The Hussar Grill Cotswold
Menu: Steakhouse, Grill, Seafood, Chicken, Salad, Dessert, Light Meals, Fried, Ribs, Fries
Highlights
Most Ordered 💯
Starters
6
Chicken Livers
from R114.00
Sautéed in sherry, garlic, onions, mixed herbs and cream or peri-peri. Served with croûtes.
Traditional Boerewors
from R102.00
Flame-grilled in our legendary basting. A South African classic.
Hollandse Bitterballen
from R107.00
Double-cream Béchamel studded with beef jus and beef bits, then crumbed and deep fried. The most scrumptious Dutch snack ever! Dijon mustard on the side.
Large Black Mushroom - Spinach & Feta
from R115.00
Fried black mushroom topped with creamed spinach & feta.
Large Black Mushroom - Tomato, Feta & Caramelised Onion
from R115.00
Fried black mushroom topped with grilled tomatoes, caramelised onion and feta.
Tender Fried Calamari
from R144.00
Salads
4
Greek Salad
from R131.00
Greens topped with Calamata olives, feta, cucumber, tomato and roasted seeds.
Caesar Salad
from R139.00
Sliced crisp lettuce, croutons, bacon, Parmesan shavings and anchovy dressing.
Cajun Chicken & Corn Salad
from R149.00
Caprese Salad
from R162.00
A classic grill room salad; buffalo mozzarella, tomato and fresh basil leaves drizzled with olive oil, basil pesto and balsamic glaze
Steaks & Grills
4
Meat On The Bone
6
Spare Ribs
from R312.00
Succulent, decadent, char-grilled marinated ribs.
Pork Belly
from R238.00
Indulge in the rich, savoury delight of our signature Pork Belly dish, a true culinary masterpiece sure to tantalise your taste buds.
T-Bone 600g
from R450.00
The best of both worlds.
Fillet On The Bone 300g
from R396.00
Subject to availability.
Sirloin On The Bone 500g
from R354.00
Beef Ribs 500g
from R396.00
Juicy and tender BBQ-basted beef ribs.
House Specialities
5
Lamb Shank
from R432.00
Very slowly roasted in a deep red wine jus and served on a bed of mashed potatoes.
Grilled Lamb Loin Chops
from R408.00
The most tender of loin chops grilled and brushed with our Hussar basting.
Madagascan Pepper Fillet
from R342.00
Served with a cream and green peppercorn reduction.
Hollandse Biefstuk
from R354.00
Pan-fried beef fillet studded with coarse black pepper and flambeed in brandy and butter.
Blue Cheese Sirloin
from R258.00
Classic New York cut topped with a creamy blue cheese sauce.
Lighter Grills
3
The Hussar Burger
from R186.00
Juicy and bursting with flavour, indulge in a 200g ground South African beef burger, or savour a tender, grilled chicken breast burger. Equally delicious and satisfying.
Prego Roll
from R210.00
28-day aged steak, thinly sliced and sauteed in a bold prego sauce. Topped with grilled onions and served on a toasted bun.
Mushroom Tortellini
from R222.00
Mushroom filled tortellini tossed in a creamy Parmesan sauce, topped with a drizzle of rosemary-infused truffle oil.
Seafood
2
Poultry
2
Parmesan Chicken Breasts
from R222.00
Tender chicken breasts crumbed and encrusted with Parmesan cheese and pan-fried. Served on a bed of mashed potatoes and topped with a creamy mustard sauce.
Deboned Half Chicken
from R216.00
Half deboned chicken carved and expertly brushed with lemon & herb, peri-peri or BBQ basting. Served with a sumptuous side of your choice.
Sides
7
Cold Drinks & Mixers
7
Specialty Sauces Sides
8
Compound Butters
1
Extras
2
Desserts
3
Baked Cheesecake
from R103.00
We believe ours is the finest in town. Velvety smooth cheesecake atop a traditional buttery biscuit crust and baked to perfection. Served with dollop of cream or vanilla ice cream.
Death by Chocolate
from R103.00
Rich and chocolatey, this baked chocolate dessert is any chocoholic’s dream. Served with vanilla pod infused ice cream.
Malva Pudding
from R91.00
A traditional South African favourite. Sweet sponge pudding with a sticky, caramelised texture. Served with a drizzle of custard.
Popular food types
Popular restaurants
See allShop by department
© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
