PRIMI Eastgate
Menu: Pizza, Pasta, Burgers, Chicken, Chicken Wings, Grill, Dessert, Italian
Highlights
Most Ordered 💯
Secondi
13
Lamb Chops
from R290.00
Four succulent loin chops (400g),flame-grilled to perfection.
Grilled Kingklip
from R260.00
Grilled kingklip with mint, basil, coriander, garlic, chili, lemon juice and olive oil on a bed of fresh rocket, cherry tomatoes and red onion.
Bistecca
from R285.00
Aged T-bone steak (500g), grilled to perfection.
Filleto Tournedos
from R320.00
Flame-grilled fillet, served sliced on creamed potato with a mushroom, green peppercorn, mustard and brandy sauce.
Calamari & Fresh Rocket
from R260.00
Dry-grilled calamari, flavoured with herb compound butter, served on a bed of savoury rice.
Chicken Kebab
from R155.00
Marinated chicken skewered with piquante peppers and red onion, flame-grilled and served on flatbread with Persian salad and a creamy yoghurt, herb and olive relish.
Chicken Campagnola
from R155.00
Chicken scallops sautéed in garlic, mustard, mushrooms, rosemary, parsley, cream, and white wine. Served with linguine and roasted vegetables.
Prego Chicken
from R230.00
Flame-grilled half chicken marinated in garlic, bay leaves, paprika, a hint of chili, lemon and garlic.
Seared Fillet
from R320.00
Flattened fillet steaks layered with sautéed potatoes, marinated tomatoes and crisp rocket.
Chicken Schnitzel
from R155.00
Tender chicken breasts seasoned with our secret flour mix & crumbed.
Rump Steak
from R190.00
Aged rump steak (300g), grilled to perfection.
Rump Ai Fungi
from R280.00
Rump Steak (300g) pan-fried with fresh thyme and served with a chunky black mushroom sauce. Topped with slow-roasted oven dried thyme Rosa tomatoes and grilled artichokes, finished with a drizzle of parsley infused oil.
Seared Salmon
from R350.00
Served on a bed of sautéed spinach and green beans. Finished with hollandaise sauce and herb oil.
Pasta Lite
10
Linguine Pollo e Pesto
from R140.00
Chicken sautéed with mushrooms, garlic and black pepper, tossed through a light creamy pesto sauce.
Recco Pollo
from R115.00
A curry-infused Napoletana with chicken, garlic and fresh chilli, rounded off with cream and garnished with fresh coriander.
Linguine Campagnola
from R120.00
Chicken sautéed in garlic, mustard, mushrooms, rosemary, parsley, cream and dr y white wine.
Spaghetti Carbonara
from R115.00
Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
Recco Gamberi
from R165.00
De-shelled prawns in a curry infused Napolitana with garlic and fresh chilli and rounded off with cream.
Penne Chicken Liver Pasta
from R115.00
Chicken livers sautéed in garlic, chilli, onion, peppers, mushrooms, sherry and paprika in a creamy Napoletana sauce.
Ragu Alla Bolognese
from R115.00
Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.
Linguine Pollo Giorgio
from R115.00
Chicken sautéed with peppers, onion, garlic, bay leaves, oregano and mustard. Simmered in a white wine and creamy Napoletana sauce.
Recco Classico
from R85.00
A curry-infused Napoletana with garlic and fresh chilli, rounded off with cream and garnished with fresh coriander.
Primo Pasta
from R110.00
A fresh cream sauce with a choice of gypsy ham or chicken, mushrooms, black pepper & grated pecorino.
Pizza
9
California Bacon Pizza
from R170.00
Bacon, Danish feta, tomato, mozzarella and fresh avocado..
Margherita Pizza
from R125.00
Tomato and mozzarella.
California Pulled Chicken Pizza
from R170.00
Pulled chicken, Danish feta, tomato, mozzarella and fresh avocado.
Moroccan Chicken Pizza
from R170.00
Spicy harissa chicken, tomato and mozzarella topped with Persian salad, creamy yoghurt relish and fresh coriander.spicy harissa.
Murder by Meat Pizza
from R190.00
Spicy chorizo, piquanté peppers, gypsy ham, salami, bacon, Salsa Pomodoro and mozzarella.
Prego Chicken Pizza
from R170.00
Prego marinated chicken, olives, green peppers, red onion, tomato, mozzarella and fresh coriander.
Hawaiian Pizza
from R145.00
Gypsy ham, fresh pineapple, tomato and mozzarella.
Regina Pizza
from R145.00
Gypsy ham, mushrooms, tomato and mozzarella.
Iron Man Pizza
from R170.00
Tomato and mozzarella, black mushrooms, red onion and chili, topped with avocado.
Burgers, Wings & Ribs
7
Primi Beef Burger
from R130.00
Burgers are served with lettuce, tomato, xxx sauce and a crunchy cabbage pickle on a brioche bun.
