Menu: Pizza, Bunny Chow, Salad, Seafood, Chicken, Grill, Kids, Indian
from R163.00
Thinly sliced premium beef, perfectly seasoned & delicately presented.
from R189.00
Deep fried wings served with honey & soy dipping sauce - crispy outside, juicy inside.
from R156.00
Panko-crumbed tempura prawns with our signature sweet, tangy & spicy sauce.
from R189.00
Fresh calamari rings in golden panko crumbs, served with roasted lemon & creamy aioli.
from R168.00
Fresh half-shell mussels & seafood in white wine garlic tomato chowder with bread.
from R150.00
Loaded spicy corn chips with cheese, pico de gallo, avocado & lime crema.
from R189.00
Herb-grilled aubergine filled with three cheeses, slow-cooked in rich tomato broth.
from R189.00
Roasted butternut & seasoned chickpeas on fresh greens with cherry tomatoes, nuts & feta.
from R377.00
Premium salmon seared to perfection on a bed of fresh seasonal greens.
from R259.00
Beef fillet strips, basted with basil pesto. On a bed of greens, tomatoes , cucumbers & pine nuts.
from R228.00
Cajun-grilled chicken with greens, cherry tomatoes, halloumi, avo & sweet pineapple.
from R371.00
350g Fresh sole, delicately grilled with lemon butter or peri-peri.
from R345.00
300g Spice-dusted kingklip in panko crust with lemon butter or peri-peri.
from R462.00
300g Butter & herb-grilled salmon on creamy mash with fresh steamed vegetables
from R436.00
6 Butterflied king prawns, marinated & grilled with garlic butter or peri-peri.
from R293.00
Butterflied queen prawns, marinated & grilled with your choice of sauce.
from R221.00
10 Succulent medio prawns, perfectly grilled.
from R181.00
200g Fresh hake with golden chips & homemade tartar sauce.
from R345.00
Creamy fettuccine with mussels, calamari, crab meat & prawns.
from R163.00
Cajun-grilled chicken on brioche bun with lettuce, tomato, red onion & mayo.
from R202.00
Deep-fried panko chicken on brioche with lettuce, tomato, caramelized onions, cheese & sriracha mayo.
from R215.00
Grilled cajun chicken strips & cherry tomatoes in creamy pesto with crispy bacon.
from R215.00
Deep-fried chicken breast topped with our homemade creamy cheddar sauce.
from R228.00
Flame-grilled Portuguese-marinated half chicken with BBQ or peri-peri.
from R228.00
Pan-fried chicken fillet in creamy spinach, garlic, parmesan & sun-dried tomato sauce.
from R234.00
Tender boneless chicken tikka, baked in a tandoori oven then simmered in a rich, creamy tomato and onion gravy with roasted spices and ginger garlic. A timeless South African Indian classic.
from R205.00
Boneless chicken cubes cooked with vibrant green peppers, onions and freshly roasted spices in a bold tomato gravy. Rustic, robust and utterly satisfying.
from R221.00
Marinated boneless chicken slow-cooked over coal fire for a smoky roasted depth, finished in a silky buttery tomato gravy. South Africa's favourite Indian comfort dish.
from R218.00
A fiery Goan speciality – boneless chicken with potatoes cooked in a tongue-tingling red chilli gravy. For the spice lover who means it.
from R218.00
Chicken pieces cooked in a luxurious cashew nut paste with creamy buttery cashews and coconut gravy. Mildly spiced, utterly indulgent.
from R234.00
Chicken marinated in lemon juice, yogurt, ginger paste and special spices then fired in a flaming tandoori oven. Smoky, charred and absolutely magnificent.
from R221.00
Boneless chicken cubes dry-roasted on a tawa with black pepper and cooked in a chef's special brown onion and tomato gravy. Deep, intense and crave-worthy.
from R221.00
Tender chicken cooked in a velvety, fragrant spinach gravy infused with exotic spices. A nourishing South African-Indian favourite.
from R221.00
Fragrant saffron basmati rice layered with succulent boneless chicken, drizzled with aromatic ghee and fresh herbs. The king of South African Indian rice dishes.
from R156.00
Mildly spiced chicken breast marinated in creamy yogurt, cream and cashew paste, cooked in a tandoori oven with a homemade green chutney. Elegant and irresistible.
from R221.00
A bold South Indian speciality – chicken cooked with the complex, aromatic spices of the Chettinad region. Deeply flavoured and unforgettable.
from R205.00
Tender chicken cooked with a generous amount of freshly cracked black pepper and aromatic spices. Simple, punchy and satisfying.
