Menu: Bakery, Cafe, Ice Cream, Dessert, Milkshake, Chocolate, Coffee, Non-Alcoholic, Fruit, Sweet
from R85.00
Get B-1 Slice for R60. Discount automatically applied at checkout. A rich, dark and moist chocolate cake, coated in our luxurious B-1 chocolate sauce. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Chocolate Nostalgia Slice for R60. Discount automatically applied at checkout. Silky smooth, homestyle moist chocolate cake, layered with a creamy rich chocolate mousse, sprinkled with chocolate biscuit crumble and drizzled with dark chocolate ganache. Delicious! Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Southern Red Velvet Slice for R60. Discount automatically applied at checkout. Moist and velvety chocolate cake, layered with a smooth and decadent cream cheese and lemon frosting and garnished with crushed tree nuts and coconut macaroons. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Swiss Carrot Cake Slice for R60. Discount automatically applied at checkout. Moist, rich and fruity torte made with grated carrots, seasonal tree nuts, raisins and cinnamon, layered with a decadent cream cheese and lemon frosting. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Mozart Slice for R60. Discount automatically applied at checkout. Layers of Japonaise (soft meringue with seasonal tree nuts) and hazelnut praline cream, topped with fine chocolate shavings.
from R85.00
Get Vanilla Dream Slice for R60. Discount automatically applied at checkout. Moist vanilla torte layered with a Chantilly cream, infused with vanilla seeds and topped with fine white chocolate shavings. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Red Velvet Cheesecake Slice for R60. Discount automatically applied at checkout. Cream Cheesecake, baked to perfection on a red velvet sponge cake layered with lemon cream cheese frosting with a blackcurrant glaze topping. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Andrea's Baked Cheesecake Slice for R60. Discount automatically applied at checkout. Andrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crème Chantilly.
from R85.00
Get Rococo Chocolate Gateau Slice for R60. Discount automatically applied at checkout. Chocolate fresh cream, layered with choc chip cookie pieces and whirls of ganache between three layers of a moist chocolate torte, covered with fine chocolate shavings. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Baked Chocolate Cheesecake Slice for R60. Discount automatically applied at checkout. Andrea's chocolate rendition of her famous cheesecake recipe, made with thick cream cheese and double cream, baked to perfection on a chocolate biscuit base with a thick chocolate cream and ganache topping.
from R85.00
Get Caramel Velvet Slice for R60. Discount automatically applied at checkout. Moist and velvety caramel cake, layered with a smooth and delicious caramel cream cheese frosting, with whirls of caramel between the layers, garnished with crushed tree nuts and coconut macaroons. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Blueberry Baked Cheesecake Slice for R60. Discount automatically applied at checkout. Andreas famous baked cheesecake baked to perfection and topped with a blueberry mousse, swirled with a luscious blueberry compote. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Get Black Forest Cake Slice for R60. Discount automatically applied at checkout. Traditional German gâteau layered with sour cherries, chocolate, fresh cream and topped with fine chocolate shavings.
from R85.00
Get Caramel Mozart Slice for R60. Discount automatically applied at checkout. Layers of soft meringue with shortbread, caramel cream and caramel swirls, topped with shortbread biscuit crumble.
from R85.00
Get Mousse Au Chocolate Slice for R60. Discount automatically applied at checkout. Smooth and velvety dark chocolate mousse with a creamy white chocolate centre, on a moist base of Sacher-torte, finished with a rich dark chocolate ganache.
from R73.00
Get Lemon Dream Small Slice for R60. Discount automatically applied at checkout. Moist lemon sponge cake layered and topped with lemon flavoured Chantilly cream and a condensed milk lemon curd drizzle.
from R73.00
Get Salted Caramel Chocolate Nostalgia Small Slice for R60. Discount automatically applied at checkout. Chocolate cake layered and topped with rich caramel mousse, salted caramel swirls, and biscuit crumble.
