Tramonto Boutique Hotel
Menu: Chicken, Fish, Grill, Pizza, Dessert, Traditional, Seafood, Fries, Fried, Curry
Highlights
Most Ordered 💯
Starters
7
Cheesy Garlic Snails
from R140.00
Classic Snails, oven baked with creamy garlic and cheddar cheese.
Tapas To Share
from R230.00
Tramonto signature ribs, Crispy Calamari & Tempura vegetables
Crispy Calamari Starter
from R160.00
Calamari crumbed and golden fried, served with Lemon Rice and homemade Tartare sauce.
Chicken & Mushroom Soup
from R90.00
Flame-grilled Chicken Wings
from R120.00
Tender, crispy wings tossed in your choice of peri-peri or smoky BBQ sauce.
Blackened Beef Carpaccio
from R220.00
Pepper-crusted seared beef with rocket, Parmesan, capers, red onion, lemon and a balsamic reduction.
Panko-crumbed Mushrooms
from R110.00
Crisp, golden mushrooms served with a creamy pink Kewpie dip.
Salads
5
Family Greek Salad (Serves 4)
from R160.00
Garden Greens, Tomato, Cucumber, red Onion and Olives with Feta cheese, drizzled with Olive oil.
Greek-ish Salad
from R70.00
Garden greens, Tomato, Cucumber, Red Onion, Olives with Feta, drizzled with Olive oil.
Caesar Salad
from R200.00
Chopped Romaine Lettuce, Cucumber, Parmesan Cheese, Grilled Chicken Fillet, hardboiled Egg and served with homemade dressing.
Calamari Salad
from R200.00
Grilled Calamari, marinated in Garlic, Olive Oil and Lemon Zest, with Tomatoes, Cucumber, Red Pepper, Onion, Olives, Feta Cheese, Avocado, and drizzled with Lime Dressing.
Pollo-insalata
from R200.00
Grilled chicken fillet on fresh Tramonto garden greens with crispy bacon, tomato, cucumber, bell peppers, red onion, feta, olives and avocado, finished with a light herb dressing.
Pasta
2
Vegetarian
2
Seafood
4
Seafood Platter For One
from R400.00
Prawns, Calamari, Mussels and Hake, served with savoury rice and chips.
Hake and Chips
from R190.00
Deep fried or battered Hake served with twice cooked fries.
Pan Fried Prawns
from R400.00
300g Pan fried Prawns, served with your choice of side and creamy lemon butter sauce.
West Coast Sole
from R210.00
(Chellie’s Favourite) – Lightly floured and grilled sole, served with your choice of side and a caper sauce.
Speciality Steaks
3
Fillet Gorgonzola 250g
from R320.00
250g Fllet, topped with Gorgonzola Cheese and Caramelized Onions
Beef Braciole
from R220.00
Beef steak, stuffed with Spinach, Mushrooms and Mozzarella. Crumbed, deep-fried and topped with Cheese, Pepper or Mushroom Sauce
Tramonto Grill
from R280.00
200g rump steak, 125g lamb chops and a 125g cheese griller, flame-grilled and served with fries and crispy onion rings
Poultry
3
Half Chicken
from R170.00
BBQ, Lemon & Herb, or Peri- Peri basted flame grilled half chicken served with your choice of side.
Chicken Schnitzel
from R220.00
Crumbed Chicken breast, topped with Mushroom or Cheese sauce and served with your choice of side
Chicken Boursin
from R220.00
Chicken breast stuffed with creamy garlic-and-herb Boursin cheese and smoked ham, crumbed and golden-fried, served with your choice of cheese, pepper or mushroom sauce.
Grill
4
Chalmar Beef Fillet 250g
from R320.00
250g Chalmar Beef Fillet, served with your choice of side.
Chalmar T-Bone 450g
from R370.00
450g Chalmar T-Bone, served with your choice of side.
Chalmar Rump 250g
from R280.00
250g Chalmar Rump, served with your choice of side.
Lamb Chops 350g
from R390.00
350g Tender Lamb chops, served with your choice of side.
Tramonto Speciality
3
Rogan Josh Lamb Curry
from R350.00
A Durban-style lamb curry inspired by classic Rogan Josh, slow-cooked in a rich, aromatic blend of warm spices and bold KwaZulu-Natal flavour. Served with warm roti, fragrant rice and traditional sambals.
Tuscan Lamb Shank
from R350.00
Slow cooked Tuscan styled Lamb shank served with your choice of side.
Butter Chicken
from R240.00
Succulent chicken simmered in a rich, creamy tomato and butter sauce, delicately spiced and full of flavour. Served with warm roti, fragrant rice and traditional sambals.
Pork
3
BBQ Spare Ribs
from R280.00
500g Slow braised Pork ribs in homemade BBQ sauce served with your choice of side.
Pork Schnitzel
from R200.00
Crumbed Pork Loin, topped with Mushroom or Cheese sauce and served with your choice of side..
Eisbein
from R280.00
Pot braised and deep fried, served with Sauerkraut, Honey Mustard sauce and your choice of side.
Pizza
7
Focaccia Pizza
from R150.00
Thin, crispy Italian-style pizza brushed with garlic, oregano and olive oil, served with balsamic vinegar and extra virgin olive oil.
Margarita Pizza
from R160.00
A classic Italian pizza with tomato, mozzarella and fresh basil, finished with a drizzle of olive oil.
Vegetarian Pizza
from R180.00
Tomato base topped with olives, mushrooms, bell peppers, red onion, feta and mozzarella.
Tramonto Pollo Pizza
from R180.00
Tomato base topped with BBQ chicken, mozzarella, red onion and a smoky BBQ drizzle - deliziosa!.
Quattro Stagioni Pizza
from R180.00
Tomato base topped with ham, mushrooms, Jerusalem artichokes, olives and mozzarella.
Mexicana Pizza
from R210.00
Tomato base topped with seasoned mince, fresh tomato, bell peppers, jalapeños, onion, mozzarella and oregano.
Scampi Basilico Pizza
from R210.00
Tomato base topped with prawns, calamari, mussels, mozzarella, garlic and fresh herbs, finished with a squeeze of lemon.
Light Meals
4
Venison Burger
from R180.00
150g grilled venison patty with lettuce, tomato and cheese, served with chips and crispy onion rings.
Chicken Burger
from R160.00
Grilled or crumbed chicken fillet with lettuce and tomato, served with chips and crispy onion rings.
Beef Burger
from R180.00
150g grilled beef patty with lettuce, tomato and cheese, served with chips and crispy onion rings.
Spinach and Feta Tramazini
from R140.00
Fresh Tramonto garden spinach with creamy feta, toasted until golden and served with your choice of chips or Greek salad.
Sauces & Sides
6
Dessert
2
Beverages
6
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© Mr D (Pty) Ltd. All rights reserved. Reg 1992/04664/07. VAT number: 4330 165 400. 12th floor, 10 Rua Vasco da Gama Plain, Foreshore, Cape Town