from R168.00
Spiced chicken tikka wrapped in a soft roti and served with masala chips. A Durban street food classic made for on-the-go feasting.
from R194.00
Stir-fried egg noodles tossed with tender chicken and a medley of vegetables in a savoury South African-Indian style sauce. Quick, bold and delicious.
from R189.00
Wok-tossed basmati rice with succulent chicken pieces and vegetables, seasoned with aromatic spices and soy sauce. A satisfying South African-Indian fusion favourite.
from R129.00
A quarter of juicy tandoori chicken served with crispy masala chips and a soft roti. The perfect quick South African Indian combo meal.
from R257.00
Tender chicken stir-fried with julienne-cut vegetables in a tangy, spiced sauce. A vibrant dish bursting with colour and bold flavour.
from R176.00
100% Country vegetable patty on brioche bun with fresh garnishes.
from R202.00
Carrots, peas, corn & green beans in creamy tomato sauce topped with halloumi.
from R194.00
100% Soya schnitzel with creamy cheddar sauce.
from R189.00
Fresh spinach, mushrooms & feta in a warm wrap.
from R215.00
Premium rump steak, flame-grilled to perfection.
from R221.00
Tender sirloin steak, perfectly grilled.
from R273.00
Melt-in-your-mouth fillet, the ultimate tender cut.
from R258.00
Flame-grilled T-bone with signature BBQ sauce or herbs.
from R488.00
Impressive tomahawk steak, flame-grilled to perfection
from R319.00
300g Rump topped with creamy mushroom sauce & crispy bacon
from R389.00
300g Fillet topped with mushroom sauce, fresh avo, crispy bacon & feta.
from R332.00
300g Rump topped with fresh avocado & creamy brie cheese.
from R358.00
300g Fillet topped with fresh avocado & creamy brie cheese.
from R475.00
300g Fillet topped with 130g creamy peri-peri livers - our house specialty.
from R273.00
850g - 1kg Crispy pork knuckle, pickled & fried to perfection with sauerkraut & sweet mustard.
from R455.00
300g Fillet topped with cheese sauce & three succulent king prawns
from R241.00
150g Beef patty on brioche with lettuce, tomato, caramelized onions, bacon, cheese & feta
from R273.00
Fettuccine with sliced fillet, mixed peppers, cherry tomatoes & mushrooms in creamy tomato sauce.
from R358.00
4x100g French lamb chops in herb crust, grilled & basted with signature sauce.
from R363.00
450g Slow-cooked in red wine sauce with herbs & spices, served with brown butter mash & spinach.
from R306.00
250g Slow-roasted pork belly with homemade gravy, pork juice & crispy crackling.
from R345.00
500g Melt-off-the-bone ribs basted in signature sauce, served with homemade braaibroodjie.
from R286.00
Premium fillet served with bone marrow juice & risotto milanese.
from R259.00
Mediterranean lamb with three cheeses, homemade pesto yogurt & fresh basil.
from R219.00
BBQ chicken cubes with BBQ sauce, red onion & mozzarella cheese.
from R189.00
Classic combination of ham, cheese & sweet pineapple.
from R155.00
Traditional pizza with our signature dough & mozzarella cheese.
from R273.00
Beef mince, pepperoni, BBQ chicken & three cheeses for meat lovers.
from R258.00
Three cheeses, pepperoni, feta, chopped chili & garlic.
from R232.00
Spicy pizza with our homemade meatball pieces & Mexican flavors.
from R280.00
Three cheeses with prawns, crab sticks & mussels in tangy sauce topped with feta.
from R189.00
Three cheeses & spinach topped with creamy feta cheese.
from R228.00
Cajun chicken, feta, peppadews, mushrooms & onions drizzled with sweet chili sauce
from R228.00
Tandoori chicken cubes & red onion drizzled with mint chutney & yogurt
from R232.00
Tandoori chicken cubes & red onion drizzled with chicken tikka gravy
from R202.00
Mozzarella, olives, mixed peppers, red onion, feta, pineapple & avocado.
from R129.00
Homemade dough topped with garlic, fresh herbs & parmesan cheese.
from R46.00
Fluffy baked potato, perfectly cooked.
from R46.00
Sweet butternut with creamy spinach.
from R46.00
Creamy mash infused with aromatic herbs.
from R46.00
Golden, crispy homemade onion rings.
from R46.00
Fresh garden salad with seasonal vegetables.
from R46.00
Medley of seasonal roasted vegetables.
from R72.00
Warm garlic roll with melted cheese.
from R46.00
Golden chips seasoned with rosemary salt.