from R73.00
Get Coffee Chocolate Nostalgia Small Slice for R60. Discount automatically applied at checkout. Chocolate cake with rich coffee mousse, layered and topped with swirls of latte cream and biscuit crumble.
from R73.00
Get Berry Dream Small Slice for R60. Discount automatically applied at checkout. Moist cake, layered with mixed berry flavoured infused chantilly cream, topped with berry swirl and white chocolate flavoured shavings.
from R73.00
Get Chocolate & Pistachio Knafeh Small Slice for R60. Discount automatically applied at checkout. Layered pistachio and chocolate mousse on a moist chocolate sponge, crunchy knafeh and pistachio paste finished with decadent pistachio and dark chocolate ganache.
from R85.00
Get Rainbow Small Slice for R60. Discount automatically applied at checkout. Soft layers of moist rainbow sponge with raspberry flavoured cream cheese frosting, finished with colourful confetti.
from R552.00
Silky smooth, homestyle moist chocolate cake, layered with a creamy rich chocolate mousse, sprinkled with chocolate biscuit crumble and drizzled with dark chocolate ganache. Delicious!
from R552.00
Chocolate fresh cream, layered with choc chip cookie pieces and whirls of ganache between three layers of a moist chocolate torte, covered with fine chocolate shavings.
from R860.00
3 Slices of Chocolate Nostalgia - Chocolate cake layered with rich chocolate flavoured mousse, topped with biscuit crumble and dark chocolate flavoured ganache. 3 Slices of Southern Red Velvet - Chocolate cake layered with lemon cream cheese frosting topped with crushed almonds & coconut macaroons. 3 Slices of Vanilla Dream - Moist torte layered with vanilla infused Chantilly cream, topped with fine white chocolate flavoured shavings. 3 Slices of Mozart - Layers of soft meringue and hazelnut praline cream, topped with chocolate flavoured shavings.
from R921.00
A selection of 12 distinctive & exceptional cake slices for any cake moment with friends and loved ones. B-1 Cake, Rococo Chocolate Gateaux, Swiss Carrot Cake, Southern Red Velvet, Chocolate Nostalgia, Andrea's Baked Cheesecake, Caramel Velvet, Black Forest, Vanilla Dream, Caramel Mozart, Blueberry Baked Cheesecake, Red Velvet Baked Cheesecake.
from R552.00
Moist vanilla torte layered with a Chantilly cream, infused with vanilla seeds and topped with fine white chocolate shavings.
from R860.00
3 Slices of Chocolate Nostalgia - Chocolate cake layered with rich chocolate flavoured mousse, topped with biscuit crumble and dark chocolate flavoured ganache. 3 Slices of Mousse au Chocolate - Smooth and velvety dark chocolate mousse with a creamy white chocolate centre, on a moist base of Sacher-torte, finished with a rich dark chocolate ganache. 3 Slices of Rococo Chocolate Cake - Chocolate fresh cream, layered with choc chip cookie pieces and whirls of ganache between three layers of a moist chocolate torte, covered with fine chocolate shavings. 3 Slices of B-1 - A rich, dark and moist chocolate cake, coated in our luxurious B-1 chocolate sauce.
from R675.00
Layers of Japonaise (soft meringue with seasonal tree nuts) and hazelnut praline cream, topped with fine chocolate shavings.
from R675.00
Moist and velvety chocolate cake, layered with a smooth and decadent cream cheese and lemon frosting and garnished with crushed tree nuts and coconut macaroons.
from R675.00
A rich, dark and moist chocolate cake, coated in our luxurious B-1 chocolate sauce.
from R921.00
Sprinkles cake layered and topped with condensed milk flavoured cream cheese frosting, filled with colourful sweet treats and decorated with rainbow confetti.
from R675.00
Moist, rich and fruity torte made with grated carrots, seasonal tree nuts, raisins and cinnamon, layered with a decadent cream cheese and lemon frosting.
