoghurt flavoured with pounded cumin and fresh coriander.
Masala Papad
from R27.00
Fried lentil poppadum's topped with a tangy mix of onion, green chillies, coriander, lemon juice and chaat masala
Plain Papad
from R13.00
Pickles
from R13.00
Sambals
from R13.00
Desserts
5
Vanilla Cream & Chocolate Sauce
from R40.00
Vanilla Cream & Chocolate Sauce is a classic and indulgent dessert pairing, combining the smooth, creamy flavor of vanilla with the rich, decadent taste of chocolate.
Soji Halwa
from R67.00
A rich buttery semolina dessert.
Kheer (Served Hot)
from R67.00
A traditional Indian dessert. Kheer is a rice pudding with cardamom flavours and garnished with nuts.
Sizzling Brownie With Ice Cream (Served Hot)
from R100.00
Chocolate brownie served on a sizzling hot plate along with vanilla ice cream and topped with chocolate sauce.
Ras Malai
from R67.00
Dumpling of cottage cheese in sweetened thick milk, flavoured with cardamom and garnished with nuts.
Indian Drinks
5
Masala Tea
from R40.00
Masala Tea, commonly known as "Masala Chai," is a popular and aromatic beverage originating from India. It is made by brewing black tea with a mixture of aromatic spices and herbs.
Milkshakes
from R67.00
A rich blend of creamy ice cream and velvety milk in a variety of flavours. ,Mango strawberry, chocolate, banana.
Lassi Sweet or Salted
from R40.00
Thick yoghurt shake which is a refreshing thirst buster and a soothing digestive served sweet / salted.
Lassi - Mango
from R52.00
Thick yoghurt shake & mango pulp.
Royal Falooda
from R67.00
A concoction made of rose syrup, milk, vermcelli, served in a tall glass topped with a scoop of ice cream.
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
