New Delhi Dharbar
Menu: Curry, Indian, Chicken, Bunny Chow, Dessert, Coca-Cola, Homemade, Seafood, Healthy, Fried
Most Ordered 💯
5
Chicken Makhni
from R185.00
A classic Indian dish featuring tender chicken pieces simmered in a velvety, buttery tomato sauce. Infused with a harmonious blend of spices and enriched with cream, this dish provides a perfect balance of richness and spice.
Roti Roll
from R125.00
A soft and freshly made Indian flatbread wrapped around your choice of filling.
Plain Naan
from R27.00
Flat leavened bread baked in tandoori oven.
Chicken Tikka Masala
from R180.00
Tender, marinated chicken pieces grilled to perfection and simmered in a creamy, flavourful tomato-based curry.
Butter Naan
from R35.00
White flour bread brushed with butter.
Veg Starters
10
Veg Samoosa (4 Pieces)
from R75.00
A crispy pastry with a savoury veg filling.
Onion Bhaji
from R70.00
The onion bhaji is a spicy Indian snack of which the main ingredients is fried onions.
Assorted Pakora
from R70.00
Mixture of vegetables - dipped in gram flour and deep fried.
Stuffed Aloo
from R99.00
Potatoes, onion, green pepper, mushrooms, yoghurt and tandoori masala (yoghurt, ginger paste) topped with vermecelli.
Paneer Tikka
from R110.00
Homemade Indian cheese cooked in the tandoor.
Paneer Malai Tikka
from R115.00
Paneer home made cottage cheese marinated with cashew nut paste, cheese and yoghurt grilled in tandoori.
Paneer Hilltop
from R115.00
Paneer, mushrooms, potatoes, coating with spinach, cream and cashew nut grilled in tandoori.
Rajasthani Bhindi (Okra) Flavour
from R115.00
Tender okra (bhindi) cooked with aromatic spices, tangy yoghurt and a hint of gram flour (besan) for a signature Rajasthani twist.
Mixed Veg Platter (For Two)
from R160.00
2 Paneer tikka, 2 tandoori mushrooms, 2 onion bhajiya and 2 pakora.
Paneer Achari Tikka Flavour
from R110.00
Homemade cottage cheese marinated in pickled spices.
Indo-Chinese
6
Veg Manchurian
from R120.00
Veg balls toasted generously with garlic and flavoured with ginger and soya sauce.
Paneer Chilli
from R130.00
Marinated, deep fried cottage cheese with toasted peppers, onions and soya sauce.
Chilli Chicken
from R140.00
Marinated chicken, deep fried and toasted with peppers, onion and soya sauce.
Veg Noodles
from R120.00
These noodles offer a perfect balance of flavors with a combination of colorful and crunchy vegetables.
Veg Fried Rice
from R120.00
It's a delightful combination of cooked rice stir-fried in a wok along with a variety of fresh vegetables.
Chicken Fried Rice
from R130.00
This savory dish is typically seasoned with soy sauce or other flavorful sauces, making it a favorite in many cuisines around the world.
South Indian Dishes
13
Plain Dosa
from R85.00
Thin crispy pancake griddled and served with coconut, tomato chutney and sambar.
Masala Dosa
from R99.00
Crispy rice pancake filled with delicately spiced potato and served with coconut, tomato chutney and sambar.
Mysore Masala Dosa
from R99.00
Crispy rice pancake filled with potato and smeared chilli and chutney, served with coconut, tomato chutney and sambar.
Paneer Dosa
from R105.00
Crispy rice pancake filled with grated cheese, mildly spiced with Indian masala and served with coconut, tomato chutney and sambar.
Cheese Dosa
from R105.00
A crispy, golden dosa is filled with a generous layer of melted cheese, creating the perfect balance of crunch and creaminess. Served with coconut chutney and sambar.
Egg Dosa
from R95.00
Crispy rice pancake smeared with omelette cooked on the girdle and served with coconut, tomato chutney and sambar.
Chicken Tikka Dosa
from R130.00
Crispy rice pancake filled with chopped chicken tikka masala and served with coconut, tomato chutney and sambar.
Lamb Mince Dosa
from R155.00
Crispy rice pancake filled with lamb mince and served with coconut, tomato chutney and sambar.
Uthapam
from R95.00
Thick pancake grilled on both sides, served with coconut, tomato chutney and sambar.
Onion Uthapam
from R95.00
Thick pancake grilled on both sides, served with coconut, tomato chutney and sambar.
Methu Vada (4 Pieces)
from R90.00
Crispy lentils snack fried in oil served with coconut, tomato chutney and sambar.