Primi Chick Burger
from R110.00
Burgers are served with lettuce, tomato, xxx sauce and a crunchy cabbage pickle on a brioche bun.
G Banga Burger
from R160.00
Avocado salsa & Primi poppers.
The Cheese Ringer
from R160.00
A slice of cheddar and crispy salt and vinegar onion rings.
Dagwood Burger
from R160.00
Fried egg, streaky bacon, and a slice of cheddar.
Grilled Chicken Wings
from R185.00
With a choice of BBQ or Jerk
Loin Ribs 500g & Chips
from R280.00
Lean, juicy pork ribs, baked in a simple marinade, finished on our char-grill and served with our southern style BBQ sauce.
Salads
4
Grilled Chicken & Roasted Pepper
from R150.00
Mixed greens with grilled zucchini, cucumber ribbons, red onion, roasted red peppers, cherry tomatoes, carrots and mint topped with grilled chicken, Danish feta and spring onion. Served with a sun-dried tomato dressing.
Trout Salad
from R220.00
Smoked salmon trout with mixed greens, avocado, cherry tomatoes, cucumber, and red onion. Finished with capers, lemon juice, and olive oil. Served with creamy yoghurt, herb, and olive relish.
Crispy Chicken Liver Salad
from R130.00
Mixed greens with green beans, carrots, mixed peppers, cucumber ribbons, coriander, and mint. Topped with crispy chicken livers sauteed with onion, garlic, lemon, and fresh chili. Served with creamy yoghurt, herb and olive relish.
Roasted Butternut & Beetroot
from R105.00
Mixed greens with roasted butternut and beetroot, cherry tomatoes, Danish feta, red onion, oregano, and mint. Finished with pumpkin seeds and herb oil.
Spuntini
5
PRIMI Poppers
from R95.00
Bite-sized snacks or appetizers, often stuffed with spicy or flavorful fillings.
Pan Seared Calamari
from R135.00
Fresh calamari (squid) that is lightly seasoned and seared in a hot pan to achieve a tender interior with a slight crispiness on the outside.
Peri-Peri Chicken Livers
from R110.00
A dish made with chicken livers cooked in peri-peri sauce.
Sylvia Crispy Chicken Livers
from R80.00
Chicken livers coated in a crispy batter or breadcrumb coating, deep-fried until golden brown.
Zucchini Fries With Aioli
from R75.00
Strips of zucchini coated in a crispy batter or breadcrumbs, fried or baked until golden and crunchy, served with aioli (a creamy garlic-flavored mayonnaise-based dip) for added flavor.
Flatbreads
5
Rosemary & Salt Focaccia
from R60.00
Hand pulled and brushed with olive oil, rock salt, fresh rosemary and oregano.
The Tuscan Chicken Faltbread
from R110.00
Mint Verde Chicken, red onion, roasted red peppers spring onion & rocket
Cheese & Garlic Focaccia
from R115.00
Hand-pulled bread, baked with creamy garlic and full-flavoured cheese, served with a tangy tomato preserve.
The Blt & Avo Flatbread
from R115.00
Seasoned salad mix of tomato, iceberg lettuce, red onion and bacon, topped with ribbons of cucumber and avocado, drizzled with a house dressing.
Vegetable Flatbread
from R95.00
House-made, smoked aubergine spread on a stonebaked flatbread, topped with a medley of seasonal roast vegetables.
Dessert
3
Baked Cheesecake
from R88.00
Thick and creamy New York style baked cheesecake, topped with summer berries
Brownie
from R65.00
Dark chocolate brownies with homemade chocolate fudge sauce, topped with nuts. Served hot with cream or ice cream.
Malva Pudding
from R85.00
Traditional Malva pudding served with creme anglaise and slices of apricot.
Contorni
6
Spinach Alla Parmigiana
from R55.00
A rich and comforting dish featuring spinach layered with marinara sauce, melted Parmesan, and often mozzarella cheese, baked to golden perfection.
Handcut Fries
from R35.00
Freshly cut potatoes fried to golden crispness. These fries are thicker than standard fries, offering a rustic and hearty bite with a soft interior and crispy exterior.
Seasonal Veg
from R40.00
A selection of vegetables harvested in their peak season, cooked to retain their freshness and natural flavors.
Side Salad
from R35.00
A light and refreshing mix of crisp greens, fresh vegetables or dressings. A perfect complement to heavier dishes.
Marinated Steamed Broccoli
from R60.00
Steamed broccoli florets enhanced with a flavorful marinade, offering a tender texture with a boost of tangy or savory notes.
Savoury Rice
from R45.00
Aromatic rice cooked with a blend of flavorful herbs, spices, and sometimes mixed with vegetables or proteins. It’s a versatile side dish, pairing well with a variety of main dishes.
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
