Menu: Indian, Dinner, Traditional, Homemade, Dessert, Seafood, Curry, Fried
from R129.38
Chicken strips deep fried with corn flour & mixed together with green peppers, red peppers, yellow peppers, vinegar, tomato & soya sauce
from R208.13
Prawn deep fried with corn flour & mixed together with green peppers, red peppers, yellow peppers, vinegar, tomato & soya sauce
from R129.38
Chicken strips marinated with ginger, green chilli, curry leaves, coriander leaves, vinegar & black pepper coated with corn flour & deep fried
from R208.13
Prawn marinated with ginger, green chilli, curry leaves, coriander leaves, vinegar & black pepper coated with corn flour & deep fried
from R202.50
Chicken tikka, tandoori pahadi tikka, malai kebabs, lamb seekh kebabs
from R151.88
Paneer deep fried with corn flour & mixed together with green peppers, red peppers, yellow peppers, vinegar, tomato & soya sauce
from R45.00
Crispy, golden fritters made from thinly sliced onions, coated in a seasoned chickpea flour batter and deep-fried to perfection. These flavorful bites are crunchy on the outside and tender on the inside, with a delicious blend of spices that adds warmth and depth.
from R84.38
Spinach leaves are coated with gram flour batter and corn flour, then deep fried in the oil, mixed with combination of chutneys, like green mint chutney, sweet yogurt, tamarind sauce together with chopped chilli, onion and tomato
from R67.50
4 pani puri consists of a round, hollow puri, fried crisp and filled with a mixture of flavoured water (commonly known as imli pani), tamarind chutney, chilli, chaat masala, potato, onion & chickpeas
from R135.00
Chicken cubes marinated in yoghurt and masala and cooked in a tandoori oven. Served with chips.
from R151.88
½ Chicken with bone marinated in spices and yoghurt & cooked in the traditional tandoor oven, served with savoury rice & green chutney
from R275.63
Lamb chops overnight marinated with spiced yogurt, garam masala, cinnamon & cardamom cloves & mounted on skewers, then cooked to perfection in the tandoor
from R163.13
Pieces of homemade paneer with pieces of tomato, green pepper and onion cubes, grilled together on a skewer in the tandoori oven, served with green chutney
from R106.88
Tender pieces of chicken, crisp vegetables like bell peppers, carrots, and cabbage, all stir-fried together with egg noodles in a savory sauce made with soy sauce, garlic, and ginger. The dish is tossed in a wok to bring out the full depth of flavor, creating a harmonious balance of slightly sweet, salty, and umami notes.
from R174.38
Tender prawns, stir-fried with crisp vegetables like bell peppers, carrots, and cabbage, and tossed with egg noodles in a rich, savory sauce made with soy sauce, garlic, and ginger. The noodles are wok-fried to perfection, absorbing the vibrant flavors of the sauce, while the prawns add a delightful, succulent seafood touch. Garnished with fresh spring onions and served hot, this dish is a flavorful, satisfying choice for seafood lovers.
from R90.00
A medley of seasonal vegetables like bell peppers, carrots, cabbage, and spring onions, stir-fried with egg noodles in a savory soy-based sauce, infused with garlic and ginger. The noodles are perfectly cooked, absorbing the rich flavors of the sauce, while the vegetables add a delightful crunch and freshness.