Idli (4 Pieces)
from R90.00
Steamed fluffy rice cake served with coconut, tomato chutney and sambar.
Curd Rice
from R90.00
Creamy yoghurt mixed with soft, fluffy rice and tempered with mustard seeds, curry leaves and a hint of green chilies.
Traditional Curries
7
Chicken Curry - On The Bone
from R160.00
Succulent chicken pieces, cooked on the bone for maximum flavour, simmered in a rich, aromatic curry sauce made with a blend of spices, onions and tomatoes.
Chicken - Boneless
from R165.00
Tender and juicy boneless chicken pieces, cooked to perfection and infused with your choice of flavourful spices or sauces.
Lamb Curry - On the Bone
from R199.00
Tender lamb, cooked on the bone to enhance its rich, natural flavours, slow-cooked in a robust curry sauce infused with aromatic spices.
Lamb Curry - Boneless
from R230.00
Tender, boneless pieces of lamb, slow-cooked in a rich, spiced curry that’s infused with aromatic herbs and traditional Indian flavours.
Prawn Curry
from R225.00
Juicy prawns simmered in a rich and flavourful curry sauce, infused with a blend of aromatic spices, coconut and herbs.
Fish Curry
from R220.00
Fresh, tender fish pieces cooked in a rich and aromatic curry sauce, infused with traditional spices and a touch of tangy goodness.
Lamb Rogan Josh
from R230.00
Tender lamb pieces cooked to perfection in a flavourful, aromatic gravy made with a blend of spices, yoghurt and slow-cooked onions.
Vindaloo
5
Paneer (Indian Cottage Cheese) Vindaloo
from R145.00
Tender cubes of Indian cottage cheese simmered in a bold, spicy and tangy vindaloo curry, infused with aromatic spices for an authentic and fiery flavour experience.
Chicken Vindaloo
from R170.00
Juicy chicken pieces cooked to perfection in a fiery, tangy vindaloo curry, bursting with bold spices and rich flavours for a true taste of Indian cuisine.
Lamb Vindaloo
from R230.00
Succulent pieces of lamb simmered in a robust and fiery vindaloo sauce, enriched with bold spices and a tangy kick, delivering a flavourful journey inspired by traditional Indian cuisine.
Fish Vindaloo
from R220.00
Delicate fish fillets infused with a zesty and spicy vindaloo curry, brimming with bold spices and a tangy twist
Prawns Vindaloo
from R225.00
Succulent prawns cooked in a bold and spicy vindaloo sauce, enhanced with aromatic spices and a tangy edge.
Korma
5
Paneer (Indian Cottage Cheese) Korma
from R155.00
A traditional Indian delicacy crafted with tender cubes of fresh cottage cheese (paneer) simmered in a luxurious, creamy and aromatic gravy.
Prawns Korma
from R230.00
This sumptuous curry is infused with a special blend of aromatic spices and enriched with a smooth coconut and cashew nut base, delivering a perfect harmony of flavours.
Vegetable Korma
from R145.00
This vegetarian masterpiece is infused with aromatic spices and a blend of coconut milk and cashew nuts, creating a dish that is both hearty and luxurious.
Lamb Korma
from R235.00
A classic Indian dish featuring tender pieces of lamb slow-cooked in a luxurious, creamy sauce. Infused with a blend of exotic spices.
Chicken Korma
from R185.00
Featuring succulent pieces of chicken cooked in a silky, aromatic gravy. This delightful dish combines a rich blend of spices with creamy yoghurt and ground nuts, creating a perfect balance of flavour and texture.
Makhani (Butter)
5
Mix Vegetable Makhni
from R145.00
A vegetarian dish that blends a variety of fresh, seasonal vegetables in a smooth and buttery tomato sauce.
Paneer (Indian Cottage Cheese) Makhni
from R155.00
A quintessential Indian dish featuring soft cubes of paneer (Indian cottage cheese) enveloped in a luscious and buttery tomato sauce.
Chicken Makhni
from R185.00
A classic Indian dish featuring tender chicken pieces simmered in a velvety, buttery tomato sauce. Infused with a harmonious blend of spices and enriched with cream, this dish provides a perfect balance of richness and spice.
Lamb Makhni
from R240.00
Tender lamb pieces cooked to perfection in a creamy, buttery tomato sauce. This delightful curry is enhanced with a blend of aromatic spices and a touch of fenugreek, offering a perfect harmony of taste and texture.
Prawns Makhni
from R230.00
Succulent prawns cooked in a rich, buttery tomato sauce. Infused with a delicate blend of spices and enriched with cream, this dish delivers a perfect balance of sea-fresh sweetness and creamy richness.
