Cafe Picobella
Menu: Pizza, Pasta, Salad, Bistro, Italian, Cafe, Mediterranean, Dessert, Non-Alcoholic, Woodfired
Most Ordered 💯
5
Alfredo Pasta
from R148.00
Ham, Portobello mushrooms in a rich cream based sauce with cracked black pepper
Tiramisu
from R75.00
Our own version. Mascarpone cheese, biscotti All’Uovo, espresso coffee and Amaretto.
Soft Drink Cans 330ml
from R20.00
Enjoy a refreshing selection of soft drinks.
Rump bistecca di manzo (300g)
from R195.00
With creamed potatoes and mushroom sauce.
Picobella Delux Pizza
from R170.00
Tomato base with buffalo mozzarella, parma ham and avocado
Napoli Inspired Calzone or Ciabatta
7
Italiano
from R104.00
Salami, olives, sundried tomato and mozzarella cheese. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Tadesco
from R104.00
Ham, mustard, Emmental cheese and sauerkraut. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Francese
from R104.00
Pulled pork, country sausage, goat cheese and sweet onion. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Al Greco
from R91.00
Bacon, spinach and Feta cheese. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Inglese
from R104.00
Rare roast beef, sweet onion, tomato and hot mustard. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Vegetariano
from R91.00
Roasted mixed red and yellow peppers, melanzane and baby mushrooms and grilled mozzarella cheese. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Sudafricano
from R104.00
Braised spicy rump steak strips, onion, roasted tomato and chakalaka. We wrap it in our fresh focaccia dough and bake it like a pie! Served with polenta fries or a-lil salad.
Insalata
8
Insalata Italian Classico
from R88.00
Iceberg lettuce, mozzarella cheese, fresh tomato, red onion and olives, dressed with a balsamic vinaigrette
Insalata Caprese
from R98.00
A traditional combination of Mozzarella cheese, tomato, fresh basil leaves and basil pesto
Insalata pollo arrosto
from R109.00
Wood oven roasted chicken, crispy fried bacon, cherry tomatoes, olives, cucumber, carrots and mixed leaves - dressed with a mustard mayonnaise.
Insalata Prawn & Calamari
from R119.00
Pan seared Queen prawns and calamari tubes, cherry tomatoes, cucumber and crumbled feta cheese, mixed leaves - dressed in a herb vinaigrette
Insalata Avocado Caesar
from R104.00
Fresh avocado, cherry tomatoes, croutons and flaked parmesan cheese, placed with crisp Cos lettuce and an unforgettable Caesar dressing
Insalata Halloumi and pepper rosso
from R106.00
Marinated sweet red peppers, grilled halloumi cheese, cucumber, carrot and baby tomatoes, tossed together with mixed lettuce dressed with a red pepper vinaigrette
Insalata Pancetta with Blue Cheese and Pear
from R111.00
Pears gently poached in wine, alongside blue cheese, croutons, baby spinach and crispy Pancetta - served with a balsamic reduction.
Insalata Smoked Salmon Avocado
from R127.00
Smoked salmon, avocado, mixed herbs and ribbons of cucumber tossed together with baby spinach, feta cheese and dressed with horseradish creme.
Secondi
8
Pollo Alla Miro
from R153.00
Creamed spinach sandwiched between tender grilled chicken breast fillets - served with potato and vegetables.
Chicken Cacciatore
from R158.00
A country style chicken casserole, with olives, vegetables all slow cooked together in a napolitana gravy, served with arborio rice.
Parmesan Chicken Schnitzel
from R149.00
Dusted in breadcrumbs and parmesan cheese served in a cheese sauce, mashed potato and fresh rocket.
Bistecca Alla Fiorentina
from R220.00
T-Bone steak seared in a cast iron pan with olive oil, black pepper, rosemary, thyme. Served with mash potato and country vegetables.
Rump bistecca di manzo (300g)
from R195.00
With creamed potatoes and mushroom sauce.
Pork Belly arrosto
from R196.00
Pork belly left overnight to roast with sweet cider in the wood burning oven, served with mash potato and vegetables.
Line Fish La Sicilia
from R190.00
Fillet of fresh line fish pan seared in olive oil, dressed in caponata relish with fennel, artichoke, olive and pine nuts.
Grilled Calamari
from R185.00
Calamari tubes lightly seared in olive oil, lemon and oregano a drizzle of chilli and lime. served with rice and vegetables.
Piatto Fondo (Deep dish)
5
Melanzane (Deep Dish)
from R140.00
Classic Italian dish with layers of aubergine, napolitana sauce and grated parmesan cheese, baked in our wood oven with mozzarella cheese.
Macaroni and Cheese (Deep Dish)
from R123.00
A local favourite with smoked mozzarella, paprika and Italian herbs.
Lasagne zucca al Forno (Deep Dish)
from R131.00
Pasta sheets layered with roasted butternut, sage and bechamel.
Chicken Lasagne di pollo (Deep Dish)
from R156.00
Roast chicken, mushroom, layered between pasta sheets baked with mozzarella.
