Tandoor The Clay Oven

Vegetable Samoosa (6 Pcs)

from  R72.00

Paneer Tikka

from  R130.00

Homemade Indian cheese cooked in the tandoor

Tandoori Mushroom

from  R130.00

Stuffed mushrooms cooked in the tandoor

Onion Bhajia (Chili Bites)

from  R87.00

Pakora - Mixed

from  R87.00

Paneer Pakorar

from  R130.00

Chicken Tikka

from  R120.00

Boneless chicken pieces grilled in the tandoor

Murg Malai Tikka

from  R125.00

Chicken blended with cashew nut paste, cheese & yoghurt & roasted in tandoor.

Lamb Seekh Kebab

from  R145.00

Ground lamb with spices is wraaped around skewers & roasted on hot charcoal embers

Chicken Samoosas (6 Pcs)

from  R88.00

Six crispy, golden-brown pastry pockets filled with a savory mixture of tender chicken, seasoned with aromatic spices like cumin, coriander, and garam masala. These bite-sized treats are perfectly fried to a satisfying crunch, offering a flavorful, spiced filling in every bite.

Lamb Samoosas (6 Pcs)

from  R100.00

Six crispy, golden-brown pastry pockets filled with a savory mixture of tender, spiced lamb, blended with aromatic seasonings like cumin, coriander, and garam masala. Each bite delivers a flavorful combination of rich lamb and fragrant spices, perfectly encased in a crunchy, flaky pastry. Served with a side of tangy chutney, these bite-sized treats are the ideal snack or appetizer, offering a satisfying burst of bold, savory flavor.

Crispy Chicken

from  R145.00

Juicy, tender pieces of chicken, seasoned with a perfect blend of spices, and coated in a crispy, golden-brown batter. Each bite delivers a satisfying crunch followed by the succulent, flavorful chicken inside. Whether served on its own or with your favorite dipping sauce, this crispy delight is the ultimate comfort food, offering a deliciously crispy texture and savory taste with every bite.

Amritsari Fish

from  R170.00

4 Pcs fried fish marinated overnight

Mixed Platter (For 1)

from  R150.00

1 Pcs Chicken tikka, Murga- Malal tikka, Lamb Seekh kebaab & Amritsari fish.

Non-Veg Lunch Box

from  R175.00

Chicken or Lamb & Dhall with a roti &rice.

Vegetable Bunny Chow

from  R95.00

Vegetable Roti Roll

from  R105.00

Kadhal Paneer

from  R135.00

Paneer Tikka Masala

from  R135.00

Paneer Palak

from  R145.00

Paneer Makhni

from  R145.00

Muttar Mushroom

from  R135.00

Mushroom & poa curry

Chana Masala

from  R135.00

Chickpeas cooked with a masala of onion, tomato & onion

Dhal Makhni

from  R140.00

Black lentils cooked in a slow fire with fresh herbs

Vegetable Breyani

from  R170.00

Mixed vegetables cooked with basmati rice

Malai Kofta

from  R155.00

Aloo Mattar Gobhi

from  R135.00

Potato, green peas & cauliflower cooked in yellow gravy

Mixed Vegetable Makhni

from  R150.00

Mixed vegetable cooked veg in butter & tomato gravy

Egg Plant (Baingan Bharta)

from  R135.00

Mashed egg plant seasoned with herbs & spices, cooked with onion & tomato

Yellow Dhal Fry

from  R135.00

Yellow lentils cooked with garlic & cumin seeds

Dhingri Muttar

from  R135.00

Mushroom stuffed with paneer & potato then cooked with green peas in a yellow gravy

Veg Korma

from  R155.00

Vegetable Lunch Box

from  R158.00

1x Mixed Veg, Paneer Chicken Masala & a roti or rice.

Shahi Paneer

from  R155.00

Chicken Kadhai

from  R165.00

Boneless chicken cooked with fresh herbs & spices

Butter Chicken

from  R180.00

A classic and indulgent Indian dish featuring tender, juicy chicken pieces simmered in a creamy, velvety tomato-based sauce infused with aromatic spices like garam masala, cumin, and fenugreek. The dish is finished with a generous dollop of butter, creating a rich, luxurious texture that coats the chicken perfectly.

Chicken Korma

from  R190.00

A rich and creamy dish featuring tender chicken cooked in a luscious sauce made from ground almonds, yogurt, and aromatic spices like cardamom, cinnamon, and cloves. The delicate blend of flavors creates a mild yet deeply satisfying curry, with a smooth, silky texture that wraps around each bite of chicken.