from R860.00
3 Slices of Blueberry Baked Cheesecake -Blueberry Baked Cheesecak ,Andreas famous baked cheesecake baked to perfection and topped with a blueberry mousse, swirled with a luscious blueberry compote. 3 Slices of Baked Chocolate Cheesecake – Andrea's chocolate flavoured rendition of her famous cheesecake recipe, baked to perfection on a cocoa biscuit base with a chocolate flavoured cream and ganache topping. 3 Slices of Andrea's Baked Cheesecake – Andrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crème Chantilly. 3 Slices of Red Velvet Baked Cheesecake - Cream cheesecake, baked to perfection on a red velvet sponge cake layered with lemon cream cheese frosting with a blackcurrant glaze topping.
from R552.00
Smooth and velvety dark chocolate mousse with a creamy white chocolate centre, on a moist base of Sacher-torte, finished with a rich dark chocolate ganache.
from R552.00
Traditional German gâteau layered with sour cherries, chocolate, fresh cream and topped with fine chocolate shavings.
from R675.00
Andreas famous baked cheesecake baked to perfection and topped with a blueberry mousse, swirled with a luscious blueberry compote.
from R675.00
Andrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crème Chantilly.
from R675.00
Layers of soft meringue with shortbread, caramel cream and caramel swirls, topped with shortbread biscuit crumble.
from R675.00
Moist and velvety caramel cake, layered with a smooth and delicious caramel cream cheese frosting, with whirls of caramel between the layers, garnished with crushed tree nuts and coconut macaroons.
from R675.00
Andrea's chocolate rendition of her famous cheesecake recipe, made with thick cream cheese and double cream, baked to perfection on a chocolate biscuit base with a thick chocolate cream and ganache topping.
from R675.00
Cream Cheesecake, baked to perfection on a red velvet sponge cake layered with lemon cream cheese frosting with a blackcurrant glaze topping.
from R491.00
2 Slices of Chocolate Nostalgia - Chocolate cake layered with rich chocolate flavoured mousse, topped with biscuit crumble and dark chocolate flavoured ganache. 2 Slices of Southern Red Velvet - Chocolate cake layered with lemon cream cheese frosting topped with crushed almonds & coconut macaroons. 2 Slices of Vanilla Dream - Moist torte layered with vanilla infused Chantilly cream, topped with fine white chocolate flavoured shavings. 2 Slices of Mozart - Layers of soft meringue and hazelnut praline cream, topped with chocolate flavoured shavings.
from R368.00
Silky smooth, homestyle moist chocolate cake, layered with a creamy rich chocolate mousse, sprinkled with chocolate biscuit crumble and drizzled with dark chocolate ganache. Delicious!
from R368.00
Chocolate fresh cream, layered with choc chip cookie pieces and whirls of ganache between three layers of a moist chocolate torte, covered with fine chocolate shavings.
from R429.00
Layers of Japonaise (soft meringue with seasonal tree nuts) and hazelnut praline cream, topped with fine chocolate shavings.
from R429.00
Andrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crème Chantilly.
from R368.00
Moist vanilla torte layered with a Chantilly cream, infused with vanilla seeds and topped with fine white chocolate shavings.
from R429.00
A rich, dark and moist chocolate cake, coated in our luxurious B-1 chocolate sauce.
from R429.00
Moist and velvety chocolate cake, layered with a smooth and decadent cream cheese and lemon frosting and garnished with crushed tree nuts and coconut macaroons.
from R368.00
Moist cake, layered with mixed berry flavoured infused Chantilly cream, topped with berry swirl and white chocolate flavoured shavings.
from R368.00
Moist, rich and fruity torte made with grated carrots, seasonal tree nuts, raisins and cinnamon, layered with a decadent cream cheese and lemon frosting.
from R368.00
Moist lemon sponge cake layered and topped with lemon flavoured Chantilly cream and a condensed milk lemon curd drizzle.
from R368.00
Chocolate cake layered and topped with rich caramel mousse, salted caramel swirls, and biscuit crumble.
