Indian, Bunny Chow, Dessert, Seafood, Salad, Healthy, Curry, Traditional, Chicken, Fish
from R171.35
Pieces of chicken cooked in tomato, cashew nuts, cream butter and garlic paste.
from R201.25
Pieces of lamb cooked with onion, tomato, ginger, garlic, curry leaves, green chilli, black pepper, coriander leaves, chilli powder, garam masala with chef's secret recipe.
from R201.25
Cubes of Lamb cooked in ginger garlic, onions, tomatoes and Kashmiri sauce.
from R201.25
Prawns cooked in onion, tomato, ginger, garlic, tamarind, green chilli, fresh coriander, lemon juice and added chef's secret recipe.
from R138.00
Paneer tikka cooked in an onion, tomato added together with mixed peppers and Indian spices.
from R109.25
Chicken strips deep fried with corn flour and mixed together with garlic, onion, green peppers, red peppers, yellow peppers, vinegar, tomato and soya sauce.
from R178.25
Prawns deep fried with corn flour and mixed together with garlic, onions, green peppers, red peppers, yellow peppers, vinegar, tomato and soya sauce.
from R109.25
Chicken strips marinated with ginger, green chilli, curry leaves, coriander leaves, vinegar and black pepper coated with corn flour and deep fried.
from R178.25
Prawn marinated with ginger, green chilli, curry leaves, coriander leaves, vinegar and black pepper coated with corn flour and deep fried.
from R92.00
Marinated chicken wings deep fried and then mixed together with schezwan masala and garnished with sesame seeds.
from R184.00
Chicken Tikka, Tandoori Pahadi Tikka, Malai Kebabs, Lamb Seekh Kebabs.
from R143.75
Paneer deep fried with corn flour and mixed together with garlic, onion, green peppers, red peppers, yellow peppers, vinegar, tomato and soya sauce.
from R69.00
4 Pani puri consists of a round, hollow puri, fried crisp and filled with a mixture of flavoured water (commonly known as imli pani), tamarind chutney, chilli, chaat masala, potato, onion & chickpeas.
from R69.00
Punjabi chaat recreates the magic of sweet and tangy chatpata taste with crisp papdis (gram flour fried cakes) (urad dhal dumplings) with an easy recipe.
from R86.25
Spinach leaves are coated with gram flour batter and corn flour, then deep fried in the oil, mixed with combination of chutneys, like green mint chutney, sweet yogurt, tamarind sauce together with chopped chilli, onion and tomato.
from R109.25
Deep fried cauliflower with green peppers, red peppers, yellow peppers, vinegar, tomato and soya sauce.
from R109.25
Chicken cubes marinated in yoghurt and masala and cooked in a tandoori oven.
from R132.25
Chicken marinated in spices and yoghurt and cooked in the traditional tandoor oven, served with savoury rice and green chutney.
from R109.25
Mildly spiced chicken breast pieces marinated in yoghurt, cream and cashew nuts, cooked in the tandoori oven served with green chutney.
from R189.75
Fish marinated in yoghurt and masala and cooked in a tandoori oven.
from R212.75
Lamb chops overnight marinated with spiced yogurt, garam masala, cinnamon & cardamom cloves and mounted on skewers, then cooked to perfection in the tandoor.
from R109.25
Minced lamb kebabs served on a Poori and served with mint chutney.
from R143.75
Pieces of homemade paneer with pieces of tomato, green pepper and onion cubes, grilled together on a skewer in the tandoori oven, served with green chutney.
from R201.25
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire.
from R166.75
Where marinated chicken and partially cooked basmati rice are layered and cooked on a very slow fire.
from R149.50
Where mixed vegetables and partially cooked basmati rice are layered and cooked on a very slow fire.
from R207.00
Where marinated prawns and partially cooked basmati rice are layered and cooked on a very slow fire.
from R201.25
Where marinated fish and partially cooked basmati rice are layered and cooked on a very slow fire.
from R287.50
Where tandoor grilled lamb chops and partially cooked basmati rice are layered and cooked on a very slow fire.
from R287.50
Where cooked lamb shank and partially cooked basmati rice are layered and cooked on a very slow fire.
from R171.35
Cubes of chicken tikka cooked with onions, tomato added together with ginger garlic paste with butter.
from R184.00
Pieces of chicken cooked in cashew nut paste and cream sauce.
from R171.35
Pieces of chicken cooked in tomato, cashew nuts, cream butter and garlic paste.
from R171.35
Pieces of chicken cooked with Kasturi herbs in tomatoes and onion sauce.
from R171.35
A hot Goanese curry with potatoes in a mixture of red chillies, vinegar, cinnamon, cloves and cumin.