Chicken Tikka Masala

from  R165.00

Tender, marinated chicken pieces grilled to perfection and simmered in a rich, flavorful tomato-based sauce with a blend of spices like cumin, coriander, and garam masala. The sauce is creamy, mildly spiced, and perfectly balanced, with a hint of smoky char from the grilled chicken. Finished with a swirl of cream and garnished with fresh cilantro, this dish offers a satisfying and aromatic experience.

Chicken Breyani

from  R199.00

Chicken Biryani is a flavorful and aromatic South Asian rice dish made with chicken, basmati rice, and a blend of spices.

Chicken Bunny

from  R105.00

Savor the rich flavors of Durban with our authentic Chicken Bunny Chow! This dish consists of a hearty chicken curry, cooked with aromatic spices, onions, tomatoes, and fresh herbs, all stuffed into a hollowed-out loaf of bread.

Chicken Roti Roll

from  R130.00

Our Chicken Roti Roll is stuffed with fresh, crisp lettuce, juicy tomatoes, and a hint of red onions, all drizzled with a creamy yogurt-based sauce for a burst of flavor in every bite.

Chicken Vindaloo

from  R165.00

Spicy hot dish from Goa, made with coconut vinegar & lots of red hot chilli peppers

Chicken Saag

from  R165.00

Chicken cooked in spinach gravy with garlic, cumin & a touch of cream

Chicken Madras

from  R165.00

Chicken curry with coconut & onion gravy

Chicken Jalfrezi

from  R165.00

Chicken with onion & green pepper in a light curry sauce

Chicken Dhansal

from  R165.00

Hot, sweet & sour chicken cooked with lentils

Lamb Rogan Josh

from  R220.00

Succulent lamb pieces simmered to perfection in a rich, aromatic sauce made with a blend of traditional Indian spices, including cardamom, cloves, and cumin.

Lamb Korma

from  R240.00

Tender pieces of lamb simmered in a rich and creamy curry sauce made from a harmonious blend of aromatic spices, yogurt, and ground nuts.

Lamb Tikka Masala

from  R220.00

Savor the rich flavors of our traditional Lamb Tikka Masala. Tender pieces of lamb are marinated in a blend of authentic Indian spices, then grilled to perfection.

Lamb Breyani

from  R250.00

Lamb cooked with basmati rice

Lamb Bunny

from  R158.00

Lamb Bunny Chow is a traditional South African dish that is hearty and flavorful. It consists of a hollowed-out loaf of bread filled with a spicy lamb curry. This dish originates from the Indian community in Durban and is a popular street food item.

Lamb Roti Roll

from  R165.00

Indulge in our savory Lamb Roti Roll, where tender, marinated lamb pieces are grilled to perfection. Nestled in a warm and fluffy roti, these succulent lamb morsels are complemented by a vibrant mix of fresh greens, juicy tomatoes, and crisp cucumbers.

Lamb Vindaloo

from  R220.00

Spicy hot dish from Goa, made with coconut vinegar & lots of hot red chilli peppers

Lamb Bhuna

from  R220.00

In a sauce which is thickened when reduced

Lamb Madras

from  R220.00

Lamb curry with coconut & onion gravy

Lamb Jalfrezi

from  R220.00

Lamb with green peppers & onion in a light curry sauce

Lamb Dhansak

from  R220.00

Hot, sweet & sour cooked with lentils

Lamb Saag

from  R220.00

Lamb cooked in a spinach gravy with garlic, cumin & a touch of cream

1/4 Tandoori Chicken

from  R105.00

Savor the flavors of our traditional Tandoori Chicken, marinated in a rich blend of yogurt, aromatic spices, and herbs. Roasted to perfection in a tandoor oven, this quarter chicken is juicy on the inside with a crispy, smoky exterior.

1/2 Tandoori Chicken

from  R175.00

Indulge in our authentic 1/2 Tandoori Chicken, marinated to perfection with a rich blend of yogurt and a flavorful mix of traditional Indian spices.

Full Tandoori Chicken

from  R298.00

Tandoori Chicken is a traditional Indian dish, known for its vibrant red color and rich, smoky flavor. This dish features tender chicken pieces marinated in a blend of yogurt and aromatic spices, roasted to perfection in a clay oven (tandoor).

Tandoori Lamb Chops

from  R265.00

Tender lamb chops marinated in a rich blend of yogurt, aromatic spices like cumin, coriander, and garam masala, and a hint of lemon juice, then grilled to perfection in a traditional tandoor. The result is a mouthwatering smoky flavor, with a slightly charred, crispy exterior and juicy, succulent meat on the inside. Served with a side of cooling raita and fresh cilantro, these tandoori lamb chops offer a truly indulgent and flavorful dining experience.