from R174.38
Cubes of chicken tikka cooked with onions, tomato added together with ginger garlic paste with butter
from R174.38
Pieces of chicken cooked in tomato, cashew nuts, cream butter and garlic paste
from R174.38
A hot goanese curry with potatoes in a mixture of red chillies, vinegar, cinnamon, cloves & cumin
from R174.38
Pieces of chicken cubes cooked along with green peppers, ginger garlic paste, fenugreek in an onion & tomato sauce
from R174.38
Cubes of chicken cooked in a brown onion paste with whole garam masala, chopped tomatoes & mixed spice & garnished with fresh coriander
from R174.38
Cubes of chicken cooked in dry red chillies, cumin seeds, cinnamon, fennel seeds, chopped tomatoes & coconut paste mixed together with fresh coriander
from R196.88
Pieces of mutton cooked with onion, tomato, ginger, garlic, curry leaves, green chilli, black pepper, coriander leaves, chilli powder, garam masala with chef's secret recipe
from R275.63
Marinated lamb chops grilled & then cooked along with onion masala, tomato, green chilli, ginger garlic paste with Thava’s secret spice
from R275.63
Lamb Shank mildly spiced with garam masala & cinnamon, cardamom, cloves & boiled, then cooked in ginger garlic, onion, tomato added with a touch of cream with Thava’s secret spices
from R196.88
Mutton cooked in dry red chillies, cumin seeds, cinnamon, fennel seeds, chopped tomatoes & coconut paste mixed together with fresh coriander
from R196.88
A hot goanese mutton curry cooked with potatoes & a mixture of red chillies, vinegar, cinnamon, cloves & cumin
from R196.88
Cubes of mutton cooked along with green peppers, ginger garlic paste, fenugreek in an onion & tomato sauce
from R163.13
Paneer tikka cooked in an onion, tomato & cashew nut sauce
from R163.13
Cubes of plain paneer cooked in a tomato & cashew nut sauce, cream & butter
from R163.13
Cubes of paneer cooked along with green peppers, ginger garlic paste, fenugreek in an onion & tomato sauce
from R163.13
A hot goanese curry cooked with potatoes & a mixture of red chillies, vinegar, cinnamon, cloves & cumin
from R151.88
Mushrooms & peas cooked in an onion, cashew nut sauce
from R118.13
Pieces of potato boiled then fried & garnished with mustard seeds & fried coconut
from R118.13
Black lentil curry with kidney beans in cream & butter
from R118.13
Yellow dhal cooked & steamed with mustard, onion, tomato & red chilli
from R129.38
Potato & peas cooked with onion sauce & cashew nut sauce
from R196.88
Traditional houseboat medium to hot curry cooked with sliced onion, tomato, green chilli, ginger, garlic, curry leaves mixed with chilli powder, coriander & tamarind
from R196.88
Fish cooked in coconut paste & dry red chilli, onion, ginger garlic paste cooked to perfection by adding tomato, curry leaves & tamarind
from R208.13
Prawns cooked in coconut paste & dry red chilli, onion, ginger garlic paste cooked to perfection by adding tomato, curry leaves & tamarind
from R208.13
Pieces of prawns cooked in onion, tomato, ginger, garlic, tamarind, green chilli, fresh coriander, lemon juice & added chef's secret recipe
from R185.63
Pieces of chicken & prawn boiled in coriander & chilli paste with onion, ginger & garlic & cooked to perfection by adding curry leaves and tamarind in a north indian style
from R196.88
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire
from R174.38
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire
from R151.88
Delight in the vibrant and aromatic flavors of our Vegetable Biryani, a traditional South Asian dish made with fragrant basmati rice, mixed vegetables, and a medley of spices. This hearty, colorful dish is a perfect balance of spices, herbs, and textures that will satisfy both vegetarians and non-vegetarians alike.
from R208.13
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire
from R196.88
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire
from R275.63
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire
from R275.63
Where marinated meat and partially cooked basmati rice are layered and cooked on a very slow fire
from R196.88
Succulent mutton pieces, slow-cooked in a fragrant blend of spices such as cumin, coriander, turmeric, and garam masala, are simmered in a rich, flavorful gravy made with tomatoes, onions, garlic, and ginger.
from R185.63
Tender chunks of mutton slow-cooked in a rich, flavorful curry with a blend of aromatic spices, including cumin, coriander, garam masala, and turmeric. Served inside a soft loaf of bread, this hearty curry soaks into the bread, creating an irresistible, flavorful combination.
from R163.13
Tender chicken pieces slow-cooked in a flavorful, spiced gravy made with tomatoes, onions, garlic, ginger, and a mix of traditional spices like cumin, coriander, turmeric, and garam masala.
from R163.13
Tender pieces of chicken cooked in a flavorful, aromatic curry made with a blend of spices like cumin, coriander, and garam masala. The curry is served inside a hollowed-out loaf of soft bread, allowing the bread to soak up all the delicious flavors.
from R106.88
Hearty broad beans simmered in a flavorful curry made with a blend of aromatic spices like cumin, coriander, turmeric, and garam masala. The curry is rich and vibrant, with the beans absorbing all the wonderful spices. Served inside a hollowed-out loaf of freshly baked bread, this dish allows the bread to soak up the delicious curry.
