Casa Bella Century City
Menu: Vegan, Pizza, Grill, Homemade, Pasta, Kids, Chips, Ribs, Chicken, Salad
Highlights
Most Ordered 💯
Breakfast
15
Butter, Jam & Cheddar Cheese Croissant
from R78.00
Fresh Baked Croissant filled with Butter, Mixed Berry Jam & Cheddar Cheese.
Scrambled Egg & Bacon Croissant
from R95.00
Freshly Baked Croissant filled with Scrambled Egg & Bacon.
Smoked Salmon & Cream Cheese Croissant
from R138.00
Freshly Baked Croissant filled with Smoked Salmon & Cream Cheese.
How Carb Protein
from R126.00
3 Eggs, grilled bacon & 100g pepper-crusted sirloin steak.
Yoghurt & Muesli
from R72.00
Layers of muesli, Greek yoghurt, berry sauce & honey.
Bolognese & Cheddar Cheese Omelette
from R100.00
3 Egg Omelette filled with Pork & Beef Bolognese and Cheddar Cheese.
Brown Mushroom, Tomato & Basil Pesto Omelette
from R83.00
3 Egg Omelette filled with Brown Mushrooms, Tomato & Basil Pesto.
Bacon, Brown Mushroom & Feta Omelette
from R98.00
3 Egg Omelette filled with Bacon, Brown Mushrooms & Feta.
Colazione (Full Breakfast)
from R149.00
2 Eggs, grilled bacon, pork sausage, Portabellini Mushrooms, Balsamic tomato & toasted Ciabatta.
Leggera (Light Breakfast)
from R59.00
1 Egg, grilled bacon, grilled tomato. Served with toasted Ciabatta.
Eggs Benini
from R101.00
An English Muffin layered with grilled bacon & topped with two poached eggs, covered in Hollandaise sauce. Served with roasted balsamic cherry tomatoes on the side.
Lamb Benini
from R155.00
An English Muffin topped with pulled lamb in a rich gravy, topped with balsamic tomatoes, 2 poached eggs & covered in Hollandaise Sauce.
Spicy Chicken Livers Ciabatta
from R84.00
Peri-Peri chicken livers in a Napoletana Sauce.
Avocado Sriracha Ciabatta
from R106.00
Mashed Avocado, freshly sliced tomato & cream cheese, with spicy sriracha sauce.
Bolognese Mince Ciabatta
from R101.00
Pork & Beef Bolognese in a Napoletana Sauce, topped with 2 eggs..
Starters
4
Springbok Carpaccio Starter
from R158.40
Thinly sliced springbok, topped with fresh rocket, crispy capers, red onions, chillies, extra virgin olive oil, balsamic reduction and shaved Parmesan cheese.
Chicken Livers Starter
from R114.00
Sautéed in a peri-peri Napoletana sauce with pancetta, red onions and served with garlic bruschetta.
Caprese Salad
from R162.00
Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic reduction.
Calamari Starter
from R153.60
Grilled Cajun-style or flash-fried calamari tubes and heads. Served with zucchini fries.
Salads & Chopped Salads
3
Chicken Caesar Salad
from R178.80
Mixed green leaves, baby corn, cherry tomatoes, grilled chicken breast and anchovies topped with Parmesan cheese and a boiled egg, served with Parmesan bread sticks and a creamy anchovy Caesar dressing on the side. Served with balsamic glaze and our home-made honey and mustard dressing.
Chopped Chicken Salad
from R178.80
Grilled chicken breast, cherry tomatoes, cucumber, red onions, carrots, baby corn, Danish feta, olives and avocado. Served with balsamic glaze and our home-made honey and mustard dressing.
Insalata Greca
from R153.60
Cherry tomatoes, olives, cucumber, carrots, red onions, baby corn, avocado and Danish feta and rocket, drizzled with balsamic glaze. Served with balsamic glaze and our home-made honey and mustard dressing.
Pizza
15
Authentic Margherita Pizza
from R166.80
Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
Regular Margherita Pizza
from R126.00
Tomato and mozzarella.
Carne Pizza
from R214.80
Salami, pancetta, chorizo and caramelised onions.
Filetto Pizza
from R226.80
Pepper-crusted fillet strips (cooked medium) with caramelised onions, mixed mushrooms, wild rocket, grated Parmesan and balsamic reduction.