from R368.00
Chocolate cake with rich coffee mousse, layered and topped with swirls of latte cream and biscuit crumble.
from R429.00
Layered pistachio and chocolate mousse on a moist chocolate sponge, crunchy knafeh and pistachio paste finished with decadent pistachio and dark chocolate ganache.
from R552.00
Soft layers of moist rainbow sponge with raspberry flavoured cream cheese frosting, finished with colourful confetti.
from R245.00
Sprinkles cake layered and topped with condensed milk flavoured cream cheese frosting, and decorated with rainbow confetti.
from R245.00
Chocolate cake layered with a rich hazelnut praline and chocolate flavoured mousse, topped with dark chocolate flavoured ganache, roasted hazelnuts and chocolate biscuit crumble.
from R85.00
A rich, dark and moist chocolate cake, coated in our luxurious B-1 chocolate sauce. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Silky smooth, homestyle moist chocolate cake, layered with a creamy rich chocolate mousse, sprinkled with chocolate biscuit crumble and drizzled with dark chocolate ganache. Delicious! Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Moist and velvety chocolate cake, layered with a smooth and decadent cream cheese and lemon frosting and garnished with crushed tree nuts and coconut macaroons. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Moist, rich and fruity torte made with grated carrots, seasonal tree nuts, raisins and cinnamon, layered with a decadent cream cheese and lemon frosting. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Layers of Japonaise (soft meringue with seasonal tree nuts) and hazelnut praline cream, topped with fine chocolate shavings.
from R85.00
Moist vanilla torte layered with a Chantilly cream, infused with vanilla seeds and topped with fine white chocolate shavings. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Cream Cheesecake, baked to perfection on a red velvet sponge cake layered with lemon cream cheese frosting with a blackcurrant glaze topping. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Andrea's famous recipe is made with decadent, thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base and topped with a fluffy crème Chantilly.
from R85.00
Chocolate fresh cream, layered with choc chip cookie pieces and whirls of ganache between three layers of a moist chocolate torte, covered with fine chocolate shavings. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Andrea's chocolate rendition of her famous cheesecake recipe, made with thick cream cheese and double cream, baked to perfection on a chocolate biscuit base with a thick chocolate cream and ganache topping.
from R85.00
Moist and velvety caramel cake, layered with a smooth and delicious caramel cream cheese frosting, with whirls of caramel between the layers, garnished with crushed tree nuts and coconut macaroons. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Andreas famous baked cheesecake baked to perfection and topped with a blueberry mousse, swirled with a luscious blueberry compote. Defrost slice of cake at room temperature for approximately 30 minutes.
from R85.00
Traditional German gâteau layered with sour cherries, chocolate, fresh cream and topped with fine chocolate shavings.
from R85.00
Layers of soft meringue with shortbread, caramel cream and caramel swirls, topped with shortbread biscuit crumble.
from R85.00
Smooth and velvety dark chocolate mousse with a creamy white chocolate centre, on a moist base of Sacher-torte, finished with a rich dark chocolate ganache.
from R73.00
Moist lemon sponge cake layered and topped with lemon flavoured Chantilly cream and a condensed milk lemon curd drizzle.
from R73.00
Chocolate cake layered and topped with rich caramel mousse, salted caramel swirls, and biscuit crumble.
from R73.00
Chocolate cake with rich coffee mousse, layered and topped with swirls of latte cream and biscuit crumble.
from R73.00
Moist cake, layered with mixed berry flavoured infused chantilly cream, topped with berry swirl and white chocolate flavoured shavings.
from R73.00
Layered pistachio and chocolate mousse on a moist chocolate sponge, crunchy knafeh and pistachio paste finished with decadent pistachio and dark chocolate ganache.
from R85.00
Soft layers of moist rainbow sponge with raspberry flavoured cream cheese frosting, finished with colourful confetti.