from R39.00
Crisp diced cucumbers, ripe tomatoes and onions tossed in fresh lemon juice with fragrant coriander leaves. A bright, refreshing South African-Indian side.
from R29.00
Grated cucumber folded through cool yogurt and laced with exotic spices. The classic South African-Indian cooling side – a must with any biryani.
from R85.00
6 Crispy pastry parcels filled with spiced potato - traditional Indian street food
from R85.00
6 Golden pastry pockets with melted cheese & sweet corn.
from R90.00
6 Crispy samoosas filled with spiced chicken mince.
from R90.00
6 Traditional pastry parcels with aromatic lamb filling.
from R103.00
Deep-fried spiced onion fritters - crispy & crunchy Indian bite.
from R102.00
Spicy deep-fried chili bites with authentic Indian spices.
from R104.00
Deep-fried cottage cheese fritters with aromatic spices.
from R156.00
Crispy pappadam with pineapple, pomegranate, nuts & chutneys - explosion of flavors.
from R129.00
Potato samoosas with spiced chickpeas, tomatoes & tangy chutneys.
from R103.00
Interactive Indian street food - crispy shells with spiced water.
from R195.00
Spicy chicken pieces on latha paratha with fried onions & chili.
from R233.00
Tender spiced lamb on latha paratha with fried onions & chili.
from R193.00
Deep-fried chicken strips with garlic, peppers & soy sauce.
from R246.00
Crispy prawns with garlic, mixed peppers & tangy soy sauce.
from R182.00
4 Tandoori-marinated wings baked in clay oven with spicy chutney.
from R194.00
Spiced calamari on latha paratha with fried onions & green chili.
from R246.00
Spiced prawns on latha paratha with fried onions & green chili.
from R81.00
Tangy vegetable soup with aromatic Indian spices.
from R85.00
Rich & creamy vegetable soup with Indian herbs
from R85.00
Spicy chicken soup with tangy flavors.
from R78.00
Classic tomato soup with Indian spice blend.
from R246.00
Traditional Durban street food - hollowed bread loaf with lamb curry.
from R206.00
Authentic South African Indian dish with chicken curry in bread.
from R259.00
Durban specialty - fresh bread filled with spiced prawn curry.
from R129.00
Vegetarian bunny chow with spiced bean curry.
from R46.00
Rich creamy cheddar cheese sauce.
from R46.00
Classic creamy cheese sauce.
from R46.00
Tangy South African monkey gland sauce.
from R46.00
Creamy mushroom sauce with herbs.
from R46.00
Rich black pepper sauce.
from R111.00
Small beef burger perfect for little ones.
from R98.00
Tender chicken burger for kids.
from R91.00
Golden chicken nuggets with crispy chips.
from R94.00
Crispy fish fingers with golden chips.
from R111.00
Simple ham & cheese pizza for kids.
from R117.00
Chicken & mayo pizza perfect for children.
from R104.00
Classic cheese pizza for little taste buds.
from R111.00
Creamy chicken pasta that kids love.
from R111.00
Tender meatballs in tomato sauce with pasta.
from R163.00
Small portion of tender ribs for kids.
from R309.00
Cubed lamb slow-cooked in a fragrant blend of ginger, garlic, onions, tomatoes and the legendary Kashmiri sauce. Rich, warming and deeply aromatic.
from R309.00
Succulent lamb cubes bathed in a mildly spiced creamy gravy with coconut milk and cashew nut paste. Indulgently smooth and soul-satisfying.
from R309.00
A hot Goan curry with lamb and potatoes cooked in a fiery blend of red chillies, vinegar, cinnamon, cloves and cumin. For those who love the burn.
from R309.00
Cubed lamb cooked with dry red chilli, cumin seeds, cinnamon, fennel seeds, chopped tomatoes, coconut and coriander. A bold South Indian classic with SA soul.
from R335.00
Tender lamb pieces slow-cooked with creamy dhal makhni, red chilli, cumin seeds and garlic. Hearty, rustic comfort food at its best.
from R309.00
Authentic lamb-on-the-bone curry cooked with all the classic spices and fresh herbs – this is what Durban is famous for. Pure, unfiltered South African soul.
from R335.00
Lamb chops marinated in tikka spices, grilled in a tandoori oven then finished in a rich masala gravy, garnished with ginger and coriander. Magnificent and meaty.
from R335.00
A whole lamb shank marinated for 24 hours in ginger, garlic and garam masala, then slowly braised in a spicy onion and tomato gravy. Fall-off-the-bone perfection.