Lamb Pizza
from R214.80
Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
Pisa Pizza
from R177.60
Bacon, Danish feta and avocado. (seasonal)
Al Capone Pizza
from R186.00
Tikka chicken, red onions, cherry tomatoes, gherkins and chillies.
Milano Pizza
from R190.80
Salami, avocado (seasonal) and wild rocket.
Frutti di Mare Pizza
from R288.00
Calamari tubes and heads, prawns, mussels and seafood dressing.
Messicana Pizza
from R186.00
Slow-cooked beef and pork Bolognese mince, red peppers, red onions, garlic and chilli.
Peri-Peri Gamberi Pizza
from R228.00
Peri-Peri infused prawns.
Modena Pizza
from R168.00
Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
Parma Pizza
from R208.80
Parma ham, fresh tomato slices, wild rocket and grated Parmesan.
Capri Pizza
from R166.80
Oven-roasted vegetables, Danish feta, wild rocket, fresh basil and balsamic vinegar.
Napoli Pizza
from R178.80
An Italian classic. Anchovies, olives and capers.
Grills
13
Cast Iron Ribeye Steak 300g
from R390.00
28-Day aged ribeye steak, cooked medium rare to medium in a sizzling cast iron pan. Well-rested and served as mouth-watering slices, drizzled with garlic butter infused with fresh rosemary and thyme.
T-Bone Florentina 500g
from R358.80
2 Weeks dry-aged and 1 week wet-aged prime T-bone steak. Rubbed in olive oil, cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium rare to medium..
Fillet Steak Flambe 250g
from R354.00
A delectable choice. Coated in our secret rub of crushed black peppercorns, mustard seeds and fresh herbs, flambéed in brandy and finished off in cream. Cooked medium-rare to medium.
Rump Steak 250g
from R234.00
Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt and black pepper, and grilled to your liking.
Lamb Chops - Four Chops
from R402.00
4x 100g succulent thick-cut chops, basted or rubbed in olive oil, cracked pepper and Maldon salt.
Parmesan-Crusted Chicken Breast
from R198.00
Chicken breasts coated in breadcrumbs, mixed herbs and Parmesan, pan-fried until golden brown. Served with a sauce and side dish of your choice.
Spatchcock Chicken
from R270.00
Full spatchcock chicken, grilled in your choice of lemon & herb, peri-peri or BBQ sauce.
Chicken Limone
from R202.80
Grilled chicken breasts sauteed to perfection and topped with a delicious creamy lemon butter sauce, infused with capers, garlic and white wine.
Oxtail
from R330.00
Slow-cooked rich oxtail braised in red wine and stock, with red onions and carrots. Served with Parmesan and herb mash.
Lamb Shank
from R414.00
Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
Pork Belly
from R270.00
Slow-roasted rolled pork belly with a cranberry and pork stuffing. Served with gravy on Parmesan and herb mash and topped with crispy crackling.
Fillet Saltimbocca
from R354.00
Pepper-crusted fillet medallions sautéed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham, pancetta, and brown and Portabellini mushrooms in a creamy white sauce.
Fillet Gorgonzola
from R294.00
Pepper-crusted fillet medallions, pan-fried with Gorgonzola cheese in a creamy white sauce. Served on a bed of fettuccine.
Italian Combos
3
Rump 250g & 3 Queen Prawns
from R354.00
28-Day aged rump steak basted and grilled or done the Italian way ~ rubbed in extra virgin olive oil, Maldon salt and black pepper, and grilled to your liking. Served with 3 queen prawns in either lemon butter, garlic butter or peri-peri sauce.
Rump 250g & Calamari
from R354.00
28-Day aged rump steak basted or done the Italian way ~ rubbed in extra virgin olive oil, Maldon salt and black pepper. Served with grilled Cajun-style or flash-fried calamari tubes and heads, with lemon butter or tartare sauce.
Rump 250g & Lamb Chops
from R390.00
28-Day aged rump steak and succulent 100g lamb chops, basted or done the Italian way ~ rubbed in extra virgin olive oil, Maldon salt and black pepper.
Seafood
6
Calamari Main
from R300.00
Grilled Cajun-style or flash-fried calamari tubes and heads. Served with tartare sauce.
Kingklip Thermidor
from R402.00
Succulent fillet of Kingklip topped with our creamy, thermidor sauce, cooked with prawns, red onions, fresh herbs and brown and Portabellini mushrooms.