from R65.00
A rich chocolate soufflé made with fine chocolate and baked to perfection. This self-saucing dessert is not for the fainthearted! Each little eruption contains half a slab of chocolate… mmm! Defrost pudding at room temperature for approximately 30 minutes, and warm in microwave for 20 - 30 seconds prior to serving. Caution: Remove all packaging elements before warming in microwave.
from R65.00
Decadent thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base, topped with silky salted caramel. Defrost at room temperature for approximately 30 minutes.
from R65.00
Decadent thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base. Delicious! Defrost at room temperature for approximately 30 minutes.
from R65.00
A heavenly match of passion fruit and lemon cheesecake made with whirls of lemon curd and layered over a golden gingerbread crumble base, topped with a delicious granadilla and lemon fruit coulis.
from R65.00
A rich, moist chocolate pudding steam baked to perfection, soaked in a rich syrup and covered with a gooey chocolate sauce and dark chocolate shavings. Defrost pudding at room temperature for approximately 30 minutes, and warm in microwave for 20 - 30 seconds prior to serving. Caution: Remove all packaging elements before warming in microwave.
from R65.00
Boston style chocolate brownie made with tree nuts, loads of chocolate, cocoa and fresh eggs. Perfectly baked into a fudgy, gooey mouthfeel and topped with a milk chocolate ganache and chocolate crumble. Best served warm. Defrost pudding at room temperature for approximately 30 minutes, and warm in microwave for 20 - 30 seconds prior to serving. Caution: Remove all packaging elements before warming in microwave.
from R65.00
Layers of white and dark chocolate flavoured mousse on a base of moist Sacher-torte, finished with a bittersweet cocoa glaze and topped with fine chocolate flavoured shavings.
from R65.00
Granny Smith apples stewed with cinnamon and raisins, layered over a crumbed biscuit base with a dollop of French custard, topped with a Streusel crumble pastry and baked to perfection. Defrost tart at room temperature for approximately 30 minutes, and warm in microwave for 20 - 30 seconds prior to serving. Caution: Remove all packaging elements before warming in microwave.
from R65.00
Rich chocolate flavoured brownie base topped with a thick layer of decadent hazelnut and chocolate flavoured mousse, covered with chocolate flavoured ganache and sprinkled with roasted almonds.
from R65.00
Strawberry cheesecake filled with strawberry pieces on a golden oat biscuit base, topped with strawberry coulis.
from R65.00
Cape Malay pudding made the traditional way using butter, fresh cream, apricot jam and a rich toffee sauce. Defrost pudding at room temperature for approximately 30 minutes, and warm in microwave for 20 - 30 seconds prior to serving. Caution: Remove all packaging elements before warming in microwave.
from R65.00
Traditional German chocolate sponge cake, layered with sour cherries, chocolate flavoured mousse and fresh cream, topped with fine chocolate flavoured shavings.
from R65.00
Cape Malva pudding made the traditional way using butter, fresh cream, apricot jam with Biscoff® topping and crumble.
from R65.00
Decadent thick cream cheese and double cream, baked to perfection on a traditional golden oat biscuit base, with Biscoff® topping and crumble.
from R65.00
Chocolate cookies made with dark roasted cocoa, chopped into a cream and white chocolate mousse, and poured over a moist layer of chocolate sponge, garnished with cocoa cookie crumble.
from R65.00
Andreas famous baked cheesecake baked to perfection and topped with a blueberry mousse, swirled with a luscious blueberry compote.
from R31.00
Gold Candles 8's are elegant and festive candles, perfect for adding a touch of sparkle to any celebration.
from R31.00
Silver Candles 8's are stylish and shimmering, ideal for adding a touch of sophistication to any celebration.
from R31.00
Blue Candles 8's offer a vibrant and festive touch, perfect for adding color to your celebrations.
from R31.00
Pink Candles 8's provide a charming and cheerful accent, ideal for brightening up any occasion.
from R37.00
Happy Birthday adds a stylish and celebratory flair to any cake with its cheerful message.
