Cousins Trattoria
Menu: Italian, Cafe, Pasta, Dessert, Dinner, Homemade
Highlights
Antipasti - Starters
9
Affettati Misti Starter
from R340.00
A board of selected sliced cold meats: Parma ham, salami, bresaola & coppa (meats may vary) served with our handmade gnocco fritto bread.
Truffle Burrata Mozzarella Starter
from R205.00
Italian Made mozzarella Filled with stracciatella cheesed truffle patè
Beef Carpaccio Starter
from R170.00
Involtini Melanzane E Provolone Starter
from R148.00
Sliced aubergine filled with Provolone cheese ham & napoletana sauce
Vegetarian Platter
from R175.00
Grilled aubergine, baby marrow, grilled tomatoes & creamed spinach, prepared in the Italian way
Crostini Mix Starter
from R190.00
Five slices of Italian bread, grilled and topped with five delicious toppings cream mushroom, calamata olive pâté, aubergine pâté, ricotta cheese & guanciale, chopped tomatoes & onion.
Impepata Di Cozze (Mussels) Starter
from R190.00
Peppered mussels served with crostini.
Blue Cheese Salad Starter
from R180.00
Lettuce, cherry tomatoes, pear & pecan nuts.
Mix Salad Starter
from R89.00
Lettuce, cucumber, onion, cherry tomatoes & black olives.
Pasta
16
The Cousins Pasta
from R240.00
Our famous signature dish. Tagliolini served with cream, mushroom & thyme, tossed in a wheel of Grana Padano cheese.
Tagliolini Alla Puttanesca
from R210.00
Tomato sauce, Kalamata olives, capers and anchovies
Tagliolini Allo Scoglio Pasta
from R280.00
Black pasta (infused with squid ink) combined with prawns, mussels & chunks of line fish.
Tagliatelle Tina Bolognese Pasta
from R215.00
Our Grandmother's original Bolognese sauce.
Tagliatella Porcini
from R230.00
Porcini Mushroom, red wine, garlic, butter and parmesan cheese.
Ravioli Butter & Sage Pasta
from R230.00
Pasta filled with Ricotta cheese, spinach & pecan nuts, served in a butter & sage sauce.
Ravioli Pomodorino Pasta
from R220.00
Pasta filled with Ricotta cheese, spinach & pecan nuts, served with cherry tomato, chilli & garlic sauce.
Strozzapreti 4 Formaggi
from R230.00
Served with provolone, granapadano, blue cheese and pecorino
Strozzapreti Bolognese Pasta
from R220.00
With our Grandmother's original Bolognese sauce.
Strozzapreti All’amatriciana
from R220.00
Tomato sauce, Guanciale, garlic pecorino
Strozzapreti Cream & Mushroom
from R205.00
Served with cream, mushroom and thyme.
Gnocchi Gorgonzola Sauce Pasta
from R230.00
Gorgonzola cheese, cream & chopped pecan nuts.
Gnocchi Lamb Ragu Pasta
from R240.00
Original lamb Ragu recipe.
Gnocchi Verdi Pasta with Napolitano
from R200.00
Spinach gnocchi in a Pomodoro & basilico sauce.
Vegan Risotto
from R190.00
Grilled veg, cherry tomatoe & salsa verde (Basil, Mint, Parsley and Capers).
Beef Lasagne
from R230.00
Spinach pasta dough with bolognese, besciamella sauce & parmesan cheese.
Main
4
T-Bone Tagliata
from R280.00
Steak (400g) cut in thin slices, served on a bed of rocket, parmesan shavings & balsamic reduction.
T-Bone Classic
from R242.00
Grilled steak (400g), served with roasted potatoes or salad.
Baby Chicken
from R225.00
Infused with butter, white wine, rosemary, chilli and honey, served with roast potatoes.
Melanzane Parmigiana
from R195.00
Pan fried aubergine, layered with mozzarella Fior di latte, pomodoro, basilico and Grana Padano Cheese. Served with Patata Gratin
Dessert
3
Tiramisu
from R110.00
Hand-made biscuits (ciambella) dipped in coffee layered with sweet, creamy mascarpone cheese.
Panna Cotta
from R95.00
Hand-made, softly set "cooked cream" pudding, served with strawberry coulis.
Chocolate Temptation
from R200.00
A bignet filled with home-made citrus cream & drowned in a pot of creamy melted chocolate.
Beverages
4
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
