The Curry Corner Kempton Park
Curry, Indian, Salad, Dessert, Bunny Chow, Homemade, Dinner, Soup, Roti Roll, Chicken
Highlights
Starters
14
Chicken Tikka (6pcs)
from R120.00
Cubed chicken pieces marinated in yoghurt and Indian spices and grilled in clay oven
Chicken Malai Tikka (6pcs)
from R130.00
Cubed chicken pieces marinated in yoghurt and cashew nut cream and grilled in clay oven
Lamb Mince Kebab
from R98.00
Lamb mince mixed with Indian spices and grilled in clay oven
Fish Tikka (6pcs)
from R151.00
Kingklip marinated in yoghurt and Indin spices and grilled in clay oven
Paneer Tikka (6pcs)
from R150.00
Homemade cottage cheese marinated in yoghurt and Indian spices and grilled in clay oven
Tandoori Chicken 1/4
from R65.00
Quarter chicken marinated with yoghurt and chefs secret spices then grilled in clay oven
Tandoori Chicken 1/2
from R110.00
Half chicken marinated with yoghurt and chefs secret spices then grilled in clay oven
Tandoori Chicken Full
from R155.00
Full chicken marinated with yoghurt and chefs secret spices then grilled in clay oven
Lamb Samoosas (4pcs)
from R50.00
Veg Samoosas (4pcs)
from R45.00
Chicken Samoosas (4pcs)
from R50.00
Chips
from R30.00
Chilli Bites
from R40.00
Cheese & Corn Samoosa (4pcs)
from R40.00
Chicken Dishes Served With Basmati Rice
16
Haandi Special (Chicken Curry)
from R128.00
Cubed chicken pieces cooked in chefs Haandi secret recipe
Butter Chicken
from R137.00
A speiality of Moti Mahal restaurant in Delhi since 1911. marinated chicken cooked in coal fire to give smokey flavour then cooked in tomato, onion and butter gravy with exotic Indian spices
Chicken Tikka Masala
from R135.00
Marinated chicken grille in clay oven the cooked in tomato, onion based gravy with exotic Indian spices
Chicken Korma
from R137.00
Boneless chicken pieces cooked in mild spices, cashew nut, almond and coconut gravy
Chicken Do Payaza
from R129.00
Chicken cooked in onion, tomato with herbs and spices
Chicken Vindaloo
from R133.00
A Goan speciality, extra hot and sour preparation of chicken with flavour of lemon and coconut and exotic Indian spices
Chicken Saagwala
from R135.00
Chicken cooked in creamy spinach and exotic Indian spices
Chicken Karai
from R135.00
Chicken cooked Punjabi style in onion gravy with green pepper exotic spice
Chicken Madraswala
from R135.00
Chicken cooked South Indian style coconut gravy
Chicken Jalfrezi
from R135.00
Boneless chicken pieces cooked with onion and tomato in special marinated spices
Chicken Dhal Gohst
from R145.00
Chicken cooked with yellow lentils in exotic Indian spices
Chicken Bhuna Gohst Kalimirch
from R133.00
Chunks of boneless chicken roasted on tawa with black pepper cooked in chefs special gravy
Chicken Chef Masala
from R135.00
Bombay Chicken
from R133.00
Chicken Badami
from R137.00
Chicken Rogan Josh
from R133.00
Lamb Dishes Served With Basmati Rice
13
Haandi Special (Lamb Curry)
from R163.00
Cubed lamb pieces cooked in chefs Haandi secret recipe
Lamb Rogan Josh Kashmiri
from R165.00
A speciality from Kashmir, boneless lamb cooked in authentic traditional North Indian style gravy
Lamb Bhuna Gosht Kalimirch
from R165.00
Chunks of boneless lamb roasted on tawa with black pepper cooked in authentic traditional North Indian style gravy
Lamb Vindaloo
from R165.00
A Goan speciality, extra hot and sour preparation of lamb with flavour of lemon and coconut and exotic Indian spices
Lamb Saagwala
from R165.00
Lamb cooked in creamy spinach and exotic Indian spices
Lamb Karai
from R165.00
Lamb cooked Punjabi style in onion gravy with green pepper exotic spice
Lamb Madraswala
from R165.00
Lamb cooked South Indian style coconut gravy
Lamb Dhal Gosht
from R170.00
Lamb cooked with yellow lentils in exotic Indian spices
Lamb Korma
from R170.00
Boneless lamb pieces cooked in mild spices, cashew nut and coconut gravy
Lamb Gosht Badami
from R177.00
Lamb Tikka Masala
from R167.00
Marinated lamb grilled in clay oven the cooked in tomato, onion based gravy with exotic Indian spices
Lamb Chef Masala
from R167.00
Bombay Lamb
from R167.00
Tandoori Breads From Clay Oven
10
Butter Naan
from R31.00
Unleavened four bread cooked in a clay oven brushed with butter
Garlic Naan
from R35.00
Unleavened flour bread garnished with garlic and cooked in a clay oven brushed with butter
Plain Naan