Tikka Masala
6
Paneer (Indian Cottage Cheese) Tikka Masala
from R155.00
Soft and succulent chunks of paneer (Indian cottage cheese), first marinated in aromatic spices and grilled to perfection, then simmered in a rich and creamy tomato-based masala sauce.
Chicken Tikka Masala
from R180.00
Tender, marinated chicken pieces grilled to perfection and simmered in a creamy, flavourful tomato-based curry.
Lamb Tikka Masala
from R235.00
Succulent pieces of marinated lamb, grilled to perfection and simmered in a rich, creamy tomato-based masala sauce.
Lamb Chops Tikka Masala
from R235.00
Juicy lamb chops marinated in aromatic spices, grilled to perfection and simmered in a rich and creamy tomato-based masala sauce.
Prawns Tikka Masala
from R230.00
Juicy prawns marinated in a blend of aromatic spices, grilled to perfection and simmered in a creamy, flavourful tomato-based curry.
Fish Tikka Masala
from R225.00
Tender pieces of marinated fish, grilled to perfection and simmered in a rich, creamy tomato-based masala sauce.
Kadhai
5
Mix Vegetable Kadhai
from R140.00
Cooked with fresh tomato, onions, ginger, garlic and whole spices.
Paneer Kadhai
from R150.00
Cooked with fresh tomato, onions, ginger, garlic and whole spices.
Chicken Kadhai
from R170.00
Cooked with fresh tomato, onions, ginger, garlic and whole spices.
Lamb Kadhai
from R230.00
Cooked with fresh tomato, onions, ginger, garlic and whole spices.
Prawns Kadhai
from R225.00
Cooked with fresh tomato, onions, ginger, garlic and whole spices.
Madras
4
Chicken Madras
from R170.00
Featuring tender pieces of chicken cooked in a robust tomato-based sauce, this dish is infused with a dynamic blend of spices
Lamb Madras
from R230.00
Tender lamb pieces are slow-cooked in a tangy tomato-based sauce, enhanced with a dynamic mix of spices, including cumin, coriander and red chili for a sizzling kick.
Prawns Madras
from R225.00
A tantalizing South Indian curry that combines the freshness of prawns with a bold, aromatic sauce. Cooked in a tangy tomato base, this dish is infused with an exciting blend of spices.
Fish Madras
from R220.00
Flaky fish enveloped in a rich and spicy sauce. This dish features a tangy tomato base, perfectly seasoned with a blend of aromatic spices like cumin, coriander, and red chili, delivering a lively kick to your palate.
Saag (Spinach)
3
Paneer (Indian Cottage Cheese) Saag
from R150.00
Soft cubes of paneer (Indian cottage cheese) simmered in a rich, velvety spinach gravy, infused with aromatic spices.
Chicken Saag
from R170.00
Tender pieces of chicken cooked to perfection in a luscious spinach-based curry, seasoned with a blend of traditional Indian spices.
Lamb Saag
from R230.00
Succulent pieces of lamb slow-cooked in a rich and creamy spinach gravy, infused with aromatic Indian spices.
Seafood Dishes
4
Prawn Masala
from R225.00
Prawns cooked in onion, tomato gravy and fresh cumin seeds.
Prawn & Chicken Curry
from R215.00
Prawns and chicken pieces cooked in tomato gravy with ginger and coriander.
Prawn & Fish Curry
from R225.00
Fresh prawns and tender fish fillets simmered in a rich, spiced curry sauce, infused with a blend of aromatic herbs and flavours.
Crab Masala
from R230.00
Fresh, succulent crab cooked in a robust and spicy masala sauce, bursting with bold Indian flavours.
Dhal - Chole
4
Dhal Makhni (Black Lentils)
from R140.00
Lentils cooked to perfection in either a slow fire with fresh herbs or with garlic and cumin seeds.
Dhal Tadka (Yellow Lentils)
from R135.00
Lentils cooked to perfection in either a slow fire with fresh herbs or with garlic and cumin seeds.
Yellow Dhal Fry
from R135.00
Lentils cooked to perfection in either a slow fire with fresh herbs or with garlic and cumin seeds.
Chana Masala (White Chickpeas)
from R135.00
Lentils cooked to perfection in either a slow fire with fresh herbs or with garlic and cumin seeds.
Jalfrezi
5
Veg Jalfrezi
from R140.00
A Bengali style medium- hot Indian dish with fresh chillies, tomatoes and onion.
Paneer (Indian Cottage Cheese) Jalfrezi
from R145.00
A Bengali style medium- hot Indian dish with fresh chillies, tomatoes and onion.
