Pizza Vesuvio Tyger Waterfront
Menu: Italian, Burgers, Pasta, Pizza, Salad, Dessert, Milkshake, Fast Food
Highlights
Antipasti/Starters
5
Caprese (V)
from R127.00
Slices of Bufala mozzarella and fresh tomato served with olive oil, black pepper & basil pesto.
Burrata
from R262.00
Focaccia served with burrata cheese, beef carpaccio and tomato garnished with rocket, balsamic reduction & basil pesto.
Arancini Balls (V)
from R156.00
Four deep-fried risotto rice balls filled with Italian mozzarella, green peas and infused with turmeric.
Beef Carpaccio
from R234.00
Slices of cold meat served with wild rocket, shavings of parmesan cheese & topped off with olive oil & lemon dressing.
Warm Salad
from R252.00
Wild mushrooms, artichokes & prawns sautéed in white wine served with cucumber spaghetti.
Sharing Starters
4
Antipasto Vegetariano Platter
from R416.00
Parma ham, coppa, salami, provola, strips of bufala cheese wrapped in grilled eggplant topped with parmesan cheese shavings & homemade pesto.
Cappon Magro Seafood Platter
from R387.00
Hollandaise and bread crumb baked mussels, chorizo & ricotta stuffed calamari tubes drizzled with a sweet aioli & garlic butter prawns, served with focaccia bread & aioli dip.
Sote di Cozze
from R245.00
White wine and garlic sauteed mussels served with focaccia bread.
Vegetariano (v)
from R338.00
Three-cheese sticks, whipped feta and roasted tomatoes, montenare stuffed with sundried tomato pesto, olive oil roasted baby carrots, grilled artichokes, fried aubergine topped with crispy melted cheddar cheese & basil pesto, & creamy, semi-sweet butternut puree.
Pasta
16
Piselli Pancetta
from R227.00
Creamy parmesan and white wine parpadelle served with a fresh pea puree & topped with crispy pancetta.
Parmigiana Di Melanzane (V)
from R234.00
Layered aubergine, oven baked with mozzarella, basil, grated parmesan, black pepper & pomodoro sauce.
Pesto Pasta (V)
from R234.00
Tagliatelle cooked in basil pesto and served with a whipped chickpea feta and topped with olive oil roasted cherry tomatoes and crispy chorizo.
Cannelloni (V)
from R263.00
Folded parpadelle sheets stuffed with ricotta and spinach, oven-baked & topped with spinach creme & parmesan shavings.
Alfredo Pasta
from R223.00
Ham squares sauteed in basil and served with creamy mushroom tagliatelle.
Carbonara
from R234.00
Diced pancetta squares mixed in a traditional carbonara sauce of egg yolks and parmesan, served with tagliatelle & topped with pecorino shavings.
Tuscan Chicken
from R256.00
Flame grilled chicken breast fillet served with sundried tomatoes and spinach in creamy penne.
Spaghetti Bolognese
from R205.00
Ground beef in a savoury marinara sauce, served with spaghetti and topped with parmesan shavings.
Beef Lasagna 20-Layer
from R254.00
Ground beef bolognese layered and oven baked with mozzarella, parmesan, basil & cracked black pepper.
Schiacciata Di Filetto
from R273.00
Flambeed beef fillet scallopine, gently poached in a creamy mushroom sauce and served with parpadelle.
Mare Bosco
from R266.00
Artichokes sauteed with wild mushrooms and garlic butter prawns, served with basilinfused cream & parpadelle.
Involtini
from R261.00
Rolled parpadelle sheets stuffed with prawns, calamari and mozzarella, prepared in a marinara sauce, oven-baked & layered with marinara sauce & parma ham.
Seafood Pasta
from R275.00
Mussels, calamari and prawns, tossed in garlic & white wine, finished off with your choice of pomodoro sauce or cream sauce, served with parpadelle.
Prawn & Chorizo Gnocchi
from R273.00
Crispy fried chorizo sauteed in red bell peppers with garlic butter prawns, served with creamy gnocchi.
Roasted Carrot Gnocchi (v)
from R213.00
Burnt butter and sage, served with a creamy roasted carrot puree & topped with walnuts & parmesan shavings.
Deconstructed Ratatouille (v)
from R247.00
Classic ratatouille veggies: red onions, garlic, aubergine, zucchini, carrots and celery, roasted and made into a creamy puree & served atop crispy fried aubergine circles & topped with olive oil roasted cherry tomatoes.
Pizza
18
Focaccia
from R104.00
Pizza bread drizzled with olive oil, garlic and rosemary.
Margherita Pizza
from R143.00
Pomodoro tomato base and mozzarella.
Napoletana Pizza
from R195.00
Pomodoro tomato base, Bufala mozzarella and fresh basil.
Arlecchino Pizza (V)
from R224.00
Mozzarella, roasted onions, olives, feta and avocado.
Sorrentina Pizza
from R244.00
Pomodoro tomato base, mozzarella, olives, anchovy and artichokes.
Carbonara Pizza
from R224.00
Mozzarella, pancetta and homemade carbonara sauce, topped with pecorino shavings & black pepper.
Bianca Neve Pizza
from R247.00
Mozzarella, smoked mozzarella, blue cheese, wild mushrooms, pancetta and wild rocket.
Calzone (Folded)
from R228.00
Filled with ricotta-pomodoro, mozzarella, ham and mushrooms, topped with pomodoro sauce.
Posillipo Pizza
from R226.00
Pomodoro tomato base, mozzarella, ham and mushrooms.
Amalfi Pizza
from R232.00
Pomodoro tomato base, mozzarella, parma ham, wild rocket and drizzled with olive oil.
La Bufala Pizza
from R237.00
Pomodoro tomato base, uncooked Bufala mozzarella, parma ham, wild rocket and a drizzle of olive oil.
Nonnino Pizza
from R221.00
Pomodoro tomato base, Bufala mozzarella, chilli salami and olives.
Vesuvio Pizza
from R218.00
Mozzarella, roasted onions, feta, bacon and wild rocket.
Con la Carne Pizza
from R247.00
Pomodoro tomato base, mozzarella, bacon, salami and ham.
Gallina Pizza
from R227.00
Pomodoro tomato base, olive oil and rosemary infused chicken, green peppers & mozzarella.
Bianco Verde Pizza
from R244.00
Bufala mozzarella, cinghiale, salami and ricotta basil pesto.
Bolognese Pizza
from R188.00
Bolognese and mozzarella.
Dolce Rossa Pizza
from R257.00
Mozzarella, smoked salmon, feta and avocado.
Dessert
4
Panna Cotta
from R97.00
Light vanilla creme pudding served with a chunky fruit coulis.
Tiramisu
from R110.00
Savoiardi (ladyfingers) bisotto soaked in espresso with powdered cacao and mascarpone creme.
Cannolo
from R94.00
Crispy cannoli shell served with your choice of filling.
Torta Caprese Cake
from R102.00
Gluten free, flourless cake made with almond flakes, powdered cacao and melted dark chocolate chips served with one scoop of ice cream and sprinkled with icing sugar.
Milkshakes
3
Cold Drinks
2
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
