Menu: African, Lunch, Fried Rice
from R95.00
West African classic - fragrant rice cooked in a rich tomato-based sauce with onions, peppers and a blend of aromatic spices. A flavorful and vibrant one-pot dish.
from R75.00
Fluffy steamed white rice served with a hearty, slow-cooked tomato stew infused with traditional African spices.
from R110.00
Traditional Ghanaian dish of rice and beans cooked with dried millet leaves, giving it a distinct color and earthy flavor. Served with stew and your choice of protein.
from R120.00
Fermented corn and cassava dough, cooked to a smooth, firm consistency. Served with a flavorful tomato stew. A traditional Ghanaian staple.