from R171.35
Pieces of chicken cubes cooked along with green peppers, ginger garlic paste, fenugreek in an onion and tomato sauce.
from R171.35
Cubes of chicken cooked in a brown onion paste with whole garam masala, chopped tomatoes and mixed spice and garnished with fresh coriander.
from R171.35
Cubes of chicken cooked in dry red chillies, cumin seeds, cinnamon, fennel seeds, chopped tomatoes & coconut paste mixed together with fresh coriander.
from R201.25
Pieces of lamb cooked with onion, tomato, ginger, garlic, curry leaves, green chilli, black pepper, coriander leaves, chilli powder, garam masala with chef's secret recipe.
from R270.25
Marinated Lamb chops grilled and then cooked along with onion masala, tomato, green chilli, ginger garlic paste with Thava’s secret spice.
from R270.25
Lamb shank mildly spiced with garam masala & cinnamon, cardamom, cloves & boiled, then cooked in ginger garlic, onion, tomato added with a touch of cream with Thava’s secret spices
from R201.25
Cubes of lamb cooked with ginger garlic paste, coconut powder and curry leaves with tamarind sauce.
from R201.25
Cubes of lamb cooked with Kasthuri herbs in tomato and onion sauce.
from R201.25
Cubes of lamb cooked in ginger garlic, onions, tomatoes and Kashmiri sauce.
from R207.00
Cubes of lamb cooked in a cashew nuts and cream sauce.
from R201.25
A hot Goanese lamb curry cooked with potatoes and a mixture of red chillies, vinegar, cinnamon, cloves and cumin.
from R201.25
Cubes of lamb cooked along with green peppers, ginger garlic paste, fenugreek in an onion and tomato sauce.
from R201.25
Cubes of lamb cooked along with yellow dhal and seamed with mustard, onion and red chilli.
from R201.25
Traditional South Indian lamb curry cooked with South Indian spices.
from R189.75
Traditional houseboat medium to hot curry cooked with sliced onion, tomato, green chilli, ginger, garlic, curry leaves mixed with chilli powder, coriander and tamarind.
from R189.75
Fish cooked in coconut paste and dry red chilli, onion, ginger garlic paste cooked to perfection by adding tomato, curry leaves and tamarind.
from R189.75
Deep fried fish pieces and cooked with onion, tomato, ginger, garlic, tamarind, green chilli, black pepper and added chef's secret recipe to make a perfect curry.
from R201.25
Prawns cooked in coconut paste and dry red chilli, onion, ginger garlic paste cooked to perfection by adding tomato, curry leaves and tamarind.
from R201.25
Prawns cooked in onion, tomato, ginger, garlic, tamarind, green chilli, fresh coriander, lemon juice and added chef's secret recipe.
from R201.25
Prawns cooked with cream and cashew nut sauce.
from R189.75
Pieces of chicken and prawns boiled in coriander and chilli paste with onion, ginger and garlic and cooked to perfection by adding curry leaves and tamarind in a North Indian style.
from R138.00
Paneer tikka cooked in an onion, tomato added together with mixed peppers and Indian spices.
from R138.00
Cubes of plain paneer cooked in a tomato and cashew nut sauce, cream and butter.
from R149.50
Cubes of paneer cooked in a cashew nut paste and cream sauce.
from R138.00
Homemade cottage cheese cooked in spinach gravy tempered with garlic and cumin, garnished with a touch of cream.
from R138.00
Cubes of paneer cooked along with green peppers, ginger garlic paste, fenugreek in an onion and tomato sauce.
from R138.00
A hot Goanese curry cooked with potatoes and a mixture of red chillies, vinegar, cinnamon, cloves and cumin.
from R120.75
Mixed vegetables cooked in a spicy tomato and cashew nut gravy, cream and buter.
from R132.25
Vegetables cooked in a cashew nut paste and cream sauce.
from R120.75
Mixed veg cooked along with green peppers, ginger garlic paste, fenugreek in an onion and tomato sauce.
from R109.25
Pieces of potato boiled then fried and garnished with mustard seeds and fried coconut.
from R103.50
Black lentil curry with kidney beans in cream and butter.
from R103.50
Yellow dhal cooked and steamed with mustard, onion, tomato and red chilli.
from R120.75
Mushrooms and peas cooked in an onion, cashew nut sauce.
from R103.50
"Potato and peas cooked with onion sauce and cashew nut sauce.
from R109.25
Potato and cauliflower cooked in a spicy curry sauce.
from R25.30
from R28.75
from R31.05
from R34.50
from R46.00
from R31.05
from R42.55
from R46.00
from R25.30
from R28.75
from R28.75
from R25.30
from R28.75
from R34.50
from R28.75