Sundoo Indian Tapas Sea Point
Menu: Chicken, Contains nuts, Indian, Light Meals, Spicy, Dessert, Durban, Curry, Tapas, Bunny Chow
Highlights
Most Ordered 💯
5
Masala Chops Clay Oven
from R245.00
Masala chops with saffron chutney. Served with delicious clay roasted veg and a tasty carrot salad.
Soji with Vanilla Ice Cream
from R78.00
Enjoy this traditional Indian creamy dessert made with butter, cinnamon, cardamom and semolina. Average serving size is 250g.
Roti
from R24.00
Roti is a simple, unleavened flatbread from the Indian subcontinent, made with whole wheat flour and water.
Lamb Breyani
from R275.00
Enjoy this traditional Breyani, made with rice, quality spices, a selection of herbs and tasty lamb pieces. Standard portion size of 700g.
Half Kerala Roasted Chicken
from R165.00
Marinated with stone ground herbs, yoghurt and a selection of premium spices. Served with delicious clay roasted veg and a tasty carrot salad.
Curries
10
Humma's Lamb (Full) Curry
from R240.00
Calvinia spring lamb, slow cooked with a special blend of herbs and spices. Served with standard rice.
Kavarati Chicken (Full) Curry
from R185.00
Free range chicken, braised with fennel, cumin and blend if garam masala. Served with standard rice.
Anjuna Prawn Curry
from R260.00
St Lucia south coast school prawns cooked in tomato, onion, curry leaves, coriander, garlic, ginger and chilli. Served with standard rice.
Pondicherry Kingklip
from R207.00
Fresh fish fillets, simmered in fresh tomato, garlic, spring onion, coriander and tamarind root. Served with standard rice.
Butter Chicken Curry
from R180.00
Free range chicken fillets slow cooked in coconut milk, cardamom and chilli powder. Served with standard rice.
Spicy Beetroot Curry
from R99.00
Spicy red curry and style signature dish. Served with standard rice.
Paneer & Green Pea Curry
from R160.00
Enjoy this tomato based Traditional Indian dish, made with crispy sweet peas. Served with standard rice.
Al Farouk Seafood Curry
from R350.00
Named after the despised king of Egypt who fled to Italy in 1952-a fanciful curry laced pasta dish that brims with fresh seafood and delicious sauce. Served with standard rice.
Madras Crayfish Curry
from R290.00
Enjoy this crayfish curry made with a blend of special chilli powders, fresh tomato & extract of namibian Truffle. Served with standard rice.
Mixed Vegetable Curry
from R160.00
Enjoy this mixed veg curry made with a selection of herbs and spices. Served with a standard rice.
Made In Clay Oven
4
Masala Chops Clay Oven
from R245.00
Masala chops with saffron chutney. Served with delicious clay roasted veg and a tasty carrot salad.
Lamb Kebab
from R190.00
Grounded lamb with coriander, chilli and tumeric root. Served with delicious clay roasted veg and a tasty carrot salad.
Clay Roasted Veg
from R148.00
Durban style roasted butternut, paneer and brinjal. Served with delicious clay roasted veg and a tasty carrot salad.
Half Kerala Roasted Chicken
from R165.00
Marinated with stone ground herbs, yoghurt and a selection of premium spices. Served with delicious clay roasted veg and a tasty carrot salad.
Roti Wrap
1
Home Baked Breyani
4
Chicken Breyani
from R198.00
Enjoy this traditional Breyani, made with rice, quality spices, a selection of herbs and tasty chicken pieces. Standard portion size is approximately 800g.
Vegetable Breyani
from R170.00
Enjoy this traditional Breyani, made with rice, quality spices, a selection of herbs and tasty vegetable pieces. Standard portion size of 500g.
Lamb Breyani
from R275.00
Enjoy this traditional Breyani, made with rice, quality spices, a selection of herbs and tasty lamb pieces. Standard portion size of 700g.
Seafood Breyani
from R380.00
Enjoy this traditional Breyani, made with rice, quality spices, a selection of herbs and tasty seafood pieces. Standard portion size of 700g.
Dhal Gosht
3
Tarka Dhal
from R110.00
This plant based meal is made with the most irresistible aromatic ingredients, like toasted spices, fried onions and garlic which brings the lentils to life. Served with standard rice.
Dhal Gosht Lamb
from R295.00
Enjoy this traditional North Indian curry dish lovingly made with split peas, lamb and cooked in a base of onions and tomatoes. Served with standard rice.
Dhal Gosht Chicken
from R240.00
Enjoy this traditional North Indian curry dish lovingly made with split peas, chicken and cooked in a base of onions and tomatoes. Served with standard rice..
Samoosas
1
Tapas
3
Salads
3
Patha Chutney
from R25.00
A traditional Indian chutney made with spicy chili paste layered with yam leaves. Bursting with Tangy-ness and flavour at the same time. Enjoyed with any meal.
Carrot Salad
from R25.00
Enjoy this crunchy salad, made with a selection of herbs and spices and enjoyed with any meal.
Buttermilk Raita
from R30.00
Enjoy this traditional yoghurt based dish, made with cucumber and mint which cools and refreshes the palate.
Sides
5
Roti
from R24.00
Roti is a simple, unleavened flatbread from the Indian subcontinent, made with whole wheat flour and water.
Jeera Rice
from R40.00
A delightful accompaniment to a variety of meals and is enjoyed for its simplicity and aromatic appeal.
Steamed Basmati Rice
from R30.00
A popular variety of long-grain rice known for its fragrant aroma and delicate, fluffy texture.
Parantha
from R30.00
The versatility and satisfying nature of paranthas make them a beloved choice in many cuisines beyond their place of origin.
Cauliflower Rice
from R48.00
A nutritious and versatile alternative to traditional rice, made by finely chopping cauliflower into small, rice-sized pieces.
Seelan's Speciality Pastas
4
Arabiatta Pasta
from R145.00
Enjoy this spicy sauce based pasta made from garlic, tomatoes and dried chilli peppers cooked in olive oil. Served with your choice of penne or linguine pasta.
Prawn Pasta
from R245.00
Enjoy this creamy garlic prawn pasta. Served with your choice of penne or linguine pasta.
Mushroom & Truffle Pasta
from R168.00
Enjoy this rich and creamy truffle mushroom pasta, as an elegant lunch or dinner. Served with your choice of penne or linguine pasta.
Seafood Pasta
from R320.00
Line fish, calamari, crayfish and prawns. Choice of penne or linguine
Homemade Pickles
1
Desserts
2
Soji with Vanilla Ice Cream
from R78.00
Enjoy this traditional Indian creamy dessert made with butter, cinnamon, cardamom and semolina. Average serving size is 250g.
Vermicelli
from R78.00
Enjoy this creamy traditional south Indian dessert made with roasted vermicelli and cooked until a soft custardy consistency. Average size is 250g.
Cold Beverages
3
500ml Mineral Water
from R27.00
Pure, refreshing mineral water sourced from natural springs. A great alternative to sugary sodas and juices.
300ml Soft Drinks
from R30.00
Enjoy a refreshing selection of soft drinks
330ml Tizers
from R30.00
A refreshing blend of 100% natural juice with a gentle sparkle.
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