14 On Chartwell Umhlanga
Menu: Burgers, Grill, Light Meals, Salad, Seafood, Dessert, Fries, Steakhouse, Fried, Italian
Most Ordered 💯
Smalls
7
Pork Belly Bites
from R112.70
Basted in a red wine and citrus marinade with a crispy rind.
Calamari
from R112.70
Grilled with butter, parsley, lemon & white wine.
Lamb Riblets
from R155.25
Flame grilled and served with a tomato chili pesto.
Chicken Livers
from R120.75
In a creamy white wine, sage, garlic, chilli and parmesan sauce with toasted ciabatta.
Chicken Wings
from R112.70
Bourbon and chili basted.
Brisket
from R115.00
flame grilled beef brisket, with our signature bourbon & chilli basting.
Charred Garlic-Butter Bread
from R86.25
Hot flat bread with melted garlic-butter & herbs.
Salad
2
Pasta
6
Chilli Chicken Linguine
from R161.00
Butter grilled chicken breast, sliced and served on a bed of linguine pasta in a creamy sauce of sundried tomatoes, paprika, parmesan & chilli, topped with a pile of finely grated parmesan .
Prawn Napoli
from R368.00
King prawns in a creamy napolitano sauce of tomato, chilli & parmesan tossed with linguine and topped with a pile of finely grated parmesan.
Creamy Chilli Penne
from R161.00
Slow cooked beef bolognaise, finished off with cream, chilli & parmesan.
Lasagne
from R161.00
layers of baked pasta, bechamel & slow cooked beef bolognaise, topped with mozzarella & parmesan.
Mushroom Ragu
from R161.00
A rich blend of finely diced mushrooms, tomato, rosemary, balsamic & cream, served with tagliatelle pasta and topped with a pile of finely grated parmesan
Chicken Alfredo
from R195.50
Butter grilled chicken breast, sliced and served on a bed of tagliatelle tossed in the ultimate cream, parmesan & garlic sauce, topped with a pile of finely grated parmesan.
Bistro
14
Lamb Osso Bucco
from R299.00
Slow cooked lamb-on-the-bone in tomato, red wine, thyme &rosemary served with mash.
Chicken Caprese
from R207.00
Flame grilled chicken breasts topped with basil & spinach pesto, slow cooked napolitana sauce, mozzarella, parmesan & breadcrumbs, served with seasonal vegetables.
Lamb Curry
from R281.75
Slow cooked lamb leg in a fragrant and spicy gravy, served with basmati rice, sambals & pompadum.
600g Pork Ribs
from R402.50
Bourbon & chilli sticky ribs served with fries.
Slow Cooked Lamb Shank
from R437.00
Tomato, red wine, mushroom & rosemary ragu served with mash.
250g Beef Fillet Medallion
from R425.50
Creamy mushroom sauce, crispy roast potatoes & fresh green beans.
300g Beef Rump
from R379.50
Green pepper & cognac cream sauce, crispy roast potatoes & fresh green beans.
400g Lamb Loin Chops
from R483.00
Butter basting & mash.
350g Rib-Eye Off The Bone
from R563.50
Creamy mushroom sauce, crispy roast potatoes & fresh green beans.
700g Rib-Rye On The Bone
from R828.00
Creamy mushroom sauce, crispy roast potatoes & fresh green beans.
500g T-Bone
from R488.75
Green pepper & cognac cream sauce, crispy roast potatoes & fresh green beans.
Peri-Peri Chicken
from R270.25
Flame grilled half chicken, with fries.
Butter Chicken Curry
from R230.00
Slow cooked masala and coconut-milk chicken curry, with fragrant spices served with basmati rice, sambals & pompadum.
Red Wine Beef Short-Rib
from R253.00
a rich & flavourful stew of slow cooked beef short-ribs served with butter & thyme mash.
Seafood
5
600g King Prawns
from R460.00
Pan fried with garlic, lemon & butter, served with rice & fries.
Salmon
from R408.25
Pan fried with butter and capers, served with mash & lemon-butter cream.
Kingklip
from R333.50
Pan friend with lemon-butter cream & served with mash.
Calamari
from R225.00
Grilled or fried, served with rice & fries.
Battared Hake
from R212.75
Served with fries & tartar sauce.
Platters
3
Shisa Nyama
from R747.50
Flame grilled lamb cutlets, beef brisket, sticky chicken wings, marinated lamb riblets, beef boerewors, Jeqe buns, pap, fries and chakalaka.
Tasting Plate
from R690.00
Slow cooked pork belly bites| fried calamari| lamb riblets in gravy| creamy chicken livers & ciabatta| bourbon & chilli chicken wings| homemade meat balls with napolitana sauce & parmesan, sticky beef short rib rashers.
Chicken & Prawn
from R609.50
Flamed grilled half peri-peri chicken, bourbon & chilli basted wings, butter-fried prawns with lemon & butter sauce, served with our signature Savoury rice.
Burgers
3
Cheese & Bacon Burger
from R180.00
Homemade 100% beef patty, toasted brioche bun, cheddar cheese, crispy streaky bacon, fresh tomato & crisp lettuce
Crispy Chicken Burger
from R100.00
Buttermilk battered crispy chicken breast, toasted brioche bun, honey-mustard slaw, fresh tomato & crisp lettuce.
Classic Burger
from R140.00
Homemade 100% beef patty, toasted brioche bun, BBQ bourbon relish, fresh tomato & crisp lettuce.
Sides
9
Fries
from R46.00
Butter & Thyme Mash
from R51.75
Pap
from R34.50
Basmati Rice
from R40.25
Wilted Spinach
from R46.00
Green Salad
from R86.25
Jeqe
from R15.50
Ciabatta Roll
from R15.50
Seasonal Vegetables
from R57.50
Are fresh produce that are naturally grown and harvested during a specific season of the year.
Sauces
5
Dessert
2
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