from R322.00
Boneless lamb pieces layered with fragrant saffron basmati rice, drizzled with ghee and fresh herbs. The pride of the South African Indian table.
from R298.00
Lamb chops marinated for 24 hours in yogurt and chef's special spices, then grilled in a blazing tandoori oven. Smoky, charred and gloriously tender.
from R207.00
Tender Durban lamb curry wrapped in a soft roti served with crispy masala chips. A South African handheld legend – lunch never looked this good.
from R309.00
A Chennai speciality – fresh Kingklip in a silky coconut and curry leaf gravy with spicy tomatoes, tamarind, ginger and garlic. South African coastal cooking at its finest.
from R309.00
South Indian style Kingklip made with freshly ground spices, chilli, cumin, mustard seeds, garlic, curry leaves and rich coconut milk. Bold, beautiful and unforgettable.
from R309.00
Fresh Kingklip cooked with onions, tomato, ginger, garlic, tamarind paste, green chilli and black pepper. A robust, punchy South African fish curry.
from R335.00
Plump prawns cooked in a fiery red chilli gravy with potatoes, aromatic spices and fresh herbs. A bold, warming South African prawn dish.
from R335.00
Juicy prawns cooked in a luscious cashew nut gravy with exotic spices. Creamy, indulgent and absolutely irresistible.
from R335.00
Prawns simmered in a tangy tomato, ginger and garlic base with green chilli, tamarind, fresh herbs and lemon. A taste of Goa right here in South Africa.
from R335.00
Fragrant saffron basmati rice cooked with plump prawns, drizzled with aromatic ghee and fresh herbs. Served with a cooling cucumber rita.
from R309.00
Kingklip layered with fragrant saffron basmati rice, drizzled with aromatic ghee and fresh herbs. Served with a refreshing cucumber rita.
from R296.00
Whole prawns marinated in aromatic masalas and baked in a tandoori oven until perfectly charred and smoky. A seafood showstopper.
from R389.00
A magnificent feast for one – two chicken tikka wings, two tandoori lamb chops, one lamb sheesh kebab and a quarter tandoori chicken. The full tandoori experience in one stunning platter.
from R546.00
A spectacular seafood spread – four tandoori prawns, tandoori fish and three prawn poppers. Fresh, vibrant and made for sharing.
from R221.00
Spiced paneer cooked in a rich and creamy tomato and onion gravy. A South African vegetarian favourite that delivers on flavour every single time.
from R231.00
Silky cottage cheese cubes cooked in a velvety, spiced spinach gravy. A vegetarian gem that's as nourishing as it is delicious.
from R231.00
Sweet garden peas and earthy mushrooms cooked in a rich brown onion gravy with a touch of garam masala and cream. Comfort food with a South African Indian soul.
from R220.00
Tender potatoes, cauliflower and peas tossed in aromatic spices. A wholesome, no-fuss South African-Indian vegetarian staple.
from R194.00
Hearty chickpeas slow-cooked in a tangy, spiced tomato, onion, chilli and ginger gravy. A bold vegetarian dish packed with protein and SA Indian flavour.
from R208.00
Black Indian lentils slow-cooked for hours with warming spices, ginger and a hint of cream. A velvety, luxurious South African-Indian comfort dish.
from R198.00
Yellow dhal cooked with spices, onion, tomato and red chilli, finished with a tempered spice tadka. A timeless South African Indian favourite.
from R218.00
Potatoes and green peas cooked in dry spices with cumin seeds. Simple yet deeply satisfying South African-Indian home-style cooking.
from R156.00
Creamy braised butter beans and potatoes slow-cooked in a special masala. Hearty, wholesome South African plant-based comfort.
from R104.00
Golden, crispy potatoes tossed in our signature masala and chilli blend. The ultimate South African Indian side that steals the show.
from R188.50
Freshly chopped vegetables layered with saffron-infused rice and exotic spices. Served with a cooling cucumber rita. A vegetarian biryani worth celebrating.
from R155.00
Spiced paneer wrapped in a soft roti served with crispy masala chips. A vegetarian street food wrap with bold South African-Indian character.
from R189.00
Wok-tossed basmati rice with fresh vegetables and aromatic spices. A quick, flavourful South African-Indian vegetarian staple.
from R168.00
Stir-fried egg noodles loaded with fresh vegetables and bold spiced sauces. A South African-Chinese-Indian fusion that hits the spot every time.
from R293.00
A vibrant vegetarian feast – hara-bara kebab, potato pakora, samoosas, brinjal fingers and crispy onion bhaja. Perfect for sharing, impossible to resist.