Chicken Jalfrezi
from R170.00
A Bengali style medium- hot Indian dish with fresh chillies, tomatoes and onion.
Lamb Jalfrezi
from R230.00
A Bengali style medium- hot Indian dish with fresh chillies, tomatoes and onion.
Prawns Jalfrezi
from R225.00
A Bengali style medium- hot Indian dish with fresh chillies, tomatoes and onion.
Biryani
5
Vegetable Biryani
from R145.00
A flavorful medley of garden-fresh vegetables and fragrant basmati rice, layered with aromatic spices, saffron and herbs. Served with raita.
Chicken Biryani
from R180.00
Tender, marinated chicken pieces layered with fragrant basmati rice, aromatic spices and saffron. Served with raita.
Lamb Biryani
from R235.00
Succulent pieces of marinated lamb layered with fragrant basmati rice, infused with a blend of traditional spices, saffron and herbs. Served with raita.
Prawns Biryani
from R230.00
Juicy prawns layered with fragrant basmati rice and expertly spiced with a blend of aromatic herbs, saffron and traditional flavours. Served with raita.
Fish Biryani
from R225.00
Delicate, spiced fish fillets layered with fragrant basmati rice, saffron and a medley of aromatic spices, creating a flavourful and wholesome coastal delicacy. Served with raita.
Do Pyaza
5
Panner Do Pyaza
from R145.00
Thick and spicy onion with ginger garlic paste and garam masala
Chicken Do Pyaza
from R170.00
Thick and spicy onion with ginger garlic paste and garam masala
Lamb Do Pyaza
from R230.00
Thick and spicy onion with ginger garlic paste and garam masala
Fish Do Pyaza
from R220.00
Thick and spicy onion with ginger garlic paste and garam masala
Prawn Do Pyaza
from R225.00
Thick and spicy onion with ginger garlic paste and garam masala
Bunny Chow/ Roti Roll
2
Vegetable Dishes
9
Aloo Matar Gobhi
from R140.00
Potatoes, green peas and cauliflower cooked in a yellow gravy.
Bhindi - Okra
from R140.00
Fresh lady fingers cooked with tomatoes, onion and spices.
Eggplant (Baingan Bharta)
from R140.00
Mashed eggplant seasoned with herbs and spices with onion and tomatoes.
Matar Mushroom
from R140.00
Mushrooms and pea curry.
Dhingri Matar
from R145.00
Mushrooms stuffed with paneer and potatoes then cooked with green peas in yellow gravy.
Mixed Veg Curry
from R140.00
Mixed veg cooked with onion and tomato gravy.
Matar Paneer
from R150.00
Pieces of Indian cottage cheese and green peas cooked in yellow gravy.
Malai Kofta
from R150.00
Soft and melt-in-your-mouth koftas made from paneer and potatoes, simmered in a velvety cashew-tomato-based gravy, flavoured with aromatic spices.
Aloo Jeera
from R130.00
Potatoes sauteed in cumin and spices.
Side Dishes/ Raita
8
Rice
from R35.00
Steamed basmati rice.
Jeera Rice
from R50.00
Basmati rice cooked with cumin seeds.
Salad
from R45.00
A crisp and refreshing mix of seasonal greens, juicy tomatoes, crunchy cucumbers and vibrant vegetables all lightly tossed.
Papadum
from R17.00
Thin and crunchy lentil wafers, lightly spiced and roasted or fried to perfection.
Cucumber Raita
from R45.00
Homemade yoghurt with cucumber.
Mix Raita
from R45.00
Homemade yoghurt with chopped onion and tomato.
Boondi Raita
from R50.00
Crunchy, spiced boondi (fried gram flour pearls) mixed into creamy yoghurt, seasoned with a hint of roasted cumin and herbs.
Mix Veg Pickle
from R35.00
A medley of fresh vegetables, carefully pickled in a blend of aromatic spices, mustard oil and tangy vinegar.
Breads
16
Roti
from R22.00
Wholewheat bread cooked in tandoori oven.
Butter Roti
from R28.00
Wholewheat bread brushed with butter cooked in tandoori oven.
Tawa Roti
from R25.00
Wholewheat bread cooked on tawa.
Roomali Roti
from R35.00
Wholewheat bread cooked over the kadhai.
Plain Naan
from R27.00
Flat leavened bread baked in tandoori oven.
Butter Naan
from R35.00
White flour bread brushed with butter.
Garlic Naan
from R35.00
White flour naan bread flavoured with garlic and butter.
Chilli Naan
from R30.00
White flour naan topped with chilli.