from R22.00
The Woven Bag (Each) combines durability with style, offering a practical and fashionable solution for carrying your essentials.
from R183.00
from R11.00
from R48.00
Vibrant, freshly squeezed orange juice offering a crisp and tangy taste.
from R48.00
Sweet and tangy citrus flavor with a hint of pink berry infusion for a refreshing twist.
from R48.00
Crisp, tart beverage that captures the refreshing essence of cranberry in every sip.
from R48.00
Smooth, flavorful drink made from ripe mangoes, delivering a tropical and refreshing taste.
from R30.00
Pure, refreshing mineral water sourced from natural springs. A great alternative to sugary sodas and juices.
from R31.00
from R31.00
from R31.00
from R31.00
from R44.00
Rich coffee drink with equal parts espresso, steamed milk, and frothy milk foam.
from R50.00
Combines smooth espresso with steamed milk and your choice of sweet, aromatic flavorings.
from R43.00
Harmonious blend of espresso and steamed milk, topped with a light layer of froth.
from R39.00
Strong coffee made by diluting espresso with hot water for a rich, full-bodied flavor.
from R49.00
Features a rich, intense cocoa flavor with a velvety smooth texture for a deeply satisfying treat.
from R60.00
Creamy blend of espresso, steamed milk, and rich chocolate, offering a delightful chocolate-coffee fusion.
from R60.00
Spiced chai tea combined with a shot of espresso, creating a bold and flavorful coffee-tea hybrid.
from R49.00
Combines spiced chai tea with steamed milk, creating a warm, aromatic, and creamy drink.
from R49.00
Creamy, sweet flavor with smooth white chocolate, perfect for a luxurious and comforting beverage.
from R73.00
A warm, comforting hug in a cup! Our Biscoff Steamer blends velvety steamed milk with the rich, caramelized flavour of Biscoff, topped with a light fresh cream and a sprinkle of crushed Biscoff biscuit. Perfect for those cozy moments when you want something sweet, smooth, and indulgent without the caffeine.
from R73.00
from R49.00
Vibrant matcha green tea, expertly whisked with creamy steamed milk. A smooth, earthy beverage.
from R64.00
A unique combination of earthy matcha green tea and aromatic chai spices, balanced with steamed milk.
from R68.00
from R68.00
from R68.00
from R85.00
Blends smooth coffee with rich caramel and a touch of salt for a sweet and indulgent treat.
from R75.00
Chilled, frothy coffee blended with ice, offering a refreshing and creamy coffee experience.
from R52.00
Refreshing blend of chilled espresso and milk, served over ice for a cool coffee treat.
from R60.00
Chilled espresso and milk blend with your choice of sweet, aromatic flavors, served over ice.
from R85.00
from R73.00
from R60.00
from R60.00
Vibrant drink bursting with tangy, tropical passionfruit flavor.
from R60.00
Refreshing blend of zesty lemonade and cool mint, perfect for a revitalizing drink.
from R60.00
Refreshing beverage with a bold cherry flavor and a hint of citrus.
from R62.00
Creamy, indulgent treat blending rich chocolate and smooth, chilled milk.
from R74.00
Decadent blend of creamy milkshake and chunks of chocolate chip cookies, creating a delightful, cookie-filled treat.
from R62.00
Combines rich coffee flavor with creamy milk and ice cream for a smooth, indulgent treat.
from R74.00
Blends creamy milkshake with refreshing mint and Aero chocolate for a light, minty delight.
from R62.00
Creamy, sweet blend of strawberries, milk, and ice cream for a refreshing and indulgent treat.
from R74.00
A creamy, dreamy indulgence! Our Biscoff Milkshake blends smooth vanilla ice cream with the irresistible caramel-spice flavour of Biscoff spread, topped with whipped cream and a sprinkle of crushed Biscoff biscuit. It’s the perfect treat for Biscoff lovers—cool, rich, and totally crave-worthy.
from R62.00
from R74.00