from R39.00
Wholesome whole wheat brown roti, freshly baked in a tandoori oven. The essential South African-Indian bread alongside any curry.
from R51.00
Soft, warm tandoori roti brushed generously with butter. Simple, satisfying and the perfect curry companion.
from R32.00
A paper-thin, thinly rolled soft roti – light and delicate. Ideal for scooping up every last drop of your favourite curry.
from R36.00
Classic, fluffy traditional naan bread baked in a tandoori oven. The perfect partner for every dish on this menu.
from R39.00
Soft tandoori naan brushed with golden butter. Warm, pillowy and utterly irresistible – bread perfection.
from R46.00
Fluffy naan generously brushed with butter and roasted garlic. Aromatic, warm and impossible to stop eating.
from R65.00
Soft naan bread filled with gooey melted cheese. A decadent South African-Indian bread that everyone loves.
from R64.00
Flaky, layered paratha brushed with butter – each layer a revelation. A beautiful, indulgent South African-Indian bread.
from R78.00
Soft paratha stuffed with spicy masala potatoes, fresh herbs, chopped chilli and coriander. A South African-Indian bread meal in itself.
from R85.00
Paratha stuffed with spicy masala potatoes, fresh herbs, chilli and melted cheese. Rich, cheesy and deeply satisfying.
from R111.00
Flaky paratha stuffed with spicy masala lamb mince, fragrant coriander and chilli. A hearty South African-Indian bread with serious substance.
from R24.00
A vibrant, freshly made mint chutney – cool, herbaceous and the perfect dip for samoosas, pakoras and any tandoori dish.
from R24.00
Tangy, spiced carrot pickle with a satisfying crunch. A South African Indian table staple that elevates every meal.
from R24.00
Bold, punchy South African-Indian lemon pickle that cuts through rich curries. A little goes a long, long way.
from R20.00
A sweet and tangy date and tamarind chutney with beautiful depth. The essential dipping sauce for samoosas and chaats.
from R24.00
Crispy, light Indian wafers served as the perfect pre-meal snack. Irresistibly crunchy – once you start, you simply can't stop.
from R20.00
Whole fresh chillies deep-fried until blistered and irresistible. A fiery South African-Indian condiment for those who love the heat.
from R13.00
Whole chillies preserved in sharp, tangy vinegar. A classic South African Indian condiment that adds a punchy kick to any dish.
from R85.00
Creamy, fragrant sweet rice cooked slowly in full cream milk with cardamom and topped with toasted almonds. A South African-Indian dessert that warms the heart.
from R128.00
Soft milk dumpling balls soaked in rose and cardamom syrup, served on dreamy kulfi-flavoured ice cream. An indulgent South African-Indian dessert you won't forget.
from R116.00
Slow-cooked carrots infused with cardamom and cinnamon in ghee, crowned with cream, roasted cashews and raisins. A rich and comforting South African-Indian classic.
from R107.00
Rich semolina pudding infused with golden saffron, topped with cream and served alongside kulfi-flavoured ice cream. An elegant South African-Indian sweet treat.
from R128.00
A showstopping cardamom-flavoured cheesecake sitting on a crunchy jalebi base. East meets West in the most delicious way – only in South Africa.
from R116.00
A classic baked cheesecake topped with luscious, tart cherries. Creamy, smooth and utterly decadent – the perfect end to a great meal.
from R163.00
A tangy lemon curd filling in a buttery pastry case, crowned with a towering golden meringue. A timeless South African dessert that delivers pure joy.
from R163.00
A rich, nutty pecan pie with a buttery caramel filling in a perfectly crisp pastry shell. Indulgent, sweet and deeply satisfying.
from R111.00
Ask your server about today's freshly baked creation. Made in-house with love – whatever it is, it won't disappoint.
from R195.00
A spectacular triple-layered dessert that makes a statement. Three layers of pure indulgence – this is the grand finale your meal deserves.
from R35.00
A classic and refreshing cola-flavored carbonated drink, known for its iconic taste and effervescence.
from R35.00
A nostalgic soft drink with distinctive vanilla notes and a smooth, creamy character.
from R35.00
A vibrant and fruity carbonated drink bursting with a refreshing orange flavor, perfect for a zesty and sweet treat.
from R45.00
A refreshing blend of 100% natural apple juice with a gentle sparkle.
from R35.00
Pure, refreshing mineral water sourced from natural springs. A great alternative to sugary sodas and juices.
from R38.00
Pure, refreshing mineral water that has been infused with carbon dioxide gas under pressure. A great alternative to sugary sodas and juices.