Peron Peron
Steakhouse, Grill, Chicken, Smoothies, Milkshake, Salad, Chips, Pasta, Lunch, Italian
Highlights
Starters
8
Ensalada Caprese Starter
from R150.00
Fresh buffalo mozzarella, tomatoes and fresh basil drizzled with olive oil.
Provolone A La Planca
from R105.00
Grilled mature provolone cheese with red peppers, oregano, rocket and pesto
Peceto De Casa Starter
from R137.00
Thin slices of cured beef fillet, grana padano shavings, capers and rocket drizzled with balsamic dressing.
Prawns - Gambas Al Ajillio Starter
from R150.00
Pan-fried medium prawns in a creamy garlic, wine and paprika sauce.
Calamares Chapas Starter
from R105.00
Grilled or deep-fried calamari tubes, Cajun or lemon butter.
Calamares Con Chorizo Starter
from R150.00
Char-grilled calamari and Portuguese chorizo, pan-fried cherry tomatoes, olives and garlic, served with fresh rocket and ciabatta slice.
Rosemary Livers Starter
from R105.00
Pan-fried livers, rosemary on a creamy Worcestershire sauce served with ciabatta.
Chorzo Gallego Starter
from R105.00
Spanish Chorizo, halloumi and mushrooms pan fried with paprika, cajun spices, fresh garlic and white wine.
Salads
3
Chorizo & Chicken Salad
from R150.00
Grilled chorizo bites, chicken, rocket, red peppers and olives served with chimichurri rubbed ciabatta toast.
Prawn Evita Salad
from R180.00
Thai sweet chilli prawns, mixed greens, cherry tomatoes, cucumber, avocado and coriander.
Seared Fillet Salad
from R192.00
Tagliata style seared fillet with fresh rocket, grilled onions, grana padano and chimichurri dressing.
Skewers Pinchos / Combos
5
Chicken Pincho
from R236.00
Chicken fillet with red peppers and onions with the choice of lemon butter or peri peri.
Rump Pincho
from R269.00
400g Chargrilled rump skewers marinated in coarse salt, rosemary and olive oil.
Prawn & Chicken
from R302.00
6 medium prawns, chicken fillet, red peppers and onions with the choice of lemon butter or peri peri.
Fillet & Prawn
from R357.00
200g Fillet chargrilled, 6 grilled prawns, lemon butter or peri peri.
Pork Ribs & Prawns
from R379.00
400g pork ribs, 6 grilled prawns, lemon butter or peri peri.
Off The Grill
8
Fillet (Lomo) 250g
from R302.00
Fillet | The tenderest cut of beef, recommended rare to medium rare.
Rump Cap (Picanha) 350g
from R291.00
Rump Cap | The most popular cut in the house, recommended rare to medium rare.
Sirloin (Bife De Chorizo) 300g
from R236.00
Sirloin | The belt of fat adds to the flavours of the meat, recommended medium to medium rare.
Rump (Bife De Cuadril) 250g
from R215.00
Rump | The traditional cut with the meatiest flavours, recommended medium rare to medium.
Rib Eye (Ojo De Bife) 300g
from R324.00
Rib Eye | The best cut from the rib section with extra marbling loaded with flavours.
Tomahawk (Ojo De Bife) 600g
from R380.00
Tomahawk | Cut from the rib eye roll, served on the bone.
T- Bone (Costeleta) 600g
from R315.00
T-Bone | Dry-aged with a generous amount of fat combining sirloin & fillet all in one steak.
Loin Pork Ribs (Cerdo)
from R324.00
Loin Pork Ribs | Spanish loin pork ribs with BBQ sauce.
Seafood
3
Hake (Merluza)
from R160.00
Grilled or tempura local hake served with chips, salad and tartar sauce.
Calamari Tubes (Calamares Grillados)
from R214.00
Grilled calamari tubes with the choice of cajun spice or lemon butter.
Kingklip Grillado
from R291.00
Fillet of Kingklip grilled served with lemon butter.
Pasta
4
Penne Filleto Pasta
from R247.00
Thin slices of beef fillet pan-fried, mushrooms, garlic, red wine Napolitana sauce, fresh cream and Grana Padano.
Vegetariano Pasta
from R160.00
Pan-fried mushrooms, brinjals, baby marrows, Napolitana, garlic and chilli.
Del Mar Pasta
from R291.00
Pan-fried prawns, mussels and calamari in a choice of cream or Napolitana sauce.
Fillete De Pollo Pasta
from R192.00
Pan-fried chicken fillet strips with mushrooms, pesto and cream.
Poultry
3
Milansesa Napolitana
from R203.00
Chicken breast fillet in bread crumbs with napolitana, melted mozzarella cheese, fresh basil and oregano.
Baby Chicken (Whole)
from R214.00
Chargrilled with garlic and rosemary with a choice of lemon butter or peri peri
Baby Chicken (Half)
from R170.00
Chargrilled with garlic and rosemary with a choice of lemon butter or peri peri.
Burgers
4
Don Juan Burger
from R181.00
200g pure beef burger with grilled mushrooms, bacon, avocado, pesto and rocket.
Lomito Buenos Aires Burger
from R247.00
Grilled fillet steak burger, onions, melted provolone, Parma ham, lettuce, tomato, fried egg and chimichurri.
Gaucho Macho Burger
from R181.00
200g pure beef burger with melted provolone cheese, a fried egg and red peppers.
Paso Double Burger
from R170.00
Double chicken fillet burger with pineapple, avocado and coriander finished with a Thai sweet chilli sauce.
Dessert
2
Sauce & Sides
6
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