Laccha Paratha
from R35.00
Brown flour bread made in layers cooked in tandoori oven brushed with butter.
Kerala Paratha
from R42.00
White flour soft layer break cooked on tawa.
Aloo Paratha
from R50.00
Stuffed with potatoes cooked in tandoori oven.
Gobi Paratha
from R55.00
Stuffed with cauliflowers cooked in tandoori oven.
Cheese Paratha
from R45.00
Stuffed with cheese cooked in tandoori oven.
Cheese Kulcha
from R50.00
Stuffed with cheese and onion, tomato, topped with coriander and sesame seeds.
Chilli & Garlic Naan
from R35.00
Soft and fluffy naan bread infused with the bold flavours of fresh garlic and a spicy kick of chilli.
Roghni Naan
from R35.00
White flour bread topped with sesame seeds cooked in tandoori oven brushed with butter.
Non- Veg Kebabs
6
Samoosa (4 Pieces)
from R80.00
Delight in these crunchy, golden parcels filled with a savoury mix of aromatic spices and flavourful chicken or lamb filling.
Mixed Platter (For Two)
from R195.00
2 Chicken tikkas, 2 murge malai tikkas, 2 lamb seekh kababs and 2 lamb boti kababs.
Lamb Seekh Kabab
from R160.00
Lamb mince with spices wrapped around skewers and roasted on hot charcoal embers.
Chicken Tikka Flavor
from R110.00
This dish is known for its rich flavours, achieved through a blend of aromatic herbs and spices.
Murge Malai Tikka
from R110.00
A popular North Indian dish that features marinated chicken skewered and grilled to perfection.
Achari Chicken Tikka Flavour
from R115.00
A delicious Indian appetizer or snack that combines the flavours of pickling spices with juicy, tender pieces of marinated chicken.
Tandoori Mains
6
Murge Malai Tikka
from R155.00
Chicken blended with cashew nut paste, cheese and yoghurt roasted in the tandoor.
Chicken Tikka
from R150.00
Boneless chicken pieces marinated in yoghurt and spices then grilled in the tandoor.
Tandoori Lamb Chops
from R225.00
Juicy lamb chops marinated in a blend of yoghurt and aromatic spices, then grilled to perfection in a traditional tandoor.
Fish Tikka
from R210.00
Tender chunks of fish marinated in a tangy yoghurt-based blend of spices, grilled to perfection in a tandoor for a smoky and charred flavour.
Tandoori Prawn
from R230.00
Plump, juicy prawns marinated in a flavourful mix of yoghurt and bold spices, then grilled in a traditional tandoor for a smoky and charred finish.
Tandoori Chicken
from R150.00
Juicy chicken pieces marinated in a blend of yoghurt, lemon juice and traditional spices, then grilled in a tandoor to perfection.
Special Lamb Dishes
3
Lamb Dal Gosht Flavour
from R235.00
Tender pieces of lamb slow-cooked with protein-rich lentils and infused with a delectable blend of aromatic spices.
Lamb Dhansak Flavour
from R235.00
Succulent lamb stewed with lentils, vegetables and a blend of sweet, tangy and spicy flavours.
Lamb Rara
from R235.00
Juicy chunks of lamb cooked with spiced lamb mince in a flavourful tomato-based gravy, infused with traditional spices and aromatic herbs.
Desserts
3
Gulab Jamun
from R40.00
Soft and luscious milk-based dumplings, deep-fried to golden perfection and soaked in a fragrant sugar syrup, infused with cardamom and rosewater.
Kheer
from R40.00
A rich and creamy Indian rice pudding, slow-cooked with milk, sugar and aromatic spices like cardamom, garnished with nuts and raisins for a decadent dessert.
Suji Halwa
from R40.00
A warm and aromatic semolina dessert, roasted to golden perfection and cooked with ghee, sugar and cardamom, garnished with nuts for a rich and comforting sweet treat.
Beverages
7
Soft Drinks
from R32.00
Enjoy a refreshing selection of soft drinks.
Tisers
from R40.00
A refreshing blend of 100% natural juice with a gentle sparkle.
Lipton Ice Tea 330ml
from R40.00
A refreshing beverage made from brewed tea that is served chilled.
Redbull 250ml
from R40.00
A popular energy drink with a unique blend of ingredients.
Still Water
from R35.00
Pure, refreshing mineral water sourced from natural springs.
Juice
from R42.00
A refreshing blend of natural fruit flavours, perfect for quenching your thirst.
Sparkling Water
from R35.00
Pure, refreshing mineral water that has been infused with carbon dioxide gas under pressure.
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