from R30.00
Unleavened flour bread cooked in a clay oven
Tandoori Roti
from R24.00
Brown bread flour bread cooked in a clay oven
Romali Roti
from R35.00
A very thin bread like handkerchief
Aloo Parantha
from R60.00
Unleavened flour bread stuffed with mashed potatoes and Indian herbs
Cheese Naan
from R65.00
Unleavened flour bread stuffed with cheese Indian herbs
Garlic Cheese Naan
from R70.00
Unleavened flour stuffed with garlic, cheese cooked in cay oven brushed with butter
Keema Cheese Naan
from R78.00
Unleavened flour bread stuffed with lamb mince, cheese cooked in clay oven and brushed with butter
Kashmiri Naan
from R46.00
Unleavened flour bread stuffed with fruit cocktail and almond cooked in clay oven
Vegetarian Dishes Served With Basmati Rice
18
Haandi (Vegetable Special)
from R120.00
Fresh seasonal vegetable cooked in chefs Haandi secret recipe
Vegetable Makhni
from R120.00
Fresh seasonal vegetable cooked in tomato, onion and butter gravy with Indian herbs and exotic spice
Paneer Makhni
from R149.00
Homemade cottage cheese cooked in butter tomato onion gravy with exotic Indian spice blend
Saag Paneer
from R147.00
Homemade cottage cheese cooked in creamy spinach gravy with exotic Indian spice blend
Paneer Karai
from R149.00
Homemade cottage cheese cooked Punjabi style with green pepper with flavour of black pepper and coriander
Jeera Aloo
from R100.00
Freshed chopped potatoes cooked fresh chopped ginger and cumin seed
Navratan Korma
from R129.00
Mixed vegetables cooked in cashew nut, almond and coconut gravy
Dhal Makhni
from R120.00
A speciality from North India, black lentils cooked in tomato, onion and butter
Dhal Fry
from R120.00
Yellow lentils cooked in onion tomato and exotic blend of Indian spices
Vegetable Karai
from R120.00
Mixed vegetables cooked Punjabi style in onion gravy with green pepper and exotic spice
Aloo Matar Gobi
from R128.00
Cauliflower, green peas and potatoes cooked Punjabi style
Mutter Mushroom
from R121.00
Green peas and mushroom cooked cooked North Indian style with exotic spice
Mutter Paneer
from R137.00
Green peas and homemade cottage cheese cooked in onion, tomato gravy with exotic Indian spice
Paneer Korma
from R144.00
Homemade cottage cheese cubes cooked in yoghurt cream gravy
Paneer Tikka Masala
from R144.95
Homemade cottage cheese grilled in clay oven then cooked in tomato, onion based gravy with exotic Indian spices
Aloo Palak
from R132.00
Potato and spinach cooked Punjabi styled in exotic Indian spice
Aloo Mater
from R132.00
Potato and green peas cooked North Indian style with exotic spice
Paneer Vindaloo
from R146.00
A Goan speciality, extra hot and sour preparation of chicken with flavour of lemon and coconut and exotic Indian spices
Biryani And Rice Dishes
8
Lamb Biryani
from R149.00
Lamb cooked with Saffron flavoured basmati rice in exotic Indian spice and herbs served with cucumber raita
Chicken Biryani
from R133.00
Chicken cooked with Saffron flavoured basmati rice in exotic Indian spice served with cucumber raita
Fish Biryani
from R154.00
Kingklip fish cooked with Saffron flavoured basmati rice in exotic Indian spice and herbs served with cucumber raita
Prawn Biryani
from R171.00
Prawns cooked with Saffron flavoured basmati rice in exotic Indian Indian spice and herbs served with cucumber raita
Vegetable Biryani
from R128.00
Mixed vegetables cooked with Saffron flavoured basmati rice in exotic Indian spice and herbs served with cucumber raita
Plain Basmati Rice
from R30.00
Jeera Rice
from R35.00
Steamed rice tossed with cumin seed and butter
Vegetable Pulau
from R95.00
Steamed basmati rice with mixed vegetables, butter and herbs
Seafood Dishes Served With Basmati Rice
5
Prawn Masala
from R160.00
Prawns cooked in tomato, onion based gravy with Indian spices
Prawn Korma
from R173.00
Prawns cooked in mild spices, cashews and coconut gravy
Prawn Vindaloo
from R175.00
A Goan speciality, extra hot and sour preparation of prawns with flavour of lemon, coconut and exotic Indian spices
Prawn & Chicken Curry
from R150.00
Chefs secret
Fish Masala
from R160.00
Kingklip fish cooked in tomato and onion based gravy with herbs and Indian spices
Bunny Chows
1
Roti Rolls
3
Indo Chinese
4
Soups
4
Drinks
5
Salads
3
Dessert
2
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