Kingklip Limone
from R354.00
Fillet of Kingklip pan-grilled and topped with our creamy lemon butter sauce, infused with capers, garlic and white wine.
Casa Bella Queen Prawns (6)
from R336.00
Grilled in either lemon butter, garlic butter or home-made peri-peri sauce, served with your choice of side.
Salmon Salsa
from R378.00
Norwegian salmon fillet delicately seasoned in our Italian rub lemon butter, tartare, peri-peri, garlic butter.
Seafood Trio - Mussels, Prawns & Calamari
from R354.00
3 of the best ~ 6 creamy garlic mussels, 3 queen prawns, grilled Cajun-style or flash-fried calamari tubes and heads.
Pastas & Bakes
13
Fettuccine Alfredo
from R166.80
Pancetta with brown and Portabellini mushrooms in a creamy white sauce.
Spaghetti Bolognese
from R162.00
Pork and beef bolognese in a Napoletana sauce. Slow-cooked and reduced in quality red wine for 5 hours.
Pasta Di Pollo
from R174.00
Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and Parmesan cheese in a creamy white sauce.
Lasagne Bolognese Pasta
from R215.00
Layers of tender lasagne sheets, rich slow-cooked beef and pork bolognese, in a creamy white sauce, topped with mozzarella.
Lamb Fettuccine
from R214.80
Slow-cooked lamb shank, sauteed in red peppers and brown and Portabellini mushrooms in a creamy sauce.
Penne Arrabbiata
from R138.00
Napoletana sauce with chilli and garlic.
Chorizo Fettuccine
from R166.80
Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
Spinach & Ricotta Ravioli
from R214.80
Delicious-filled ravioli in a creamy white sauce.
Fettuccine Con Pesce
from R286.80
Prawns, mussels and calamari tubes in creamy Napoletana sauce, with a slight dash of chilli.
Gnocchi Al Gorgonzola
from R186.00
Bite-sized Italian dumplings in a creamy Gorgonzola sauce.
Creamy Pork Fettuccine
from R202.80
Pulled pork, brown and Portabellini mushrooms, caramelised onions and rocket in a creamy white sauce.
Vegatarian Lasagne
from R198.00
Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated Aubergines in a Napolitana sauce.
Lasagne Bolognese
from R222.00
Layers of tender lasagne sheets, rich slow-cooked beef and pork bolognese, in a creamy white sauce, topped with mozzarella.
Side Orders
8
Kids Meals
4
Beverages
5
Hot Beverages
10
Espresso
from R30.00 Collect only
Strong, short, and to the point.
Americano
from R34.00 Collect only
A simple coffee, brewed hot to order.
Decaf Coffee
from R34.00 Collect only
A comforting caffeine-free option. Perfect any time of day.
Cortado
from R36.00 Collect only
Espresso 'cut' with a small amount of warm milk. A short, strong coffee.
Cappuccino
from R38.00 Collect only
A classic coffee made with espresso and steamed milk, topped with a delicate layer of foamed milk. Perfect for a morning pick-me-up or an afternoon treat.
Caffe Latte
from R40.00 Collect only
A classic coffee drink made with espresso and steamed milk. Perfect for a morning pick-me-up or an afternoon treat.
Caffe Mocha
from R42.00 Collect only
A comforting blend of coffee and chocolate, perfect for a little pick-me-up.
Hot Chocolate
from R40.00 Collect only
Our Hot Chocolate is the perfect comforting treat. Enjoy it warm on a chilly day.
Tea
from R32.00 Collect only
Refreshing and aromatic, our tea selection offers soothing flavors and natural goodness in every sip.
Red Cappuccino
from R38.00 Collect only
A warm and comforting drink, perfect for a chilly day. Think creamy and smooth, with a hint of sweetness. A satisfying alternative to your usual coffee.
Sauces
1
Desserts
3
Warm Chocolate Pudding
from R100.80
A rich, dark chocolate cake with a warm chocolate centre. Served with vanilla gelato.
Tiramisu
from R103.20
A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with smooth cream cheese, grated chocolate, and topped with cocoa powder.
Limoncello Cheesecake
from R103.20
Lemon lover’s delight! Oven-baked creamy cheesecake made with cream cheese flavoured with Limoncello liqueur ~ our signature dessert!
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