Meat Lasagne al Forno (Deep Dish)
from R166.00
Layers of slow cooked bolognese, bechamel placed between pasta sheets then slow-baked with mozzarella cheese.
Pasta
15
Basil Pesto Pasta
from R151.00
A beautiful process of fresh basil, pine-nuts and extra virgin olive oil to make our homemade pesto
Alla Arrabbiata Pasta
from R121.00
Spicy napolitana
Broccoli con tre formaggi
from R127.00
Broccoli smothered in a creamy garlic, three cheese and thyme sauce
Aglio-olio Pasta
from R120.00
A non-complicated yet flavoursome dish blending olive oil, baby tomatoes, grated Pecorino cheese, chilli and fresh parsley
Puttanesca Pasta
from R140.00
Napolitana with little chilli, anchovy, black olives and capers
Tricolo Pasta
from R167.00
Chicken strips, baby tomatoes and walnut pesto and fresh basil
Chicken Livers fragato
from R140.00
Sherry braised spicy chicken livers and green peppers softened with a touch of cream
Carbonara Pasta
from R145.00
A classic combination of egg, touch of cream, parmesan cheese with pancetta
Alfredo Pasta
from R148.00
Ham, Portobello mushrooms in a rich cream based sauce with cracked black pepper
Polpetta Pasta
from R174.00
Pure ground lamb meatballs, chilli all slow-cooked in a napolitana sauce
Bolognaise Pasta
from R162.00
slow-cooked with herbs and love in napolitana sauce
Beef & Gorgonzola Pasta
from R166.00
Pieces of pepper braised rump steak smothered in a blue cheese sauce topped with fresh rocket
Crema di Salmone Pasta
from R170.00
Salmon fillet and smoked salmon rolled into your choice of pasta a little cream added for silky smooth flavour
Frutti di Mare Seafood Pasta
from R170.00
White fish, prawns, calamari and mussels pan seared with lemon juice and finished cooking in a napolitana and caper sauce topped with lemon zest
Prawn Gamberi Tuscani
from R170.00
Prawns pan seared with garlic,olive oil, white wine, sun dried tomato and a touch of cream topped with parmesan cheese
Pizza
23
Focaccia Pizza
from R71.00
Garlic or herb or both
Margherita Pizza
from R100.00
Fresh tomato and Mozzarella cheese
Bianca al Cantina Pizza
from R160.00
Focaccia bread with parma ham, fresh rocket, avocado and parmesan cheese shavings
Picobella Delux Pizza
from R170.00
Tomato base with buffalo mozzarella, parma ham and avocado
Chicken Pesto Pizza
from R159.00
Chicken strips, baby tomato and basil pesto.
Spicy Chicken Pizza
from R159.00
Spicy chicken strips, Portobello mushrooms ad avocado.
Pera e Formaggio Brie e Pancetta Pizza
from R156.00
Poached pear brie cheese and bacon strips.
Spinaci Pizza
from R131.00
Spinach, olives, roasted nuts and feta cheese.
Melanzana Pizza
from R127.00
Aubergine, olives, capers and a pinch of chili.
Vegetarian Uno Pizza
from R131.00
Red onions, olives, mushrooms and mixed red, yellow and green peppers.
Vegetarian Due Pizza
from R131.00
Marinated melanzana, cherry tomatoes, basi pesto, halloumi cheese and fresh rocket.
Regina Pizza
from R136.00
Gypsy ham and mushroom.
Barbonne Pizza
from R159.00
Italian sausage, chicken, red onion and mixed red, yellow and green peppers.
Sicilliana Pizza
from R149.00
Salami, olives and mushroom.
Romana Pizza
from R136.00
Olives, capers and anchovy.
Quattro Stagioni Pizza
from R133.00
Gypsy ham, cherry tomatoes, mushrooms and artichokes layered out in quarters.
Al Greco Pizza
from R149.00
Bacon, spinach and feta cheese.
Hawaiian Pizza
from R136.00
Gypsy ham and pineapple.
Mexicana Pizza
from R150.00
Bolognaise mince, mixed peppers and a touch of chili.
Bianca Al Vegetariano Pizza
from R131.00
Focaccia bread with broccoli, potato, caramelized onion and basil pesto.
Pepperoni Pizza
from R154.00
A classic.
Frutti Di Mare Pizza
from R166.00
A medley of prawns,calamari, mussels and white fish.
Vegetariano Cinque Pizza
from R131.00
Broccoli roasted garlic onion and almonds.
Dolci
3
Tiramisu
from R75.00
Our own version. Mascarpone cheese, biscotti All’Uovo, espresso coffee and Amaretto.
Chocolate pistachio biscotti
from R65.00
Indulge in our handcrafted Italian-style twice-baked cookies, perfected through traditional techniques.
Polenta Orange & Roasted Almond Cake
from R65.00
A beautifully textured cake that celebrates the rustic elegance of Italian-inspired baking. Fine golden polenta creates a tender, moist crumb with a subtle granular texture that provides a delightful contrast to the smoothness of each bite.
Soft Drinks
2
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