from R106.88
A delightful twist on the classic South African street food, Bunny Chow, featuring tender broad beans simmered in a rich, flavorful curry sauce. Served in a hollowed-out loaf of soft, freshly baked bread, this dish is a satisfying combination of creamy, spiced beans and the hearty, rustic texture of the bread.
from R28.13
A soft, pillowy flatbread, freshly baked in a traditional tandoor oven. This simple yet delicious naan has a golden, slightly crispy exterior with a warm, fluffy interior.
from R30.38
A soft and fluffy naan brushed with rich, melted butter for an extra indulgent touch. Baked to golden perfection in a traditional tandoor, this warm, pillowy flatbread offers a slight crispness on the outside while remaining tender and airy inside.
from R32.63
A fragrant and flavorful naan infused with freshly minced garlic and a hint of aromatic herbs. Baked to perfection in a tandoor, it boasts a soft, fluffy texture with a lightly crispy edge
from R36.00
A bold and zesty twist on the classic garlic naan, this version is infused with a punch of fiery chili and fragrant garlic. Baked to golden perfection in a tandoor, it offers a soft, fluffy texture with a slight crispiness.
from R30.38
A delightful variation of the classic naan, topped with a generous sprinkle of toasted sesame seeds. Baked in a traditional tandoor, this soft, fluffy flatbread has a delicate nutty crunch from the sesame seeds, adding both texture and flavor.
from R50.63
A decadent, soft naan stuffed with melted cheese, creating a rich, gooey center that’s perfectly complemented by its warm, pillowy exterior. Baked in a tandoor to golden perfection, this indulgent treat offers a delightful combination of savory flavors and a comforting, cheesy texture.
from R39.38
A sweet and aromatic naan stuffed with a flavorful mix of coconut, almonds, and raisins. Baked to golden perfection in a tandoor, this soft, fluffy flatbread offers a delightful balance of sweetness and subtle nuttiness.
from R30.38
A thin, soft, and delicately handkerchief-style flatbread, traditionally made with wheat flour. Expertly stretched and cooked on an open flame, this light, airy roti is known for its silky texture and slight crispness around the edges.
from R28.13
A classic, unleavened flatbread made with whole wheat flour, rolled out thin and cooked on a hot griddle. Soft and slightly chewy, this simple yet versatile bread is the perfect accompaniment to any curry, stew, or dip.
from R28.13
A flaky, buttery Indian flatbread made by layering dough and folding it to create delicious, crispy layers. Cooked to golden perfection on a hot griddle, this paratha has a delightful crunch on the outside while remaining soft and tender inside.
from R33.75
A warm, comforting flatbread stuffed with a spiced mashed potato filling, made with a blend of aromatic herbs and seasonings. This soft, golden-brown paratha is pan-fried to crispy perfection on the outside while remaining tender and flavorful inside.
from R33.75
A traditional Kerala-style paratha, made with finely kneaded dough and skillfully cooked on a hot griddle. This flaky, multi-layered flatbread has a light, crispy texture on the outside while remaining soft and chewy inside.
from R39.38
Julienne of cucumber, carrot, onion, tomato & green pepper tossed in lemon juice with fresh coriander
from R28.13
Homemade yoghurt with freshly sliced cucumber
from R28.13
Add a burst of freshness to your meal with our homemade Mint Chutney, a vibrant and zesty condiment made from fresh mint leaves, spices, and a touch of tangy lime. Perfect for pairing with grilled meats, curries, or as a dip for your favorite snacks.
from R22.50
Fragrant, long-grain basmati rice, perfectly steamed to fluffy, light perfection. Known for its delicate aroma and soft texture, this simple yet flavorful rice is the perfect base for any curry, stew, or dish.
from R33.75
Basmati rice cooked with ghee & cumin seeds
from R39.38
Brewed with premium Lipton tea leaves and served chilled over ice, this iced tea offers a delightful balance of bold tea flavor with just the right touch of sweetness.
from R39.38
Quench your thirst with a selection of soft drinks.
from R45.00
Quench your thirst with a sparkling apple or grape drink.
from R33.75
Sourced from the finest natural springs, Valpre Still Water is perfectly balanced, offering a crisp, smooth taste that is ideal for hydration.
from R33.75
Sourced from the purest natural springs, Valpre Sparkling Water is delicately carbonated to deliver a refreshing, effervescent experience. Its light, crisp bubbles and clean, smooth taste make it an ideal choice for those seeking a refined, refreshing alternative to still water.