Tandoori Prawns

from  R270.00

Succulent prawns marinated in a rich blend of yogurt, garlic, ginger, and aromatic spices like cumin, turmeric, and garam masala, then grilled to perfection in a traditional tandoor. The result is a smoky, slightly charred exterior with juicy, tender prawns inside, infused with deep, vibrant flavors. Served with a side of tangy mint chutney and fresh cilantro, these tandoori prawns are a tantalizing and flavorful treat that will leave you craving more.

Fish Breyani

from  R255.00

Fish cooked with basmati rice

Fish Curry

from  R230.00

Kingklip pieces cooked in a masala gravy

Prawn Korma

from  R265.00

Mild prawn curry cooked with nuts

Prawn Breyani

from  R270.00

Prawns cooked with basmati rice

Prawn Masala

from  R230.00

Prawns cooked in onion & tomato gravy & fresh cumin

Prawn Vindaloo

from  R230.00

Spicy hot dish from Goa, made with coconut vinegar & lots of hot red chilli peppers

Prawn Jalfrezi

from  R230.00

Prawns with green pepper & onion in a light curry sauce

Prawn Chicken Curry

from  R240.00

A super special combination of prawns & chicken pieces cooked in a tomato gravy with mixed spices, ginger & fresh coriander

Crab Masala

from  R260.00

Crab pieces in the shell cooked in a creamy coconut & coriander gravy tempered with fenugreek, mustard & cumin

Plain Naan

from  R25.00

A soft, warm, and fluffy traditional Indian flatbread, freshly baked in a tandoor oven to achieve the perfect texture. With its slightly crisp exterior and soft, pillowy interior, this naan is the ideal accompaniment to any curry or dip. Lightly brushed with butter for a subtle richness, it’s perfect for scooping, dipping, or enjoying on its own.

Butter Naan

from  R32.00

A soft, fluffy, and warm Indian flatbread, freshly baked in a tandoor oven and generously brushed with rich, melted butter. This indulgent naan has a slightly crisp exterior and a tender, airy interior, offering the perfect balance of flavors. Its buttery richness makes it an irresistible companion to curries, dips, or enjoyed on its own as a comforting treat.

Garlic Naan

from  R40.00

A soft, warm naan flatbread, infused with aromatic garlic and freshly baked in a tandoor oven. The perfect balance of a crispy, golden exterior and a fluffy, tender interior, topped with a generous sprinkle of finely chopped garlic and fresh cilantro. This fragrant, savory naan is the perfect accompaniment to your favorite curry or dip, offering a burst of flavor in every bite.

Laccha Paratha

from  R40.00

A flaky, multi-layered Indian flatbread, expertly rolled and cooked to perfection on a hot griddle. With its golden-brown, crispy exterior and soft, airy layers on the inside, this paratha is a delightful balance of texture and flavor. Lightly brushed with ghee for added richness, it’s the perfect accompaniment to any curry, dip, or as a satisfying snack on its own.

Stuffed Paratha

from  R60.00

A warm, flaky, and golden-brown flatbread filled with a flavorful blend of spiced vegetables, potatoes, or paneer. Expertly rolled and cooked to crispy perfection, this paratha offers a satisfying combination of savory filling and soft, tender layers. Served with a side of cool raita or tangy pickle, it's a hearty and flavorful dish perfect for breakfast, lunch, or as a delightful snack.

Keema Naan

from  R75.00

Stuffed with lamb mince

Roti

from  R25.00

Wholewheat bread cooked in a tandoori oven

Roomali Roti

from  R40.00

Thin soft bread cooked over the kadhai

Amratsari Naan

from  R65.00

A special naan stuffed with nuts & dried fruits baked in a clay oven

Tawa Roti

from  R30.00

Wholewheat bread cooked on tawa

Kheer

from  R65.00

Basmati rice cooked with milk

Soji

from  R65.00

Semolina cooked with butter

Gulaab Jamun (2 Pcs)

from  R65.00

Two soft, melt-in-your-mouth dough balls soaked in fragrant, warm rose-scented syrup. These classic Indian sweets are made from milk solids and fried to a golden perfection, absorbing the sweet syrup for a luscious, indulgent treat. Served warm, they offer the perfect balance of sweetness and rich flavor, making them the perfect end to any meal.

Gajjar Halwa (Carrot)

from  R65.00

A traditional, sweet Indian dessert made from finely grated carrots, slowly simmered in ghee, milk, and sugar, creating a rich, creamy texture. Infused with aromatic cardamom and garnished with chopped nuts and golden raisins, this warm, indulgent treat offers the perfect balance of natural sweetness and spice. Served warm, it’s a comforting and flavorful way to end your meal.